6+ Delicious Winter Themed Cake Decorating Recipes to Warm Your Heart and Delight Your Guests
As the chilly winds blow and snowflakes start to twirl, the kitchen becomes the coziest spot in the house. There’s something magical about baking during winter, where the aroma of sweet treats fills the air and brings everyone together. Get ready to sprinkle some joy with these delightful cake decorating recipes that will not only warm your heart but also impress your guests!
Rating: 4.6 (38 reviews). Total Time: 3 hr 55 min.
Links open in new window. Source: Google.com
Imagine a cake that captures the essence of the holidays in every bite! The Gingerbread Spice Layer Cake is moist and rich, perfectly spiced with classic winter flavors like ginger, cinnamon, and nutmeg.
2 ½ cups all-purpose flour
1 ½ teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground ginger
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon salt
1 cup unsalted butter, softened
1 cup brown sugar
½ cup granulated sugar
4 large eggs
1 cup molasses
1 cup buttermilk
Vanilla frosting for decoration
Gingerbread cookies for garnish
This cake shines not only for its flavor but also for its stunning presentation. Layered with fluffy vanilla frosting and adorned with homemade gingerbread cookies, it becomes a centerpiece that no one can resist. The layered look gives it height and the spices create a warm hug for your taste buds—perfect for chilly winter evenings!
Chocolate and peppermint are a match made in winter wonderland! The Chocolate Peppermint Bark Cake is a decadent treat that features rich chocolate layers, all topped with a refreshing peppermint twist.
1 ¾ cups all-purpose flour
1 ¾ cups granulated sugar
¾ cup unsweetened cocoa powder
1 ½ teaspoons baking powder
1 ½ teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup whole milk
½ cup vegetable oil
2 teaspoons vanilla extract
1 cup boiling water
1 cup crushed peppermint candies
Chocolate ganache for frosting
What makes this cake truly special is the crunchy peppermint bark topping that adds a delightful texture. Each slice is not only a feast for the eyes but also an explosion of flavors that celebrate the festive season. Your guests will appreciate the beautiful contrast of the smooth chocolate and the invigorating peppermint, making it a memorable dessert at any winter gathering!
Bring the warmth of eggnog into your dessert with this delightful Eggnog Bundt Cake! With a rich, buttery flavor and a hint of nutmeg, this cake is perfect for the holiday season.
2 ½ cups all-purpose flour
1 tablespoon baking powder
½ teaspoon salt
1 teaspoon ground nutmeg
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
1 cup eggnog
1 teaspoon vanilla extract
1 cup powdered sugar (for glaze)
2 tablespoons milk (for glaze)
This cake is not just about taste; it’s about the experience. The traditional flavors of eggnog make it feel like a warm hug during the cold winter nights. The nutmeg glaze drizzled over the top adds a beautiful finish that will have everyone reaching for seconds. Plus, the Bundt shape makes it easy to serve and looks stunning on the dessert table!
