3+ Easy Winter Ladoo Recipes with Jaggery That Will Warm Your Heart and Home
As the chilly winds blow and the days grow shorter, there’s nothing quite like the cozy comfort of homemade sweets. Picture the warmth of your kitchen filled with delightful aromas, as you create something special to share with loved ones. If you’re ready to wrap your hands around something sweet, these two ladoo recipes are the perfect way to celebrate the season!
This ladoo is a delightful combination of crunchy peanuts and rich jaggery, creating a sweet treat that’s both nutritious and satisfying. The technique is simple: roast the peanuts, grind them, and mix them with melted jaggery before shaping them into round, bite-sized goodies. Each bite is a crunchy, sweet explosion that dances on your taste buds, making it a favorite among kids and adults alike.
1 cup roasted peanuts
1/2 cup jaggery (grated)
2 tablespoons ghee (clarified butter)
1/2 teaspoon cardamom powder
A pinch of salt
What makes these peanut jaggery ladoos special is not just their amazing taste, but also their health benefits. Peanuts are packed with protein and healthy fats, making them a great energy booster during the cold winter months. Plus, jaggery is known for its many health benefits, such as aiding digestion and purifying the blood. Together, they create a sweet that not only warms your heart but also nourishes your body, making it a popular choice for family gatherings and festive celebrations.
Imagine a ladoo that combines the wholesome goodness of oats with the tropical sweetness of coconut, all wrapped up in the delightful richness of jaggery. This recipe uses a simple method of toasting the oats and coconut before binding them with melted jaggery, creating a chewy, sweet treat that you can’t resist. Each ladoo is like a tiny bite of bliss, perfect for snacking or as a dessert after a hearty meal.
1 cup rolled oats
1/2 cup grated coconut (fresh or desiccated)
1/3 cup jaggery (grated)
2 tablespoons ghee
1/2 teaspoon vanilla extract (optional)
A pinch of salt
This oats and coconut ladoo is a crowd-pleaser, especially for those who are looking for healthier dessert options. Oats are a fantastic source of fiber, which helps keep you full and satisfied, while coconut adds a lovely texture and flavor that’s hard to resist. Plus, the jaggery gives these ladoos a unique caramel-like taste that perfectly balances the nuttiness of the oats and the sweetness of the coconut. This combination makes it not only a delightful treat but also a wholesome snack you can feel good about sharing!
