Umbadiyu is a delightful dish that brings warmth and joy to any meal. With its rich flavors and hearty ingredients, it’s no wonder this comforting food is loved by many. Let’s explore some simple and delicious Umbadiyu recipes that are sure to make your taste buds dance!
Spicy Mixed Vegetable Umbadiyu


Gujarati Undhiyu recipe with air fryer vegetable from SecondRecipe
Rating: 4.5. Ingredients: 1 h 30 min
This vibrant dish is a medley of fresh vegetables, infused with spices that create a burst of flavor. Cooked in a traditional clay pot, it preserves the essence of each ingredient, making every bite a delightful experience.
- 1 cup of diced potatoes
- 1 cup of diced carrots
- 1 cup of green beans
- 1 tablespoon of mustard seeds
- 1 tablespoon of cumin seeds
- 2 green chilies, chopped
- Salt to taste
- 2 tablespoons of oil
- Fresh coriander for garnish
This recipe is special because it showcases seasonal vegetables, making it both nutritious and tasty. The combination of spices creates a warm, inviting aroma that fills your kitchen, making it a favorite for family gatherings or cozy dinners.
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Classic Gujarati Umbadiyu

This traditional recipe is a celebration of Gujarati flavors, featuring a mix of vegetables and spices that form a hearty dish. The slow-cooking technique allows the ingredients to meld beautifully, resulting in a rich and satisfying meal.
- 1 cup of eggplant, diced
- 1 cup of yam, diced
- 1 cup of colocasia, diced
- 1 tablespoon of ginger-garlic paste
- 1 tablespoon of sesame seeds
- 1 teaspoon of turmeric powder
- 2 tablespoons of jaggery (or brown sugar)
- Salt to taste
- 2 tablespoons of oil
This dish is beloved for its unique blend of flavors, with the sweetness of jaggery balancing the spices perfectly. It’s a comforting dish that evokes memories of family meals, making it a must-try for anyone looking to experience authentic Gujarati cuisine.
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Umbadiyu with Spicy Masala

If you crave a kick in your meal, this spicy masala Umbadiyu is just the ticket. The heat from the spices combined with the earthy flavors of the vegetables creates a tantalizing taste experience.
- 1 cup of bell peppers, diced
- 1 cup of zucchini, diced
- 1 tablespoon of red chili powder
- 1 tablespoon of garam masala
- 1 tablespoon of coriander powder
- 2 tablespoons of oil
- Salt to taste
- Fresh lemon juice
This recipe is popular among spice lovers who enjoy adding some heat to their meals. The vibrant colors of the vegetables make it as visually appealing as it is delicious, perfect for impressing guests or simply indulging yourself!
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Sweet Potato Umbadiyu Delight

Surti special Umbadiyu from cookpad.com
Ingredients: Sweet potatoes, surti papdi, fresh turmeric, yam, sesame seeds

Ubadiyu or umbadiyu from cookpad.com
Ingredients: Sweet potatoes, yum, surti papdi, green garlic, sesame seeds

Matla undhiyu Umbadiyu / Ubadiyu from Foodista
Ingredients: Sweet potatoes, purple yam, papdi, pot, lilva
Sweet potatoes add a lovely sweetness to this Umbadiyu, making it a unique twist on the traditional recipe. The combination of sweetness and spices creates a comforting and satisfying dish.
- 2 cups of sweet potatoes, cubed
- 1 tablespoon of mustard seeds
- 1 tablespoon of cumin seeds
- 1 teaspoon of chili powder
- Salt to taste
- 2 tablespoons of oil
- Fresh coriander for garnish
This dish is cherished for its delightful balance of flavors, making it a great side dish or a light meal. Sweet potatoes also pack a nutritious punch, making this recipe both delicious and good for you!
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Nutty Umbadiyu with Peanuts

Surti special Umbadiyu from cookpad.com
Ingredients: Sweet potatoes, surti papdi, fresh turmeric, yam, sesame seeds

