Looking for a way to whip up delicious meals without spending hours in the kitchen? Turbo broilers are game-changers that can help you achieve crispy, flavorful dishes in no time! Let’s explore some mouthwatering Pinoy recipes that are not only easy to make but also packed with flavors that will leave everyone asking for seconds.
The Heartwarming Side of Turbo Broiler Recipes
One of my favorite memories in the kitchen involves a Sunday family gathering where I decided to try my hand at turbo broiler recipes for the first time. I can still picture my relatives gathered around the table, their faces lighting up as they took that first crispy bite of chicken, the aroma filling the air with love and laughter. It was a moment that made me realize how food has the power to bring people together.
This particular recipe has become a staple in my household because of its simplicity and the joy it brings to my family. I appreciate how quickly I can prepare a delicious meal without sacrificing flavor or presentation. It’s not just about the cooking; it’s about creating those cherished moments that linger long after the meal is over.
People love this dish for its versatility and ease of preparation. Many enjoy experimenting with different marinades or seasonings, making it a go-to for busy weeknights or special occasions. Whether it’s infused with garlic and herbs or a spicy barbecue glaze, the options are endless, and everyone can find their perfect version.
Quick Overview Before You Dive In
- ⏱ Cooking time: 45 minutes
- 🔥 Difficulty level: Easy
- 💰 Estimated cost:
- 🍽 Servings: 4
- 🎯 Best for: Family dinners or gatherings
The Three Ingredients That Define This Recipe
- Chicken is the main star, providing a juicy and tender base for the dish.
- Marinade adds depth and flavor, allowing for customization based on personal taste.
- Vegetables like potatoes or carrots can be included for a complete meal in one go.
Easy Ways to Change It Up
- Try a citrus marinade for a refreshing twist that brightens the flavor.
- Add a sprinkle of cheese on top during the last few minutes of cooking for a deliciously creamy finish.
- Use different proteins like fish or tofu for a unique take on this recipe.
- Incorporate seasonal vegetables to keep things fresh and exciting throughout the year.
A Few Notes That Actually Help
- Make sure to preheat your turbo broiler to ensure even cooking and that perfect crisp.
- Always let the chicken rest for a few minutes after cooking to keep it juicy.
- Experiment with different herbs and spices in your marinade for a personalized touch.
- Keep an eye on cooking times, as turbo broilers can vary in heat intensity.
- Use a meat thermometer to check for doneness, aiming for an internal temperature of 165°F.
These recipes are carefully curated from around the web to inspire your culinary journey, helping you save time while making better meal choices for your loved ones. Enjoy the cooking experience and the delicious outcomes!
Garlic Butter Chicken

Garlic Butter Chicken from Don't Go Bacon My Heart
Rating: 5. Ingredients: Chicken breasts, lemon, olive oil, chicken stock, garlic powder Total Time: 30 min.
Garlic Butter Chicken (Easy 20-Minute Dinner) from Wholesome Yum
Rating: 4.9. Ingredients: Skinless chicken breasts, chicken broth, olive oil, garlic, sea salt Total Time: 20 min.
Easy Roasted Garlic Butter Chicken from Simple Home Edit
Rating: 5. Ingredients: Chicken thighs, mashed potatoes, honey, chicken stock, steamed asparagus Total Time: 1 hr 5 min.
This dish is a symphony of flavors, where tender chicken meets a rich garlic butter sauce. Cooking it in a turbo broiler locks in all those delicious juices, giving you a crispy exterior and juicy interior that will have everyone raving.
- 1 kg chicken thighs or drumsticks
- 1/2 cup butter
- 6 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon soy sauce
- 1 tablespoon lemon juice
What makes this recipe popular is its simplicity and the irresistible aroma that fills your kitchen. The combination of garlic and butter gives a rich taste that pairs beautifully with rice or vegetables, making it a family favorite!
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Baked Liempo

If you love crispy pork belly, this baked liempo will steal your heart! The turbo broiler helps achieve that perfect crunch while keeping the meat juicy and flavorful, making it a must-try dish.
- 1 kg pork belly (liempo)
- 1 tablespoon salt
- 1 tablespoon pepper
- 1 tablespoon soy sauce
- 3 cloves garlic, minced
- 1 tablespoon vinegar
This dish is loved for its simplicity and the rich, savory flavors. When cooked in the turbo broiler, the skin becomes perfectly crispy, and the marinade seeps deep into the meat, making each bite a delightful experience!
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Turbo Broiled Fish

