Savory Pies

Savory pies are pastry dishes filled with a variety of ingredients, typically featuring meats, vegetables, cheeses, and herbs. Common types include meat pies, pot pies, and quiches, each offering rich flavors and hearty satisfaction. These pies can be baked or fried, served as main courses or appetizers, and are enjoyed in many cultures worldwide. Their versatility allows for numerous variations in fillings and crust styles, making them a popular choice for comfort food.