Picture a cozy kitchen filled with the aroma of freshly made dough and savory fillings. Imagine the excitement of gathering loved ones around the table to enjoy a dish that’s both comforting and delicious. Zlikrofi, those delightful Slovenian dumplings, are the perfect treat to make memories over, and these recipes will have you eager to get cooking.
Cheesy Potato Zlikrofi


Idrijski žlikrofi (Potato Filled Pasta) from Jernej Kitchen
Rating: 5. Ingredients: Potatoes, milk, eggs, pork cracklings, all purpose flour Total Time: 1 hr 55 min.

Slovenian Potato Dumplings (Idrijski žlikrofi) Recipe from kitcheninthemed.com – Mediterranean diet, recipes and gardening
Ingredients: Potatoes, pastry flour, eggs Total Time: 1 hr 2 min.

Zlikrofi from Idrija Valley from Great Italian Chefs
Ingredients: Montasio cheese, potatoes, pancetta, butter, eggs Total Time: 1 hr.
This version of zlikrofi is all about rich, creamy potatoes blended with cheese, creating a melt-in-your-mouth experience. The dough is soft, and each bite bursts with flavor, making it a family favorite.
- 2 cups of flour
- 1 large egg
- 1 cup of mashed potatoes
- 1 cup of shredded cheese (like cheddar or mozzarella)
- Salt and pepper to taste
- Butter for frying
This recipe shines because it combines the comfort of potatoes with the gooeyness of cheese, resulting in a dish that’s hard to resist. As you roll out the dough and fill it, you’ll feel the warmth of home cooking, making these dumplings perfect for gatherings or cozy nights in.
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Spinach and Ricotta Zlikrofi


Raviolo mit Ricotta und Eigelb gefüllt, grüner Spargel from Rollis Rezepte
Ingredients: Nessuna recensione
Fresh spinach and creamy ricotta harmonize beautifully in this vibrant dumpling. The flavors are bright and delightful, making each bite a refreshing experience.
- 2 cups of flour
- 1 large egg
- 1 cup of ricotta cheese
- 1 cup of fresh spinach, chopped
- 1 clove of garlic, minced
- Salt and pepper to taste
- Olive oil for frying
This zlikrofi is not just delicious; it’s also packed with nutrients thanks to the spinach. It’s a great way to sneak in some greens while enjoying a comforting dish that feels a little fancy without much fuss.
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Mushroom and Thyme Zlikrofi


Idrijski žlikrofi (Potato Filled Pasta) from Jernej Kitchen
Rating: 5. Ingredients: 1 h 55 min Total Time: 1 h 55 min.

Slovenian Potato Dumplings (Idrijski žlikrofi) Recipe from kitcheninthemed.com – Mediterranean diet, recipes and gardening
Ingredients: 1 h 2 min Total Time: 1 h 2 min.
Earthy mushrooms paired with fragrant thyme create a deeply satisfying filling for these dumplings. This recipe is perfect for mushroom lovers or anyone looking to try something a bit different.
- 2 cups of flour
- 1 large egg
- 1 cup of mushrooms, finely chopped
- 1 teaspoon of dried thyme
- 1 onion, diced
- Butter for sautéing
- Salt and pepper to taste
The combination of mushrooms and thyme evokes the feeling of a lovely forest stroll, bringing nature’s flavors into your kitchen. These dumplings are a comforting dish that can impress your guests or warm your heart after a long day.
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Sweet Apple Zlikrofi

Idrijski žlikrofi (Potato Filled Pasta) from Jernej Kitchen
Rating: 5. Ingredients: Potatoes, milk, eggs, pork cracklings, all purpose flour Total Time: 1 hr 55 min.

Zlikrofi from Idrija Valley from Great Italian Chefs
Ingredients: Montasio cheese, potatoes, pancetta, butter, eggs Total Time: 1 hr.

