Christmas is that magical time of year when the air is filled with the scent of pine and freshly baked cookies. There’s something special about cookies that brings people together, especially when they are warm from the oven. Today, I’m excited to share two delightful recipes that feature brown sugar, adding a rich, caramel-like flavor that will have everyone asking for more!
Chewy Brown Sugar Cinnamon Cookies

These cookies are a wonderful blend of warm spices and sweet brown sugar, creating a flavor that feels like a cozy hug. They’re soft and chewy, with a slightly crispy edge that makes each bite simply irresistible. The technique of rolling the dough in cinnamon sugar before baking adds an extra layer of flavor that will fill your kitchen with a heavenly aroma.
- 1 cup unsalted butter, softened
- 1 cup packed brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 cup granulated sugar (for rolling)
- 2 teaspoons ground cinnamon (for rolling)
What makes these cookies truly special is the perfect balance of sweetness from the brown sugar and warmth from the cinnamon. Each bite is like a little celebration of the season, evoking memories of family gatherings and festive cheer. Plus, the simplicity of the recipe means you can whip up a batch in no time, making it a go-to for busy holiday baking days. Trust me, once you try these cookies, they’ll become a cherished part of your holiday traditions!
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Brown Sugar Butter Cookies with Holiday Sprinkles

Brown Butter Sugar Cookies from Sally's Baking Addiction
Rating: 4.7 (49 reviews). Total Time: 1 hr.
If you’re looking for a cookie that’s both beautiful and delicious, these Brown Sugar Butter Cookies are just what you need. Soft and buttery, these cookies are enhanced with the rich flavor of brown sugar, making them a delightful treat for any festive occasion. The best part? They are super fun to decorate with colorful sprinkles, turning them into little works of art!
- 1 cup unsalted butter, softened
- 1 cup packed brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- Holiday sprinkles (for decoration)
The beauty of these cookies lies not only in their taste but also in their versatility. You can shape them into festive holiday figures or simply cut them into rounds, ensuring they fit the theme of your holiday celebration. The brown sugar gives them a unique depth of flavor that pairs perfectly with the sweetness of the frosting and sprinkles. Everyone will love their soft, melt-in-your-mouth texture, making them a favorite for both kids and adults alike!








