Are you ready to shake up your dinner routine? Veggie burgers are not just for the health-conscious; they can be packed with flavor and creativity! Let’s explore some scrumptious recipes that will make your taste buds dance with joy.
Chickpea and Spinach Burger
Vegan Chickpea Spinach Burgers from Short Girl Tall Order
Rating: 4.5. Ingredients: Oat flour, sundried tomatoes, frozen spinach, lemon juice, flax egg Total Time: 50 min.
Spinach and Feta Chickpea Burgers from Sinful Nutrition
Ingredients: Gluten free flour, feta cheese, garlic powder, chopped spinach, black pepper Total Time: 10 min.
Curried Chickpea and Spinach Burgers from Confident Cook, Hesitant Baker –
Ingredients: Curry powder, baby spinach, olive oil, garlic, sea salt
This burger is a delightful mix of chickpeas and fresh spinach, providing a vibrant green color and a fresh taste. The chickpeas give it a hearty texture, while the spinach adds a subtle earthiness. It’s perfect for those who want a nutritious yet satisfying meal.
What makes this recipe stand out is the addition of spices like cumin and coriander, which elevate it to a whole new level. Simply mash the chickpeas, mix in sautéed spinach, and form patties that can be grilled or baked. Serve it with a yogurt sauce for an extra zing!
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Black Bean and Quinoa Burger
Quinoa Black Bean Burgers from Allrecipes
Rating: 4.7. Ingredients: Black beans, bread crumbs, yellow bell pepper, olive oil, hot pepper sauce Total Time: 35 min.
Black Bean Quinoa Veggie Burgers from Emilie Eats
Rating: 4.8. Ingredients: Black beans, quinoa, spinach, oat flour, ground flax seed Total Time: 1 hr 10 min.
Quinoa Black Bean Burgers from Cooking For Peanuts
Rating: 5. Ingredients: Gluten free, red curry paste, sun dried tomatoes, black beans, cilantro Total Time: 25 min.
This burger is a protein powerhouse, combining black beans and quinoa for a filling and tasty treat. With a crispy exterior and a fluffy inside, it’s sure to win over even the pickiest eaters. Plus, it’s a great way to use up leftover quinoa!
The secret to its popularity lies in the blend of spices and garlic that create a savory flavor explosion. You can easily grill or pan-fry these patties, and they pair beautifully with avocado slices and fresh salsa. Trust me, this one is a crowd-pleaser!
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Sweet Potato and Black Bean Burger
Sweet Potato Black Bean Burger from Nora Cooks
Rating: 5. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
Sweet Potato-Black Bean Burgers from EatingWell
Rating: 4.8. Ingredients: 45 min Total Time: 45 min.
Favorite Veggie Burgers from Cookie and Kate
Rating: 4.8. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Imagine the sweetness of roasted sweet potatoes perfectly balanced with the hearty taste of black beans. This burger is not only vibrant in color but also in flavor, making it a fantastic choice for a cozy dinner. It’s like a warm hug for your taste buds!
What sets this recipe apart is the hint of smokiness from paprika and a drizzle of lime juice that brightens everything up. Bake the patties for a healthier option, and top them with a spicy mayo or a dollop of guacamole. You’ll want to make these every week!
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Mushroom and Lentil Burger
If you love umami flavors, this burger is calling your name! The combination of mushrooms and lentils creates a rich, savory profile that rivals any meat burger. It’s deeply satisfying and perfect for those who crave something hearty.
This recipe shines with its earthy notes and the addition of herbs like thyme and rosemary. You can grill or pan-fry the patties, and they hold up wonderfully on a bun or on a salad. Don’t forget to add a slice of melty cheese for an extra treat!
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Beet and Goat Cheese Burger
Beet Steak Burgers with Goat Cheese Recipe from Cheese Grotto
Rating: 5. Ingredients: 12 min Total Time: 12 min.
Portobello Mushroom, Beetroot and Goat’s Cheese Burgers from Make it a Mushroom Moment
Ingredients: Nessuna recensione
Beetroot Burgers with Goat's Cheese from Somebody Feed Seb
Rating: 5. Ingredients: 40 min Total Time: 40 min.
This burger is as beautiful as it is delicious, featuring roasted beets that give it a stunning magenta color. The sweetness of the beets combined with creamy goat cheese creates a gourmet experience right at home. It’s a great way to impress your friends at the next cookout!
The key to this recipe is roasting the beets to enhance their natural sweetness. When you form the patties, the goat cheese adds a nice creaminess that melts perfectly when cooked. Serve it with arugula and a balsamic glaze for a meal that looks as good as it tastes.
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Cauliflower and Chickpea Burger
Best Veggie Burger We've Ever Made from Inspired Taste
Rating: 4.9. Ingredients: 1 h 25 min Total Time: 1 h 25 min.
Homemade Black Bean Veggie Burgers from Allrecipes
Rating: 4.4. Ingredients: 35 min Total Time: 35 min.
