15+ Simple Chicken Chimichanga Recipes to Delight Your Taste Buds and Impress Your Family! **
Picture this: crispy, golden tortillas wrapped around savory chicken, all drizzled with your favorite toppings. These delightful bites are not just a treat for the stomach but a feast for the eyes, too! Get ready to impress your family with these easy chicken chimichanga recipes that will make your kitchen the star of the show!
Rating: 5. Ingredients: Sour cream, rotisserie chicken, flour tortillas, monterey jack cheese, green chilies
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If you love the crunch of a chimichanga without the guilt of frying, this baked version is for you! It offers a delightful crunch while keeping everything inside juicy and flavorful. Baking them gives you that satisfying texture without the extra oil.
2 cups shredded cooked chicken
1 cup shredded cheese (cheddar or Monterey Jack)
1 cup refried beans
1 teaspoon cumin
1 teaspoon chili powder
8 large flour tortillas
Cooking spray
These baked chimichangas are special because they combine the flavors of traditional Mexican seasoning with the wholesome goodness of baked ingredients. The spices give a warm kick, and the melted cheese creates a gooey surprise inside each bite. When served with guacamole or salsa, they become a meal everyone will remember!
Rating: 4.7. Ingredients: 25 min Total Time: 25 min.
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<pFor a twist on the classic, adding spinach brings a fresh flavor and a pop of color! These chimichangas are not only tasty but also loaded with nutrients, making them a great choice for health-conscious eaters. The combination of spicy chicken and the earthy taste of spinach creates a delightful contrast that your taste buds will love.
What makes this recipe a hit is the balance of spicy and savory flavors, complemented by the creamy cheese. You can easily adjust the spice level by using mild or hot pepper jack cheese. Serve them with a side of sour cream, and you’ve got a family favorite that’s both delicious and nutritious!
Rating: 5. Ingredients: Picante sauce, cheddar cheese, flour tortillas, cooked chicken, green onion Total Time: 45 min.
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Imagine the smoky flavor of barbecue sauce wrapped in a crispy tortilla—sounds amazing, right? This recipe is perfect for those who love a little sweetness mixed with savory goodness. It’s an unexpected twist that will have everyone asking for seconds.
2 cups shredded cooked chicken
1 cup BBQ sauce
1 cup cheddar cheese, shredded
1 teaspoon smoked paprika
8 large flour tortillas
Oil for frying or cooking spray for baking
The BBQ chicken chimichangas are special because they incorporate that beloved barbecue flavor that many crave. The combination of sweet and tangy sauce with the melted cheese creates a comfort food experience that feels like a warm hug. Pair these with a crunchy slaw for an irresistible meal that’s sure to impress!
Rating: 5. Ingredients: Rotisserie chicken breast, sour cream, pepper jack cheese, avocado, pico de gallo Total Time: 23 min.
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These chimichangas are all about the cheese and a little kick from green chilis! Perfect for cheese lovers, they are oozing with goodness and flavor. The creamy filling contrasts beautifully with the crispy tortilla exterior.
2 cups shredded cooked chicken
1 cup cream cheese, softened
1 cup green chilies, diced
1 cup shredded cheese (Mexican blend works well)
1 teaspoon garlic powder
8 large flour tortillas
Oil for frying or cooking spray for baking
This recipe is popular because it combines creamy and spicy elements in a way that simply works. The melting cheese is the star of the show, and the green chilis provide just the right amount of heat. Serve these with a side of salsa verde for a refreshing contrast that will have everyone raving!
Rating: 5. Ingredients: Refried beans, sour cream, tomato sauce, shredded chicken breasts, chicken broth Total Time: 45 min.
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Who doesn’t love fajitas? This chimichanga version takes all those beloved fajita flavors and wraps them up in a crispy tortilla! The sizzling chicken and colorful bell peppers create a vibrant dish that’s as fun to eat as it is to make.
2 cups shredded cooked chicken
1 bell pepper, sliced
1 onion, sliced
1 teaspoon fajita seasoning
1 cup shredded cheese (Monterey Jack or cheddar)
8 large flour tortillas
Oil for frying or cooking spray for baking
The appeal of these chimichangas lies in the combination of textures and flavors that remind you of a festive meal. The sautéed veggies add a nice crunch and sweetness to the mix, while the seasoning brings everything together. Pair these with fresh pico de gallo for a zesty kick that will brighten up your dinner table!
Rating: 5. Ingredients: Sour cream, rotisserie chicken, flour tortillas, monterey jack cheese, green chilies
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For those who crave a little heat, these buffalo chicken chimichangas are a must-try! With a tangy kick from buffalo sauce, they offer a bold flavor that’s sure to satisfy your cravings. Plus, they’re perfect for game days or casual gatherings!
2 cups shredded cooked chicken
1 cup buffalo sauce
1 cup cream cheese, softened
1 cup ranch dressing
1 cup shredded cheese (blue cheese or cheddar)
8 large flour tortillas
Oil for frying or cooking spray for baking
This recipe shines because it brings the beloved flavors of buffalo wings into a delightful, handheld treat. The cream cheese provides a rich contrast to the spicy buffalo sauce, making every bite a flavor explosion. Serve them with extra ranch or blue cheese dressing for dipping, and watch them disappear in no time!
