The holiday season is all about sharing joy and delicious food with loved ones. If you’re looking for something unique to impress your guests, these delightful pineapple cheese ball recipes are just the ticket. They’re not only tasty but also bring a burst of tropical flavor that will make your holiday gatherings even more special.
Pineapple Coconut Cheese Ball

This delightful cheese ball brings together the creamy richness of cheese and the sweet tropical flavor of pineapple and coconut. It’s perfect for spreading on crackers or fresh fruit, making it a versatile addition to your holiday table.
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 cup crushed pineapple, drained
- 1/2 cup shredded coconut
- 1/4 cup green onions, chopped
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Extra coconut for rolling (optional)
What makes this cheese ball special is the combination of sweet and savory flavors that create a perfect balance. Each bite is a creamy explosion of flavors that will have everyone reaching for more. Plus, the addition of green onions adds a subtle, savory kick that complements the sweetness of the pineapple and coconut beautifully.
Making this cheese ball is a breeze! Simply mix all the ingredients together in a bowl, shape it into a ball, and chill it in the fridge for a couple of hours. If you want to take it up a notch, roll the cheese ball in some extra shredded coconut before serving. This not only makes it look extra festive but also gives it a delightful texture that’s sure to impress your holiday guests.
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Spicy Pineapple Jalapeño Cheese Ball

If you’re a fan of a little heat, this spicy pineapple jalapeño cheese ball will be your new go-to appetizer. The sweet pineapple pairs perfectly with the kick of jalapeño, creating a flavor sensation that’s both exciting and delicious.
- 8 oz cream cheese, softened
- 1 cup shredded pepper jack cheese
- 1/2 cup crushed pineapple, drained
- 1-2 jalapeños, finely chopped (seeds removed for less heat)
- 1/4 cup fresh cilantro, chopped
- 1 teaspoon lime juice
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- Chips or crackers for serving
This recipe stands out because it brings together the tropical sweetness of pineapple with the spicy zest of jalapeño, creating an unforgettable appetizer. The fresh cilantro and lime juice add a refreshing twist that brightens up the dish, making it perfect for holiday festivities. Plus, it’s a conversation starter—everyone will be curious to try this unique flavor combination!
Making this cheese ball is super simple and quick. Just mix everything together in a bowl until well combined, shape it into a ball, and let it chill in the refrigerator for a bit. Serve it with tortilla chips or your favorite crackers, and watch as your guests rave about this bold and flavorful cheese ball that they won’t be able to resist coming back for more.