Ubadiyu or umbadiyu from cookpad.com
Ingredients: Sweet potatoes, yum, surti papdi, green garlic, sesame seeds

Matla undhiyu Umbadiyu / Ubadiyu from Foodista
Ingredients: Sweet potatoes, purple yam, papdi, pot, lilva
This variation introduces peanuts, giving the dish a crunchy texture and nutty flavor that’s simply irresistible. The combination of spices and peanuts creates a rich, hearty meal that warms the soul.
- 1 cup of mixed vegetables (carrots, peas, and potatoes)
- 1/2 cup of roasted peanuts
- 1 tablespoon of turmeric powder
- 1 tablespoon of cumin seeds
- 2 green chilies, chopped
- Salt to taste
- 2 tablespoons of oil
This recipe stands out for its unique crunchy element, making it a favorite among both kids and adults. It’s also incredibly easy to prepare, making it perfect for busy weeknights or unexpected guests.
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Herbed Umbadiyu with Fresh Greens
Bright and fresh, this herbed Umbadiyu is packed with greens that add both color and nutrition. The herbs bring a refreshing twist, making it a perfect spring dish.
- 1 cup of spinach, chopped
- 1 cup of fenugreek leaves, chopped
- 1 tablespoon of ginger-garlic paste
- 1 tablespoon of cumin seeds
- Salt to taste
- 2 tablespoons of oil
This recipe is popular for its lightness and health benefits, making it a great option for those looking to eat well. The fresh herbs not only enhance the flavor but also add vibrant colors to your plate!
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Umbadiyu with Coconut and Curry Leaves
Surti Undhiyu Recipe (Instant Pot) from Spice Up The Curry
Rating: 4.7. Ingredients: Sweet potatoes, green pigeon peas, purple yam, surti papdi, whole wheat flour Total Time: 1 hr.
Undhiyu Recipe from Foodviva.com
Ingredients: Sweet potato, surti papdi, baby potatoes, valor papdi, green peas Total Time: 1 hr.
Undhiyu Recipe | Surti Undhiyu from Dassana's Veg Recipes
Rating: 4.9. Ingredients: Sweet potato, fresh pigeon peas, fava beans, purple yam, fresh methi leaves Total Time: 1 hr 15 min.
This dish combines the richness of coconut with fragrant curry leaves, making it a tropical delight. The creamy texture from the coconut adds a lovely depth to the flavors.
- 1 cup of mixed vegetables (carrots, peas, and potatoes)
- 1/2 cup of grated coconut
- 1 tablespoon of curry leaves
- 1 tablespoon of mustard seeds
- Salt to taste
- 2 tablespoons of oil
This recipe is cherished for its creamy consistency and aromatic qualities, transporting you to a sunny beach with every bite. It’s an excellent dish for gatherings, as it sparks conversations and brings people together!
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Instant Pot Umbadiyu

Surti special Umbadiyu from cookpad.com
Ingredients: Sweet potatoes, surti papdi, fresh turmeric, yam, sesame seeds

Ubadiyu or umbadiyu from cookpad.com
Ingredients: Sweet potatoes, yum, surti papdi, green garlic, sesame seeds

Matla undhiyu Umbadiyu / Ubadiyu from Foodista
Ingredients: Sweet potatoes, purple yam, papdi, pot, lilva
For those busy days, this Instant Pot version of Umbadiyu simplifies the cooking process without sacrificing flavor. The pressure cooking method locks in all the deliciousness, making it quick and convenient.
- 1 cup of diced mixed vegetables (eggplant, potatoes, and peas)
- 1 tablespoon of ginger-garlic paste
- 1 teaspoon of turmeric powder
- Salt to taste
- 1 tablespoon of oil
This recipe is perfect for anyone short on time but still craving a hearty meal. The Instant Pot makes cooking a breeze, allowing you to enjoy a comforting dish in no time!