There’s something magical about the aroma of freshly baked sausage balls wafting through the kitchen. These little bites of joy are not just a treat; they’re a crowd-pleaser that can turn any gathering into a feast. Get ready to impress your friends and family with these homemade sausage ball recipes that are bursting with flavor!
Cheesy Garlic Herb Sausage Balls


Cheesy Garlic Sausage Balls from The Food Hussy
Rating: 5. Ingredients: Red lobster, old bay, honey mustard, duke's mayonnaise, sharp cheddar cheese Total Time: 35 mins.

Garlic Cheddar Bay Sausage Balls from In the Kitchen with Momma Mel
Ingredients: Box red lobster, cream cheese, breakfast sausage, cheddar cheese

Sausage-Cheese Balls from Betty Crocker
Rating: 4. Ingredients: Chili sauce, baking mix, pork sausage, cheddar cheese, parmesan cheese Total Time: 50 mins.
Imagine the rich flavor of sausage combined with the melt-in-your-mouth goodness of cheese, all brought together with aromatic herbs and a hint of garlic. These cheesy garlic herb sausage balls are perfect for any occasion and are sure to be the star of the snack table. Baking them creates a crispy outer layer, while the inside remains deliciously soft and cheesy.
- 1 pound of breakfast sausage
- 1 cup of shredded cheddar cheese
- 1 cup of Bisquick mix
- 1/4 cup of grated Parmesan cheese
- 2 cloves of garlic, minced
- 1 tablespoon of dried parsley
- 1 teaspoon of onion powder
- Salt and pepper to taste
What makes these sausage balls special is the combination of melted cheddar and savory Parmesan that gives each bite an explosion of flavor. The garlic and herbs add an aromatic touch, making them not just tasty but also fragrant. These little gems are perfect for game day, parties, or just a cozy night in. You might want to double the batch, as your friends will definitely be asking for more!
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Spicy Jalapeño Cheddar Sausage Balls

If you’re looking to turn up the heat, these spicy jalapeño cheddar sausage balls are just what you need. They pack a punch with every bite, featuring zesty jalapeños and gooey cheese that meld perfectly with savory sausage. The addition of a crunchy exterior gives them the perfect texture contrast that will leave everyone wanting the recipe.
- 1 pound of spicy breakfast sausage
- 1 cup of shredded sharp cheddar cheese
- 1 cup of Bisquick mix
- 1/4 cup of finely chopped jalapeños (fresh or pickled)
- 1/4 cup of diced green onions
- 1 teaspoon of garlic powder
- 1/2 teaspoon of cayenne pepper (optional)
- Salt to taste
These sausage balls are not just about heat; they also bring a delightful creaminess from the cheddar. The jalapeños give a fresh, vibrant flavor that cuts through the richness of the sausage, making each bite a well-balanced treat. Perfect for parties or as a snack while watching your favorite show, they’ll keep your taste buds dancing and your friends begging for the secret ingredient!
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Sweet and Savory Maple Sausage Balls


Maple Sausage Balls from Mix & Match Mama
Rating: 4. Ingredients: Cream cheese, breakfast sausage, maple syrup, cheddar cheese, bisquick mix Total Time: 30 min.

Maple Sausage Balls from Allrecipes
Rating: 4. Ingredients: Baking mix, sharp cheddar cheese Total Time: 20 min.
Take your taste buds on a delightful journey with these sweet and savory maple sausage balls. The combination of sweet maple syrup and hearty sausage creates a unique flavor profile that’s hard to resist. When baked, they turn golden brown and develop a slightly crispy outside, revealing a tender inside that’s bursting with flavor.
- 1 pound of breakfast sausage
- 1 cup of shredded mozzarella cheese
- 1 cup of Bisquick mix
- 1/4 cup of pure maple syrup
- 1/4 teaspoon of black pepper
- 1 teaspoon of dried thyme
- 1 teaspoon of garlic powder
- Salt to taste
What makes these sausage balls stand out is the delightful sweetness from the maple syrup that complements the savory sausage perfectly. The mozzarella adds an unexpected creaminess that will have your friends asking for seconds. They are an excellent choice for brunch or as an appetizer, and you can bet no one will be able to guess the secret ingredient that makes them so wonderfully different!
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Herbed Spinach and Feta Sausage Balls

Cream Cheese Sausage Balls with Bisquick from – Grilled Cheese Social
Rating: 4.9. Ingredients: 25 min Total Time: 25 min.
For a twist on the classic, try these herbed spinach and feta sausage balls. The vibrant green spinach and tangy feta cheese provide a refreshing contrast to the savory sausage, making these bites not just tasty but also visually appealing. Baking them ensures they’re fluffy on the inside while maintaining a delightful crunch on the outside.
- 1 pound of breakfast sausage
- 1 cup of fresh spinach, chopped
- 1 cup of crumbled feta cheese
- 1 cup of Bisquick mix
- 1 tablespoon of dried oregano
- 1 teaspoon of garlic powder
- Salt and pepper to taste
These sausage balls are not only packed with flavor but also provide a pop of color that will catch the eye of your guests. The combination of spinach and feta offers a Mediterranean twist that makes them feel a little gourmet. Perfect for a fancy gathering or just a fun snack, they’re bound to be a conversation starter as everyone tries to figure out what makes them so special!