Turbo Crispy Liempo from Panlasang Pinoy
Rating: 5. Ingredients: Pork belly, olive oil, garlic Total Time: 2 hr 15 min.
Crispy Lechon Belly Roll from Panlasang Pinoy
Rating: 5. Ingredients: Pork belly, lemongrass, garlic, green onion, black pepper Total Time: 1 hr 45 min.
Lechon Manok Recipe from Panlasang Pinoy
Ingredients: Whole chicken, lemongrass, dahon ng, ginger, red onion Total Time: 9 hr.
Imagine succulent fish fillets, perfectly seasoned and broiled until they’re golden brown. This turbo broiled fish recipe is not only quick but also incredibly healthy, offering a light yet satisfying meal.
- 2 whole fish (tilapia or bangus)
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 lemon, sliced
- Herbs (dill or parsley) for garnish
This dish shines for its freshness and simplicity. The turbo broiler cooks the fish evenly while retaining its moisture, so you get a flaky texture that melts in your mouth. Plus, it’s a great way to include more seafood in your diet!
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Turon (Banana Lumpia)
Turon (Banana Lumpia with Caramel) from Panlasang Pinoy
Rating: 5. Ingredients: 22 min Total Time: 22 min.
How to Make Turon (Banana Lumpia or Banana Spring Rolls) from Manila Spoon
Rating: 5. Ingredients: 30 min Total Time: 30 min.
Sweet, crunchy, and oh-so-addictive, turon is a delightful snack or dessert that everyone loves. With the turbo broiler, you can achieve a crispy wrapper without deep frying, making it a healthier option.
- 6 ripe saba bananas
- 1 cup brown sugar
- 6 spring roll wrappers
- Oil for brushing
This recipe is a favorite in Filipino households, often served at fiestas and gatherings. The sweetness of the bananas combined with the crunch of the wrapper creates a perfect balance that is hard to resist!
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Roasted Vegetable Medley
Oven Roasted Vegetables from Well Plated by Erin
Rating: 4.8. Ingredients: 45 min Total Time: 45 min.
Roasted Vegetable Medley from Favorite Family Recipes
Rating: 5. Ingredients: 45 min Total Time: 45 min.
Roasted Vegetable Medley from Live Eat Learn
Rating: 5. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
Looking for a healthy side dish? This roasted vegetable medley is colorful, flavorful, and super easy to make in a turbo broiler. The high heat brings out the natural sweetness of the vegetables, creating a perfect complement to any main dish.
- 1 bell pepper, chopped
- 1 zucchini, sliced
- 1 carrot, sliced
- 1 red onion, chopped
- 2 tablespoons olive oil
- Salt and pepper to taste
This recipe is not only nutritious but also visually appealing. The combination of vibrant vegetables enhances any meal, and roasting them in a turbo broiler caramelizes their natural sugars, making every bite delicious!
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BBQ Chicken Skewers
Middle Eastern-Style Grilled Chicken Kabobs from Once Upon a Chef
Rating: 4.9. Ingredients: 50 min Total Time: 50 min.
These BBQ chicken skewers are perfect for gatherings and family dinners. The turbo broiler ensures the chicken is cooked through and has a smoky flavor that rivals the grill!
- 500g chicken breast, cubed
- 1/2 cup barbecue sauce
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1 bell pepper, cut into squares
- Skewers
This dish is popular for its fun presentation and flavor. The combination of sweet and tangy barbecue sauce with tender chicken makes it a crowd-pleaser. Serve with rice or a salad for a complete meal!
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Stuffed Bell Peppers
Stuffed Bell Peppers from The Pioneer Woman
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
These stuffed bell peppers are colorful, nutritious, and packed with flavor. Using a turbo broiler makes them tender while keeping the filling juicy and delicious!
- 4 bell peppers
- 1 cup cooked rice
- 1/2 kg ground beef or pork
- 1 onion, chopped
- 1 can diced tomatoes
- 1 teaspoon Italian seasoning
What makes this recipe special is its versatility. You can customize the filling with your favorite ingredients, making it a fun dish to prepare. Plus, the presentation of the colorful peppers adds a festive touch to any table!
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Pork Adobo
Pork Adobo, la ricetta del maiale marinato delle Filippine from Dissapore
Rating: 4. Ingredients: 1 h 5 min Total Time: 1 h 5 min.
This classic Filipino dish is a savory masterpiece that combines tender pork with a rich, tangy sauce. Using a turbo broiler to finish it off gives the pork a delightful caramelization that takes the dish to another level!
- 1 kg pork belly or shoulder
- 1/2 cup soy sauce
- 1/2 cup vinegar
- 1 tablespoon garlic, minced
- 2 bay leaves
- 1 cup water
Pork adobo is beloved for its bold flavors and ease of preparation. The marinating process allows the meat to soak up all the delicious spices, and the turbo broiler adds that perfect finishing touch, making it a memorable main dish!








