Thanksgiving is a time for gratitude, family, and of course, delicious food! Imagine gathering around the table, sharing stories and laughter, while savoring mouthwatering dishes that bring warmth to your heart. This year, let’s add a sweet twist to your Thanksgiving spread with some delightful dishes featuring marshmallows.
Sweet Potato Casserole with Marshmallow Topping

This classic dish is a warm hug in a casserole dish. The creamy, sweet potatoes blended with a hint of cinnamon and nutmeg create a comforting base, while the marshmallow topping adds a delightful sweetness that melts beautifully in the oven.
- 4 large sweet potatoes
- ½ cup brown sugar
- ¼ cup milk
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- ½ teaspoon cinnamon
- 1 cup mini marshmallows
This dish is special because it combines the earthiness of sweet potatoes with the sugary crunch of marshmallows, creating a perfect harmony of flavors. It’s a beloved staple at many Thanksgiving tables, bringing nostalgia and comfort to every bite. Plus, the gorgeous golden-brown marshmallows on top make it look as good as it tastes, enticing everyone to take a scoop!
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Brighten up your Thanksgiving meal with this colorful and refreshing fruit salad. The combination of fresh fruits, creamy dressing, and fluffy marshmallows creates a delightful texture that everyone will love. It’s not only tasty but also adds a burst of color to your table.
- 1 cup mini marshmallows
- 1 cup diced pineapple
- 1 cup chopped strawberries
- 1 cup sliced grapes
- 1 cup diced apples
- ½ cup whipped cream
- 2 tablespoons coconut flakes (optional)
This fruit salad stands out for its versatility and vibrant flavors. You can customize it with your favorite fruits or whatever is in season, making it a unique dish every time. The marshmallows add a fun and chewy element, making it a hit among both kids and adults. It’s a refreshing contrast to heavier Thanksgiving dishes, and you can whip it up in no time!
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Imagine a pie that combines the rich flavor of sweet potatoes with the sweetness of marshmallows and a hint of chocolate. This dessert is a showstopper, with its velvety filling and a perfectly baked crust that will have your guests begging for seconds. It’s the perfect way to end your Thanksgiving feast on a high note!
- 1 pre-made pie crust
- 1 cup mashed sweet potatoes
- ½ cup sugar
- ¼ cup cocoa powder
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup mini marshmallows
This pie is loved for its unique fusion of flavors that surprises and delights your palate. The combination of sweet potatoes and chocolate might sound unusual, but it creates a rich, creamy filling that perfectly complements the fluffy marshmallows on top. It’s a fun twist on traditional pumpkin pie, sure to impress even the pickiest eaters at your table!








