Fresh Vietnamese mint is a delightful herb that can transform ordinary dishes into extraordinary ones. With its bright, peppery flavor, it adds a burst of freshness that’s perfect for any meal. Get ready to explore some incredible recipes that highlight this aromatic herb!
Vietnamese Spring Rolls
Fresh Vietnamese Spring Rolls from Healthy Nibbles by Lisa Lin
Rating: 4.9. Ingredients: 50 min Total Time: 50 min.
Vietnamese Spring Rolls Recipe (Goi Cuon) from Hungry Huy
Rating: 4.9. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Vietnamese Fresh Spring Rolls from Allrecipes
Rating: 4.6. Ingredients: 50 min Total Time: 50 min.
These vibrant spring rolls are like a party wrapped in rice paper! Filled with fresh veggies, shrimp, and, of course, Vietnamese mint, they are a crunchy, refreshing treat.
- Rice paper wrappers
- Shrimp (cooked and peeled)
- Rice noodles
- Carrots (julienned)
- Cucumber (julienned)
- Fresh Vietnamese mint leaves
- Peanut sauce (for dipping)
The combination of textures in these rolls is simply irresistible. The cool crunch of the vegetables paired with the savory shrimp makes each bite a delight, while the mint adds a refreshing twist that elevates the entire dish. Plus, they’re perfect for sharing at gatherings or enjoying as a light meal!
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Mint and Lemongrass Chicken
Lemongrass Chicken from Feasting At Home
Rating: 5. Ingredients: 20 min Total Time: 20 min.
Lemongrass Chicken from Carlsbad Cravings
Ingredients: 5 min Total Time: 5 min.
Vietnamese Lemongrass Chicken from Gimme Some Oven
Rating: 4.8. Ingredients: 1 h
This dish is a flavor powerhouse, marrying fragrant lemongrass with zesty Vietnamese mint. Grilled to perfection, the chicken is both juicy and aromatic.
- Chicken thighs
- Lemongrass (finely chopped)
- Garlic (minced)
- Fish sauce
- Sugar
- Fresh Vietnamese mint leaves
- Lime (for garnish)
This recipe shines with its balance of sweet and savory notes, making it a favorite for backyard barbecues or weeknight dinners. The mint not only adds a fresh burst but also complements the lemongrass beautifully, creating a dish that’s aromatic and full of flavor. Serve it with a side of jasmine rice to soak up all those delicious juices!
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Vietnamese Pho with Mint
Vietnamese Pho from wilfriedscooking
Ingredients: 15 min Total Time: 15 min.
Vegan Pho (Vietnamese Noodle Soup) from Ordinary Vegan
Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Vietnamese Pho Recipe (Homemade Broth!) from Inspired Taste
Rating: 5. Ingredients: 4 h 5 min Total Time: 4 h 5 min.
Imagine a steaming bowl of noodle soup filled with fragrant broth and fresh herbs. Vietnamese pho is a comforting classic that comes alive with the addition of mint.
- Beef or chicken (thinly sliced)
- Rice noodles
- Beef or chicken broth
- Onion (sliced)
- Ginger (sliced)
- Fresh Vietnamese mint leaves
- Thai basil
This recipe is all about layering flavors, and the mint brings a refreshing lift to the rich broth. It’s the perfect herb to balance the savory elements, creating a well-rounded bowl of goodness. Enjoy it with a squeeze of lime and some chili for an extra kick!
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Minty Green Salad with Grilled Tofu
Bún Gà Nướng (Grilled Lemongrass Chicken & Rice Noodle) from Chef Tu David Phu
Ingredients: 1 h 15 min Total Time: 1 h 15 min.
Vietnamese Mint Noodles from Food.com
Rating: 4.5. Ingredients: 15 min Total Time: 15 min.
How to grow Laksa Leaves (aka Vietnamese Mint, Vietnamese Coriander)? from Singaporean and Malaysian Recipes
Rating: 5. Ingredients: 10 min Total Time: 10 min.
This salad is a rainbow of colors and flavors that feels light and satisfying. The grilled tofu adds protein, while the fresh mint makes every bite refreshing.
- Firm tofu (pressed and sliced)
- Mixed salad greens
- Carrots (shredded)
- Red bell pepper (sliced)
- Cucumbers (sliced)
- Fresh Vietnamese mint leaves
- Sesame dressing
The combination of crunchy veggies and soft tofu makes this salad not only filling but also delightful to eat. The mint ties everything together, adding a layer of freshness that makes this dish sing. It’s perfect for lunch or as a side dish at dinner, and it’s great for meal prep too!
