Chicken Parmigiana is a classic comfort food that warms the heart and fills the belly. Imagine crispy, golden chicken topped with rich marinara sauce and melted cheese, all cooked to perfection in an air fryer. It’s a delightful twist on the original that not only saves time but also cuts down on grease, making it a healthier option!
Classic Air Fryer Chicken Parmigiana

This version of Chicken Parmigiana brings all the traditional flavors you love but with a crispy air-fried finish. The chicken is tender, juicy, and topped with a flavorful marinara sauce and gooey mozzarella cheese that melts beautifully. The air fryer ensures a perfect crunch without the mess of frying in oil.
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- ½ cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1 egg
- Salt and pepper to taste
What makes this recipe stand out is the combination of crispy breadcrumbs and cheese that create a delightful crunch with every bite. The air fryer locks in moisture, ensuring that the chicken stays juicy while the outside gets perfectly crisp. Plus, it’s quick to prepare, making it a fantastic weeknight dinner option that tastes like it came from your favorite Italian restaurant!
Related Videos

Make the Easiest Air Fryer Chicken Parmesan!
(youtube.com)

How To Make Air Fryer Chicken Parmigiana | Ep 598
(youtube.com)
Buffalo Air Fryer Chicken Parmigiana


Air Fryer Chicken Parmesan from The Pioneer Woman
Rating: 5. Ingredients: 30 min Total Time: 30 min.
If you love a little kick in your meal, this Buffalo Chicken Parmigiana is a must-try! It combines the classic elements of chicken parm with the bold flavors of Buffalo sauce, creating a dish that’s both spicy and comforting. The air fryer ensures the chicken stays tender while delivering that satisfying crispiness.
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 cup Buffalo sauce
- 1 cup shredded mozzarella cheese
- 1 egg
- Salt and pepper to taste
This recipe is popular for turning up the heat on a classic dish, making it perfect for game days or any gathering with friends. The spicy Buffalo sauce pairs perfectly with the creamy mozzarella, creating a flavor explosion that is irresistible. Plus, you can customize the heat level by adjusting the amount of sauce – making it just right for your taste buds!
Related Videos

How To Make Air Fryer Chicken Parmigiana | Ep 598
(youtube.com)

Delicious Air Fryer Chicken Parmesan Recipe
(tiktok.com)
Caprese Air Fryer Chicken Parmigiana

Bring the fresh flavors of Italy right into your kitchen with this Caprese-inspired Chicken Parmigiana! Featuring ripe tomatoes, fresh basil, and creamy mozzarella, this dish is light yet satisfying. The air fryer gives the chicken a wonderful crunch while keeping the toppings fresh and flavorful.
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- ½ cup grated Parmesan cheese
- 1 large tomato, sliced
- 1 cup fresh mozzarella, sliced
- Fresh basil leaves
- 1 egg
- Salt and pepper to taste
This recipe shines with its vibrant colors and fresh ingredients, making it not just a meal but a feast for the eyes. The combination of juicy tomatoes and fragrant basil creates a refreshing contrast to the crispy chicken. It’s perfect for summer nights or when you want something a little lighter but still packed with flavor.
Related Videos

Delicious Airfryer Caprese Chicken Recipe
(tiktok.com)

Air Fryer Chicken Caprese Italian Recipe
(youtube.com)
Italian Herb Air Fryer Chicken Parmigiana
For those who enjoy a burst of herbal flavors, this Italian Herb Chicken Parmigiana is a delightful twist on the classic. Infused with a mix of fresh herbs and spices, the chicken is not only crispy but also packed with aromatic goodness. The air frying technique ensures that every bite is as delightful as the last.
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- ½ cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1 egg
- Salt and pepper to taste
This recipe is special because it highlights the beautiful flavors of Italian cuisine, making it a perfect choice for pasta lovers. The herbs add a wonderful aroma and taste that complements the sauce and cheese beautifully. It’s an easy way to impress your family or guests with a gourmet dish that feels like a culinary getaway to Italy!