When the chill in the air calls for something hearty and comforting, tortellini soup with beef broth is the perfect answer. Each spoonful is a warm embrace that fills your belly and uplifts your spirit. Ready to make your kitchen smell incredible and your taste buds dance? Let’s explore some delightful recipes!
Savory Italian Tortellini Soup

This classic Italian tortellini soup bursts with rich flavors and fresh herbs, making it a beloved dish in many homes. The beef broth forms a savory base that mingles beautifully with the tortellini, creating a satisfying meal that feels like a warm hug. A sprinkle of fresh basil or parsley on top adds a lovely finishing touch.
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 garlic cloves, minced
- 4 cups beef broth
- 1 can (14 oz) diced tomatoes
- 2 cups fresh or frozen tortellini
- 1 cup spinach or kale
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh basil or parsley for garnish
This recipe is popular for its straightforward preparation and the way it brings a taste of Italy right to your kitchen. The combination of tender tortellini and robust beef broth creates a comforting bowl that everyone at the dinner table will love. Plus, it’s versatile! You can easily swap in your favorite veggies or even add a dash of red pepper flakes for a spicy kick.
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Hearty Beef and Tortellini Soup


Hearty Tortellini Soup from Art and the Kitchen
Rating: 3.9. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
This soup is packed with flavor and nutrition, making it a perfect choice for a cozy family dinner. The combination of tender beef and cheesy tortellini creates a filling meal that is both delicious and satisfying. Rich in protein and bursting with flavor, it’s sure to become a go-to recipe!
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 small onion, chopped
- 2 garlic cloves, minced
- 6 cups beef broth
- 1 package (9 oz) cheese tortellini
- 1 cup carrots, sliced
- 1 cup celery, chopped
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
This hearty soup is not only filling but also incredibly easy to prepare. Just brown the beef with onions and garlic, add the broth and veggies, and let it simmer. The flavors meld beautifully, creating a comforting dish that warms you from the inside out. It’s perfect for chilly evenings or when you need a little extra comfort after a long day.
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Spinach and Tortellini Soup with Beef Broth


Cheese Tortellini Soup with Beef and Spinach from Bev Cooks –
Ingredients: Fed ground beef, three cheese tortellini, cannellini beans, chicken bone broth, lemon

Tortellini Soup from Cooking Classy
Rating: 5. Ingredients: Lean ground beef, cheese tortellini, spinach, tomato sauce, chicken broth Total Time: 50 min.

Spinach Tortellini Soup from Allrecipes
Rating: 4.3. Ingredients: Cheese tortellini, chicken broth, garlic powder, chopped spinach Total Time: 15 min.
This vibrant soup is a delightful twist that combines the goodness of spinach with the comforting flavors of tortellini and beef broth. The green spinach adds a fresh taste, while the broth enriches every bite. It’s a wonderful way to sneak in some veggies while still enjoying a hearty meal!
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 package (9 oz) cheese tortellini
- 3 cups fresh spinach
- 1 cup diced tomatoes
- 1 teaspoon thyme
- Salt and pepper to taste
- Grated Parmesan cheese for serving
This soup is special because it’s both healthy and indulgent. The spinach wilts down beautifully, adding a lovely color and flavor to the dish. You can even top it with a generous sprinkle of Parmesan cheese for an extra layer of richness. It’s a fantastic way to enjoy a bowl of comfort while still keeping things light and fresh!
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Spicy Tortellini Soup with Beef Broth
If you love a little heat in your meals, this spicy tortellini soup is calling your name! The combination of beef broth and zesty ingredients creates a flavorful and exciting dish that will invigorate your taste buds. It’s a fantastic way to add some warmth to a chilly day!
- 1 tablespoon olive oil
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 can (14 oz) diced tomatoes with green chilies
- 2 cups cheese tortellini
- 1 jalapeño, chopped (optional)
- 1 teaspoon cumin
- Salt and pepper to taste
This recipe stands out for its bold flavors and the kick of heat from the jalapeño and diced tomatoes. It’s perfect for those who enjoy a bit of spice in their life! The rich beef broth serves as a robust base, while the tortellini adds a luscious texture. You can adjust the spice level to suit your taste, making it a versatile dish for everyone to enjoy!