3+ Best Thanksgiving Recipes with Crescent Rolls You’ll Want to Try This Year!

Thanksgiving is a time for gathering around the table, sharing stories, and indulging in delicious food. If you’re looking to impress your family and friends this year, these recipes featuring crescent rolls will do just that. Flaky, buttery, and oh-so-easy to make, these dishes are sure to become the star of your holiday feast!

Crescent Roll Turkey and Cheese Pinwheels

Crescent Roll Turkey and Cheese Pinwheels
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Thanksgiving Crescent Rolls

Thanksgiving Crescent Rolls from Spicy Southern Kitchen

Total Time: 23 min.

Thanksgiving Crescent Ring

Thanksgiving Crescent Ring from Sugar and Soul

Rating: 5 (6 reviews). Total Time: 35 min.

Cheesy Crescent Roll Leaves

Cheesy Crescent Roll Leaves from Hungry Happenings

Total Time: 21 min.

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These delightful pinwheels pack a punch of flavor with layers of turkey and cheese wrapped in golden crescent rolls. The combination of savory turkey, melted cheese, and a hint of ranch dressing creates a taste sensation that’s hard to resist. With a quick bake in the oven, these pinwheels turn crispy and golden, making them the perfect appetizer or side dish.

  • 1 can of crescent roll dough
  • 8 slices of deli turkey
  • 8 slices of cheese (Swiss or cheddar work great)
  • ¼ cup ranch dressing
  • 1 tablespoon Italian seasoning

What makes these pinwheels so popular is their versatility. You can easily customize them by adding your favorite toppings or swapping out the turkey for ham or veggies. They’re great for snacking while waiting for the turkey to finish roasting or even as a fun addition to your Thanksgiving buffet. Plus, they’re super simple to make, which means you can spend less time in the kitchen and more time enjoying the holiday with loved ones.

See also  6+ Delicious Broccoli Recipes to Make Your Thanksgiving Feast Unforgettable!

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Pumpkin Pie Crescent Rolls Recipe from Upstate Ramblings

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Pumpkin Crescent Rolls

Pumpkin Crescent Rolls from Julie's Eats & Treats

Rating: 5 (6 reviews). Total Time: 20 min.

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If you love pumpkin spice everything, this casserole is a must-try for your Thanksgiving table. It combines the seasonal flavors of pumpkin, cinnamon, and nutmeg into a creamy, dreamy dish that’s topped with flaky crescent rolls. As it bakes, the rolls turn golden brown, creating a delightful contrast to the soft, sweet pumpkin filling that’s sure to warm your heart.

  • 1 can of crescent roll dough
  • 1 can of pumpkin puree
  • 1 cup sweetened condensed milk
  • 2 eggs
  • 1 teaspoon pumpkin pie spice
  • ½ teaspoon vanilla extract
  • ¼ cup brown sugar

This casserole is special not just for its taste, but also for its aroma. Imagine walking into your home filled with the sweet scent of pumpkin spice baking away in the oven—that’s the kind of cozy vibe everyone loves during the holidays. It’s an impressive dish that looks stunning when served, yet requires minimal effort to whip up. Your guests will be asking for seconds, and you might just find yourself making this recipe a Thanksgiving tradition!

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