Thanksgiving is all about gathering around the table, sharing stories, and indulging in mouthwatering dishes. One of the highlights of this festive feast is the dressing, which can turn a simple turkey dinner into something truly special. If you’re ready to elevate your Thanksgiving menu, these delicious recipes will be the perfect addition to your holiday spread!
Herb-Infused Bread Dressing

Olive Oil Bread Dip, Marinade & Salad Dressing. Whole30 & Keto Friendly from Homemade on Our Homestead
Restaurant Style Herby Bread Dipping Oil from Donuts2Crumpets
Rating: 4.8 (13 reviews). Total Time: 10 min.
This classic dressing is bursting with the warm flavors of herbs and spices, making each bite a delightful experience. The combination of toasted bread and aromatic ingredients creates a perfect harmony that pairs wonderfully with turkey.
- 1 loaf of day-old French bread, cubed
- 1 cup onion, diced
- 1 cup celery, diced
- 1/2 cup unsalted butter
- 2 cups chicken broth
- 1 tablespoon fresh sage, chopped
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh rosemary, chopped
- Salt and pepper to taste
What makes this dressing special is its robust flavor profile, thanks to the fresh herbs that really shine through. The bread is lightly toasted, giving it a lovely crunch that contrasts beautifully with the soft, savory filling. Plus, it’s a recipe that’s easy to customize! You can add in some cranberries or sausage for an extra twist.
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Sweet Potato Cornbread Dressing

Sweetpotato Cornbread Stuffing from North Carolina Sweetpotato Commission
Imagine the sweetness of roasted sweet potatoes combined with the texture of moist cornbread, and you’ve got a dressing that’s as comforting as it is unique. This dish brings a delightful sweetness to the Thanksgiving table while still holding onto that savory essence we all love.
- 1 batch of cornbread, crumbled
- 2 cups roasted sweet potatoes, mashed
- 1 cup onion, diced
- 1 cup celery, diced
- 1/2 cup chicken broth
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- Salt and pepper to taste
This dressing becomes a favorite because of its delightful balance between sweet and savory. The cornbread adds a light, fluffy texture that works perfectly with the creamy sweet potatoes. Plus, it’s a fantastic way to incorporate seasonal flavors into your Thanksgiving feast. Serve it alongside your turkey, and watch your guests go back for seconds!
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Savory Sausage and Cornbread Dressing

This hearty dressing is packed with the rich flavor of sausage and the satisfying crumb of cornbread. Each bite is a savory explosion that will have your friends and family raving about this dish long after the feast is over!
- 1 batch of cornbread, crumbled
- 1 pound pork sausage, crumbled and cooked
- 1 cup onion, diced
- 1 cup celery, diced
- 1/2 cup chicken broth
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
This dressing is special because it combines the richness of sausage with the sweet notes of cornbread, creating a dish that’s both comforting and indulgent. The savory herbs and onions meld beautifully, making it a standout side that complements any main dish. Plus, it’s perfect for those who love a heartier option on their Thanksgiving table. Trust me, this one will disappear fast!