Slovenian Potato Dumplings (Idrijski žlikrofi) Recipe from kitcheninthemed.com – Mediterranean diet, recipes and gardening
Ingredients: Potatoes, pastry flour, eggs Total Time: 1 hr 2 min.
Sweeten things up with these delightful apple-stuffed zlikrofi. Perfect as a dessert, they balance the softness of the dough with the tartness of apples, creating a unique treat.
- 2 cups of flour
- 1 large egg
- 2 apples, peeled and diced
- 1 teaspoon of cinnamon
- 2 tablespoons of sugar
- Butter for frying
These zlikrofi are a delightful twist on the traditional savory versions, perfect for those with a sweet tooth. The cinnamon and sugar make your kitchen smell heavenly, and they’re perfect served warm with a dollop of whipped cream or a scoop of ice cream.
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Beef and Onion Zlikrofi

Idrijski žlikrofi (Potato Filled Pasta) from Jernej Kitchen
Rating: 5. Ingredients: Potatoes, milk, eggs, pork cracklings, all purpose flour Total Time: 1 hr 55 min.

Zlikrofi from Idrija Valley from Great Italian Chefs
Ingredients: Montasio cheese, potatoes, pancetta, butter, eggs Total Time: 1 hr.

Slovenian Potato Dumplings (Idrijski žlikrofi) Recipe from kitcheninthemed.com – Mediterranean diet, recipes and gardening
Ingredients: Potatoes, pastry flour, eggs Total Time: 1 hr 2 min.
This hearty filling of seasoned beef and onions offers a robust flavor that is sure to satisfy meat lovers. The combination of savory ingredients wrapped in tender dough makes for a comforting meal.
- 2 cups of flour
- 1 large egg
- 1 pound of ground beef
- 1 onion, chopped
- Salt and pepper to taste
- Olive oil for frying
The beef and onion mixture is a classic comfort food combo that brings warmth and satisfaction with every bite. Whether served with a side salad or a hearty sauce, these zlikrofi are perfect for a family dinner or a special occasion.
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Herbed Ricotta and Lemon Zlikrofi

Idrijski žlikrofi (Potato Filled Pasta) from Jernej Kitchen
Rating: 5. Ingredients: 1 h 55 min Total Time: 1 h 55 min.

Slovenian Potato Dumplings (Idrijski žlikrofi) Recipe from kitcheninthemed.com – Mediterranean diet, recipes and gardening
Ingredients: 1 h 2 min Total Time: 1 h 2 min.
Bright and zesty, these zlikrofi feature a refreshing filling of ricotta cheese and fresh herbs, with a hint of lemon. This dish is perfect for spring and summer gatherings.
- 2 cups of flour
- 1 large egg
- 1 cup of ricotta cheese
- 1 tablespoon of lemon zest
- Fresh herbs (like basil and parsley), chopped
- Salt and pepper to taste
This recipe is popular for its light and refreshing flavors, which brighten up any meal. The combination of ricotta, herbs, and lemon creates a wonderful balance that feels both indulgent and healthy.
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Caramelized Onion and Goat Cheese Zlikrofi

Idrijski žlikrofi (Potato Filled Pasta) from Jernej Kitchen
Rating: 5. Ingredients: Potatoes, milk, eggs, pork cracklings, all purpose flour Total Time: 1 hr 55 min.

Zlikrofi from Idrija Valley from Great Italian Chefs
Ingredients: Montasio cheese, potatoes, pancetta, butter, eggs Total Time: 1 hr.

Slovenian Potato Dumplings (Idrijski žlikrofi) Recipe from kitcheninthemed.com – Mediterranean diet, recipes and gardening
Ingredients: Potatoes, pastry flour, eggs Total Time: 1 hr 2 min.
With sweet caramelized onions and tangy goat cheese, these zlikrofi are a gourmet treat that’s surprisingly easy to make. They’re perfect for impressing guests at your next dinner party.
- 2 cups of flour
- 1 large egg
- 1 cup of goat cheese, crumbled
- 2 onions, sliced
- Butter for caramelizing
- Salt and pepper to taste
The rich flavors of caramelized onions combined with the creaminess of goat cheese create a delightful contrast that will have everyone asking for seconds. These zlikrofi are not just food; they’re an experience that brings a touch of elegance to your table.