15+ Easy Crispy Pickle Fries Recipes You’ll Want to Make Today!
If you’ve ever craved something crunchy and tangy, pickle fries are the answer! These tasty treats are perfect for snacking or as a fun appetizer. With just a few ingredients and simple techniques, you can whip up crispy pickle fries that will have everyone asking for more!
Imagine biting into a crispy, golden exterior that gives way to a tangy, juicy pickle. These breaded pickle fries are sure to satisfy your cravings, and they’re surprisingly easy to make! You’ll find that they are a hit with both kids and adults alike.
Pickles (sliced into fry shapes)
Flour
Eggs
Breadcrumbs (panko for extra crunch)
Salt and pepper
Oil (for frying)
The secret to these pickle fries lies in the double-dipping method. First, you dip the pickle slices in flour, then egg, and finally coat them in breadcrumbs. This ensures a thick, crispy layer that holds up beautifully during frying. Serve them hot with a side of ranch dressing or your favorite dipping sauce, and watch them disappear in no time!
If you’re looking for a healthier option, these oven-baked spicy pickle fries are fantastic! They still pack a punch with flavor while being lighter than their fried counterparts. This recipe is perfect for those who love a bit of heat with their pickles!
The magic happens when you toss the pickle slices in olive oil before coating them with a mixture of cornmeal and spices. This technique gives them a delightful crunch without all the grease. Bake them in the oven until they turn golden brown, and you’ll have a crispy, spicy treat that’s perfect for parties or a cozy movie night!
For garlic lovers, these garlic parmesan pickle fries are a dream come true! The combination of garlic and parmesan creates a savory flavor that pairs perfectly with the tartness of the pickles. This recipe is a delicious twist on traditional pickle fries.
Pickles (cut into fry shapes)
Flour
Eggs
Panko breadcrumbs
Grated parmesan cheese
Garlic powder
Italian seasoning
Oil (for frying)
The key to making these pickle fries irresistible is the blend of garlic powder and parmesan in the breadcrumb coating. This not only adds flavor but also a beautiful golden color when fried. Serve them with a side of marinara sauce for dipping, and you’ll be in savory heaven!
Rating: 4.7. Ingredients: 30 min Total Time: 30 min.
Links open in new window. Source: Google.com
These sweet and spicy pickle fries bring a delightful contrast of flavors to your table! The sweetness balances out the tanginess of the pickles, making them a unique and addictive snack. Perfect for those who enjoy a little bit of everything!
Pickles (sliced into fries)
Brown sugar
Chili powder
Flour
Eggs
Panko breadcrumbs
Oil (for frying)
By mixing brown sugar and chili powder into the flour before coating the pickle fries, you create a sweet and spicy exterior that’s simply irresistible. Fry them until crispy, and you’ll have a snack that’s perfect for game day or a fun gathering with friends. The combination of flavors will leave everyone wanting more!
For a zesty twist, try these buffalo ranch pickle fries! They are perfect for those who love bold flavors and want to kick their pickle fries up a notch. These are especially great for watching a game or just hanging out with friends!
Pickles (sliced into fries)
Flour
Eggs
Panko breadcrumbs
Buffalo sauce
Ranch seasoning mix
Oil (for frying)
Coat the pickle fries in a mixture of flour and ranch seasoning for an added layer of flavor. After frying, toss them in buffalo sauce for that iconic kick. These fries are a real crowd-pleaser and are best served with extra ranch dressing for dipping. You’ll find them to be a hit at any gathering!
Rating: 4.9. Ingredients: Dill pickle, egg, flour Total Time: 15 min.
Links open in new window. Source: Google.com
If you love cheesy and spicy snacks, these cheesy jalapeño pickle fries are calling your name! The gooey cheese melts perfectly over the crispy pickles, and the jalapeños add just the right amount of heat. It’s a flavor explosion that you won’t want to miss!
Pickles (sliced into fries)
Flour
Eggs
Panko breadcrumbs
Shredded cheese (cheddar or pepper jack)
Sliced jalapeños (fresh or pickled)
Oil (for frying)
These fries start with the classic breading method, but the addition of cheese and jalapeños makes them extra special. Fry them until golden, and then add cheese and jalapeños on top before giving them a quick bake to melt the cheese. Serve them hot, and prepare for a flavor combination that’s sure to impress!