Light and fluffy, this burger is made with roasted cauliflower and chickpeas, creating a unique texture that’s both crispy and tender. It’s a fantastic way to sneak in some veggies without sacrificing flavor. Perfect for those looking for a lighter option!
The blend of garlic and lemon zest elevates this burger to a whole new level, giving it a refreshing taste. You can bake or pan-fry these patties, and serve them with a tahini sauce for a tasty twist. Get ready to fall in love!
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Zucchini and Feta Burger
Veggie burger ceci, zucchine e feta from The Bluebird Kitchen
Rating: 4.4. Ingredients: 35 min Total Time: 35 min.
Turkey, courgetti & feta burgers from BBC Good Food
Rating: 4. Ingredients: 40 min Total Time: 40 min.
This burger is a summer delight, combining fresh zucchini and tangy feta cheese for a burst of Mediterranean flavor. The zucchini keeps the burger moist, while the feta adds a salty kick that’s simply irresistible. Ideal for using up that summer garden bounty!
What makes this recipe special is the addition of fresh herbs like dill and mint, which bring a vibrant freshness. Grill or bake the patties, and serve them on a pita with tzatziki sauce for a refreshing meal. Trust me; you’ll want to savor every bite!
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Roasted Red Pepper and Hummus Burger
Mediterranean Burgers with Fried Halloumi, Roasted Red Peppers, Tzatziki, & Garlic Hummus with a Cilantro Goat Cheese Spread from The Old Woman and the Sea
Ingredients: 15 min
This burger is for those who love bold flavors and a bit of Mediterranean flair. The roasted red peppers bring a smoky sweetness, while the hummus adds creaminess and depth. It’s a unique twist that will make you rethink veggie burgers!
This recipe shines with its easy preparation—just mix roasted peppers with chickpeas and hummus, and form your patties. Grill or bake them to perfection, and serve with fresh veggies and pita bread. It’s a flavor journey that you don’t want to miss!
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Curried Chickpea Burger
Vegan Curried Chickpea Burger (GF) from Rhian's Recipes
Rating: 4.6. Ingredients: 35 min Total Time: 35 min.
Curried Quinoa Chickpea Burgers from Minimalist Baker
Rating: 4.8. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
With a hint of spice and warmth, this chickpea burger is inspired by Indian flavors that will transport your taste buds. The addition of curry powder and cilantro creates a unique taste that’s both comforting and exciting. Perfect for those who love a little heat!
This recipe is not only delicious but also easy to make—just mash chickpeas and mix in the spices. You can pan-fry these patties until golden brown, and serve them with a mango chutney for an exotic twist. Get ready for a flavor explosion!
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Thai Peanut Burger
If you’re a fan of Thai flavors, this burger is a must-try! With a creamy peanut sauce and a hint of ginger, it’s a deliciously different take on the classic veggie burger. It’s perfect for those who love a bit of sweetness and spice in their meals!
This burger shines with its unique flavor profile, making it a standout at any dinner table. Grill or pan-fry the patties and serve them on a bun with crunchy slaw and extra peanut sauce. You’ll be dreaming about this burger long after the last bite!
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Caribbean Black Bean Burger
Jamaican Black Bean Burger with Mango Jicama Slaw from The Adventure Bite
Rating: 5. Ingredients: 20 min Total Time: 20 min.
Really Awesome Black Bean Burgers from Serious Eats
Rating: 4.7. Ingredients: 55 min Total Time: 55 min.
Bring a taste of the tropics to your dinner table with this Caribbean-inspired black bean burger. The spices, combined with a hint of pineapple, create a delightful flavor that’s both savory and sweet. It’s like a vacation for your taste buds!
This recipe is special because it brings together bold Caribbean spices and fresh ingredients. Grill or pan-fry the patties, and serve them with a mango salsa for a refreshing kick. You’ll feel like you’re on a beach with each delicious bite!
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Spicy Lentil and Avocado Burger
Spiced Lentil Burgers with Tahini Slaw (Vegan) from Dishing Out Health
Rating: 5. Ingredients: 30 min
This burger is a spicy delight that combines hearty lentils with creamy avocado for a truly satisfying meal. The lentils pack a protein punch, while the avocado adds richness and a satisfying texture. It’s perfect for those who crave a little kick!
What makes this recipe special is the use of spices like chili powder and cayenne to give it that extra zing. Grill or bake these patties, and top them with fresh salsa and avocado slices. You’ll be reaching for seconds!
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Quinoa and Sweet Potato Burger
This burger blends the nutty flavor of quinoa with the sweetness of roasted sweet potatoes for a deliciously different treat. It’s hearty yet light, making it a fantastic option for any dinner. Plus, it’s packed with nutrients!
What makes this recipe shine is the combination of spices that enhance the natural sweetness of the sweet potatoes. Bake the patties for a crispy exterior, and serve with a spicy aioli for a flavor boost. You won’t want to miss out on this one!
