15+ Simple Pies You Can Bake Today for a Deliciously Sweet Treat
There’s something magical about the smell of pie baking in the oven; it wraps you in warmth and sweetness. Imagine the joy of slicing into a perfectly baked pie, with its flaky crust and delicious filling. Let’s explore some simple yet delightful pie recipes that are sure to satisfy your sweet tooth!
Rating: 4.8. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
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This beloved dessert features tender, spiced apples nestled in a flaky crust, creating the ultimate comfort food. The combination of cinnamon and nutmeg gives it that warm, homey flavor that everyone loves. Baking it to golden perfection will fill your kitchen with an irresistible aroma.
6 to 8 apples (Granny Smith or Honeycrisp work well)
1 cup sugar
2 tablespoons all-purpose flour
1 teaspoon cinnamon
1 tablespoon lemon juice
1 pie crust (store-bought or homemade)
1 tablespoon butter
Apple pie is a classic for a reason! It’s often associated with family gatherings and holidays, making it a nostalgic treat. Plus, it’s incredibly versatile; you can even add raisins or cranberries for a unique twist!
Rating: 5. Ingredients: 6 h 20 min Total Time: 6 h 20 min.
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Rich, velvety chocolate filling enveloped in a buttery pie crust makes this dessert a chocoholic’s dream. Topped with fluffy whipped cream, it’s an indulgent treat that’s easy to whip up. Each bite melts in your mouth, leaving you craving more.
This pie is special because it combines the elegance of a custard dessert with the richness of chocolate. It’s perfect for celebrations or simply when you need a little pick-me-up. Who can resist the allure of silky chocolate topped with fluffy cream?
Rating: 4.3. Ingredients: Pie crust, cinnamon sugar, egg white, butter, lemon juice Total Time: 1 hr 10 min.
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Imagine biting into a slice of pie filled with juicy, sweet peaches, all wrapped up in a crispy crust. This pie captures the essence of summer with its bright, fruity flavor and warm spices. It’s like a sweet hug from the sun!
4 cups fresh peaches (sliced)
1 cup sugar
1 tablespoon lemon juice
1 tablespoon cornstarch
1 teaspoon cinnamon
1 pie crust (store-bought or homemade)
1 tablespoon butter
What makes this recipe popular is its simplicity and the use of fresh ingredients. It’s a great way to make the most of peach season, and the warm spices enhance the natural sweetness of the fruit. Serve it with a scoop of vanilla ice cream for an extra delicious treat!
Tart and creamy, key lime pie is a refreshing dessert that’s perfect for warm days. The zingy flavor of fresh lime juice balances beautifully with the sweetness of condensed milk, all nestled in a crumbly graham cracker crust. It’s like a tropical vacation in every bite!
1 cup key lime juice (or regular lime juice)
1 can (14 oz) sweetened condensed milk
3 egg yolks
1 pre-made graham cracker crust
Whipped cream (for topping)
This pie is special not only for its unique flavor but also for its simplicity. It requires minimal ingredients and no baking for the filling, making it a quick and easy option. Serve it chilled for a refreshing dessert that will impress your friends and family!
Sweet, juicy blueberries bursting with flavor make this pie a favorite among berry lovers. The combination of tartness and sweetness creates a delightful balance, and the vibrant color is so inviting. It’s a perfect way to showcase fresh berries during the summer!
This recipe shines because it’s quick to prepare and celebrates the natural sweetness of blueberries. It’s also a great opportunity to involve kids in the kitchen, as they’ll love picking the berries and helping to mix the filling. Don’t forget a scoop of vanilla ice cream on top!
No fall season is complete without a slice of pumpkin pie! This creamy, spiced dessert is not only delicious but also brings a sense of warmth and comfort. The blend of cinnamon, nutmeg, and ginger makes every bite feel like a cozy autumn day.
1 can (15 oz) pumpkin puree
3/4 cup sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
2 eggs
1 can (12 oz) evaporated milk
1 pie crust (store-bought or homemade)
This pie is a holiday staple and is loved for its unique flavors that define the season. It’s surprisingly easy to make, and the leftovers (if there are any!) taste even better the next day. Top it off with whipped cream, and you’ve got a perfect dessert for any gathering!
