Tofu Dishes

Tofu dishes are a variety of culinary preparations featuring tofu, a versatile soy-based protein. These dishes can range from stir-fries and soups to salads and desserts, showcasing tofu’s ability to absorb flavors and its nutritional benefits. Commonly found in Asian cuisines, tofu can be prepared in different textures, including silken, soft, firm, and extra-firm, making it suitable for various cooking methods such as frying, grilling, baking, and steaming. Tofu is often paired with vegetables, sauces