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Mint Pesto with Rice Noodles
Bún Gà Nướng (Grilled Lemongrass Chicken & Rice Noodle) from Chef Tu David Phu
Ingredients: 1 h 15 min
Vietnamese Mint Noodles from Food.com
Rating: 4.5. Ingredients: 15 min Total Time: vietnamese mint noodles.
How to grow Laksa Leaves (aka Vietnamese Mint, Vietnamese Coriander)? from Singaporean and Malaysian Recipes
Rating: 5. Ingredients: 10 min Total Time: how to grow laksa leaves (aka vietnamese mint, vietnamese coriander)?.
This twist on traditional pesto is a game changer! Using fresh Vietnamese mint instead of basil, this sauce is vibrant and full of flavor.
- Fresh Vietnamese mint leaves
- Pine nuts (or peanuts)
- Parmesan cheese
- Garlic
- Olive oil
- Rice noodles
- Lemon juice
This mint pesto is not only easy to whip up, but it also adds a unique flavor to any dish. Toss it with rice noodles for a quick weeknight meal or drizzle it over grilled chicken for an extra zing. It’s a versatile sauce that will quickly become a staple in your kitchen!
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Vietnamese Mint Beef Salad
Vietnamee Beef Salad from My Sugar Free Kitchen
Rating: 5. Ingredients: Bean sprouts, fish sauce, bell pepper, rice wine vinegar, red onion Total Time: 15 min.
Nigel Slater's Grilled Beef Vietnamese Salad Recipe from Serious Eats
Ingredients: Thai fish sauce, red thai, cucumber, makrut lime leaves, carrots Total Time: 25 min.
Vietnamese Beef Salad from Sunday Supper Movement
Rating: 5. Ingredients: Rice noodles, fish sauce, butter lettuce, honey, sesame oil Total Time: 40 min.
This salad is a delicious combination of tender beef and crunchy vegetables, all brought together by a zesty dressing. The fresh mint adds a wonderful brightness that elevates the dish.
- Beef sirloin (thinly sliced)
- Mixed salad greens
- Carrots (julienned)
- Red onion (sliced)
- Fresh Vietnamese mint leaves
- Lime juice
- Fish sauce
This recipe is a fantastic way to enjoy a light yet satisfying meal. The combination of beef and fresh veggies, all drizzled with a savory dressing, creates a flavor explosion in every bite. Plus, it’s a great way to use up leftover beef!
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Mint-Infused Coconut Rice
Mint Coconut Rice from Zesty South Indian Kitchen
Rating: 4.9. Ingredients: 25 min
Coconut Mint Rice from Indian Vegetarian Recipes Food Blog
Ingredients: 50 min Total Time: coconut mint rice.
Pudina Rice (Mint Rice Pulao) from Swasthi's Recipes
Rating: 5. Ingredients: 30 min
Transform your plain rice into a fragrant side dish with this coconut rice recipe! The addition of fresh Vietnamese mint gives it a unique twist that pairs perfectly with many meals.
- Jasmine rice
- Coconut milk
- Water
- Salt
- Fresh Vietnamese mint leaves
- Chopped peanuts (for garnish)
This rice dish is not only creamy but also bursting with flavor. The mint adds a refreshing note that balances the richness of the coconut milk beautifully. Serve it alongside grilled meats or as a base for a flavorful curry!
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Minty Fruit Salad
Bún Gà Nướng (Grilled Lemongrass Chicken & Rice Noodle) from Chef Tu David Phu
Ingredients: 1 h 15 min Total Time: 1 h 15 min.
Vietnamese Mint Noodles from Food.com
Rating: 4.5. Ingredients: 15 min Total Time: 15 min.
Cucumber Salad With Vietnamese Mint from Australian Kitchen
Rating: 4. Ingredients: 40 min Total Time: 40 min.
Brighten your dessert table with this refreshing fruit salad! It’s a simple, colorful mix of seasonal fruits with a hint of fresh mint.
- Watermelon (cubed)
- Pineapple (cubed)
- Strawberries (sliced)
- Kiwi (sliced)
- Fresh Vietnamese mint leaves
- Honey (optional)
This fruit salad is the perfect way to cool off on a hot day. The mint enhances the natural sweetness of the fruit, making it an irresistible treat. Drizzle a little honey for added sweetness, and you’ve got a delicious snack or dessert that everyone will love!