6+ Favorite Thanksgiving Sweet Potato Recipes Using Canned Yams That Will Delight Your Guests
Thanksgiving is that magical time of year when flavors come together to create unforgettable meals. If you’re looking for a way to impress your guests without spending all day in the kitchen, canned yams are your secret weapon. These delicious recipes are not just easy to make; they are sure to become the star of your holiday feast!
This classic dish offers a perfect blend of sweet and savory, with a delightful crunch on top that will have everyone reaching for seconds. The creamy sweet potatoes meld beautifully with the crunchy pecan topping, creating a texture that is simply irresistible.
2 cans of yams, drained
1/2 cup brown sugar
1/4 cup milk
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/2 cup chopped pecans
1/2 cup mini marshmallows
1/4 cup melted butter
This recipe is popular because it combines familiarity with a surprise twist. The mini marshmallows melt just enough to create a gooey layer that enhances the overall flavor. Plus, the pecan topping gives it that extra crunch that contrasts perfectly with the smoothness of the sweet potatoes. It’s an easy crowd-pleaser that you can prepare ahead of time!
Imagine starting your Thanksgiving morning with the warm, inviting aroma of sweet potato waffles wafting through your home. These waffles are both delicious and unique, featuring a luscious maple glaze that will have everyone coming back for more.
1 can of yams, drained and mashed
1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup milk
1 egg
1/4 cup maple syrup
Butter for cooking
This recipe stands out because it transforms a traditional ingredient into something unexpected and delightful. The waffles are fluffy and slightly sweet, making them perfect for breakfast or brunch on Thanksgiving. The maple glaze adds a touch of elegance, making it feel special. Your guests will love that they can enjoy something familiar while also trying something new!
This recipe combines the natural sweetness of yams with tart apples, creating a heartwarming dish that embodies the flavors of fall. The sweet and tangy notes blend harmoniously, making this bake a standout side dish that complements any Thanksgiving meal.
2 cans of yams, drained
2 medium apples, peeled and sliced
1/4 cup brown sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 cup raisins (optional)
1/4 cup melted butter
1 tablespoon lemon juice
This dish is special because it celebrates the flavors of the season while being incredibly easy to prepare. The combination of sweet potatoes and apples creates a balance that excites the palate, and the spices add warmth. Plus, the golden-brown top makes it visually appealing, ensuring it catches everyone’s eye on the dinner table. It’s a delicious way to showcase the versatility of canned yams!
