Leftover ham can feel like a treasure trove just waiting to be explored! With a little creativity, you can transform those extra slices into mouthwatering dishes that will have your family begging for seconds. Get ready to make mealtime exciting again with these five delightful recipes that bring out the best in your leftover ham.
Ham and Cheese Breakfast Casserole

This dish is a dreamy way to start your day, combining fluffy eggs, savory ham, and gooey cheese. It’s baked to perfection, giving you a warm and hearty breakfast that feels like a hug in a dish.
- 6 large eggs
- 2 cups of cubed leftover ham
- 1 cup shredded cheddar cheese
- 2 cups of diced bread (like French or sourdough)
- 1 cup milk
- 1 teaspoon mustard
- Salt and pepper to taste
This casserole is particularly popular because it’s a one-dish wonder that makes mornings a breeze. Just mix all the ingredients together, let it sit for a bit to soak up the flavors, and pop it in the oven. Your kitchen will fill with a delightful aroma that will wake everyone up in the best way possible. It’s a great option for family gatherings or a cozy weekend brunch!
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Ham and Potato Soup


Delicious Ham and Potato Soup from Allrecipes
Rating: 4.9. Ingredients: Cooked ham, butter, chicken bouillon, celery, diced potatoes Total Time: 40 min.

Ham and Potato Soup from Simply Recipes
Rating: 5. Ingredients: Ham bone, meaty ham bone, whipping cream, parsnips, olive oil Total Time: 1 hr 40 min.

Easy and Comforting Ham and Potato Soup from Baking Mischief
Rating: 4.9. Ingredients: Chicken broth, butter, russet potatoes, celery, honey ham Total Time: 30 min.
<pWarm and hearty, this soup is like a bowl of comfort on a chilly day. The creamy base pairs perfectly with the smoky flavor of the ham, while the potatoes add a nice, hearty texture.
- 2 cups diced potatoes
- 1 cup chopped leftover ham
- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- Salt, pepper, and thyme to taste
This soup is a crowd-pleaser, especially during the colder months when everyone craves something warm and filling. The combination of creamy broth and tender potatoes makes it irresistible. Plus, it’s super easy to prepare—all you need is a pot and a little time to let those flavors develop. Serve it up with some crusty bread, and you have a meal that feels special without much fuss!
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Ham Fried Rice


Ham Fried Rice from Tastes Better From Scratch
Rating: 4.9. Ingredients: Leftover rice, soy sauce, sesame oil, chicken broth, carrot Total Time: 15 min.

Fried Rice with Ham from Allrecipes
Rating: 4.2. Ingredients: Soy sauce, bean sprouts, frozen mixed, cooked rice, eggs Total Time: 25 min.

Easy Ham Fried Rice from Little Chef Within
Ingredients: Ham steak, rice, soy sauce, sesame oil, eggs Total Time: 25 min.
This dish takes your leftover ham to a whole new level by mixing it with colorful veggies and fluffy rice. The savory soy sauce gives it an extra kick, making it a fun and quick dinner option that everyone loves.
- 2 cups cooked rice (preferably day-old)
- 1 cup diced leftover ham
- 1 cup mixed vegetables (like peas and carrots)
- 2 eggs, beaten
- 3 tablespoons soy sauce
- 2 green onions, sliced
- 1 tablespoon sesame oil
Ham fried rice is not only delicious, but it’s also a fantastic way to use up odds and ends from your fridge. The quick stir-frying technique keeps the veggies crisp and the rice fluffy. Plus, you can customize it easily by adding any other leftover veggies you have on hand. It’s a fantastic weeknight meal that can be ready in a flash!
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Ham and Cheese Stuffed Peppers

Stuffed Peppers With Cheesy Ham and Rice Filling from The Spruce Eats
Rating: 4.4. Ingredients: 40 min Total Time: 40 min.
Imagine bright bell peppers filled with a cheesy, savory mixture of ham and rice. This vibrant dish not only looks stunning but also packs a punch of flavor that will impress everyone at the table.
- 4 large bell peppers (any color)
- 2 cups cooked rice
- 1 cup diced leftover ham
- 1 cup shredded cheese (like mozzarella or Monterey Jack)
- 1 teaspoon Italian seasoning
- 1 cup marinara sauce
Stuffed peppers are a classic comfort food, and this version is especially loved for its cheesy goodness. The combination of ham and rice makes for a filling meal that is both nutritious and satisfying. You can bake them in the oven until the peppers are tender and the cheese is bubbly, creating a dish that looks as good as it tastes. Plus, they’re easy to make ahead and reheat for a quick meal!
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Ham and Broccoli Quiche

Easy Ham and Broccoli Quiche Recipe from Scattered Thoughts of a Crafty Mom
Rating: 5. Ingredients: 1 ч
This quiche is a savory delight, with a flaky crust filled with eggs, vibrant broccoli, and tender ham. It’s a versatile dish that works for breakfast, lunch, or dinner, and is sure to please everyone.
- 1 pie crust (store-bought or homemade)
- 4 large eggs
- 1 cup milk
- 1 cup chopped leftover ham
- 1 cup chopped broccoli (fresh or frozen)
- 1 cup shredded cheese (like Swiss or cheddar)
- Salt and pepper to taste
This quiche is adored for its creamy texture and the way it balances flavors. The combination of ham and broccoli creates a deliciously satisfying bite, while the cheese adds a lovely richness. It’s also incredibly easy to customize—feel free to swap in other veggies or cheeses based on what you have. Serve it with a simple salad, and you’ve got a lovely meal that feels fancy but is super simple to make!