15+ Feel-Good Egg-Free Baking Recipes to Delight Your Taste Buds!
Who said baking has to include eggs to be delicious? There are so many wonderful recipes that can be made without them, and they can be just as satisfying and tasty! Here are some delightful egg-free baking recipes that will tickle your taste buds and warm your heart.
Rating: 5. Ingredients: Sour cream, brown sugar, mini chocolate chips, eggs, baking soda Total Time: sour cream, brown sugar, mini chocolate chips, eggs, baking soda.
Rating: 5. Ingredients: Chocolate chips, baking soda, all purpose flour, vanilla extract Total Time: 1 hr 10 min.
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This moist and sweet banana bread is perfect for breakfast or a snack! With the rich flavor of chocolate chips melted throughout, it’s a comforting treat that everyone will love.
3 ripe bananas
1/3 cup melted coconut oil
1 teaspoon vanilla extract
1 teaspoon baking soda
Pinch of salt
3/4 cup sugar (or brown sugar)
1 1/2 cups all-purpose flour
1/2 cup chocolate chips
What makes this banana bread special is the natural sweetness from the ripe bananas and the delightful bursts of chocolate in every bite. It’s super easy to whip up, making it a go-to recipe for busy mornings or unexpected guests. Plus, it’s a great way to use up overripe bananas that you might have sitting on your counter!
This vegan chocolate cake is rich, moist, and oh-so-decadent! Perfect for birthdays or any celebration, this cake will have everyone coming back for seconds.
1 1/2 cups all-purpose flour
1 cup sugar
1/3 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup almond milk (or any plant milk)
1/3 cup vegetable oil
1 tablespoon apple cider vinegar
1 teaspoon vanilla extract
This cake stands out because it’s incredibly easy to make and requires no fancy ingredients. The combination of vinegar and baking soda creates a wonderful rise, giving the cake a delightful fluffiness. Top it with your favorite frosting, and you’ve got a showstopper dessert that everyone will enjoy!
These lemon blueberry muffins are bursting with fresh flavors and are perfect for a sunny morning! The zesty lemon pairs beautifully with sweet, juicy blueberries.
2 cups all-purpose flour
1/2 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup almond milk (or any plant milk)
1/3 cup melted coconut oil
1 tablespoon lemon juice
1 tablespoon lemon zest
1 cup blueberries (fresh or frozen)
The best part about these muffins is how bright and cheerful they taste, making them a perfect pick-me-up. They’re fluffy and delicious, and the hint of lemon makes them feel refreshingly light. Great for breakfast or a snack, these muffins are sure to make your taste buds dance!
Rating: 4. Ingredients: 45 min Total Time: 45 min.
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Sweet, chewy, and utterly delightful, coconut macaroons are a treat that’s hard to resist! These little bites of joy are packed with shredded coconut and have a wonderful texture.
2 2/3 cups sweetened shredded coconut
1/2 cup sugar
1/4 cup all-purpose flour
1/4 teaspoon salt
1/4 cup almond milk (or any plant milk)
1 teaspoon vanilla extract
What makes these macaroons so special is their simplicity and the delightful chewiness that comes from the shredded coconut. They’re super easy to make and require just a few ingredients, making them perfect for a last-minute treat. Drizzle some melted chocolate on top for an extra indulgence, and you’ll be in coconut heaven!
Rating: 5. Ingredients: Creamy peanut butter, brown sugar, sweet chocolate chips, eggs, baking soda Total Time: 30 mins.
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These cookies are an absolute dream for any peanut butter lover! Combining the rich flavors of peanut butter and chocolate chips, they’re soft, chewy, and simply irresistible.
The fun part about these cookies is that they come together in just one bowl, making cleanup a breeze! The peanut butter adds a rich, nutty flavor, while the chocolate chips provide that sweet, melty goodness in every bite. They’re perfect for sharing, but you might want to keep a few for yourself!
These oatmeal raisin cookies are chewy, hearty, and have a lovely sweetness from the raisins! They make for a perfect snack or a delightful dessert.
1 cup all-purpose flour
1 cup rolled oats
1/2 cup brown sugar
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup coconut oil (melted)
1/4 cup almond milk (or any plant milk)
1/2 cup raisins
These cookies shine because they’re not only delicious but also wholesome, thanks to the oats. The warm spices and chewy raisins create a comforting flavor profile that’s perfect for any occasion. They’re great for lunchboxes or a cozy evening snack with a cup of tea!
