Christmas is a magical time filled with twinkling lights, cozy gatherings, and, of course, the sweet scent of baking cookies wafting through the air. If you’re looking for delightful treats to fill your holiday cookie jar, you’ve landed in the right place. These two recipes shine with the fruity goodness of jam and are sure to become holiday favorites in your home!
Thumbprint Cookies with Raspberry Jam

Soft and Buttery Raspberry Thumbprint Cookies from Cloudy Kitchen
Rating: 4.9 (51 reviews). Total Time: 30 min.
These classic thumbprint cookies are a holiday staple that everyone loves! With a buttery base and a gooey center of sweet raspberry jam, they bring together a perfect balance of flavors and textures. The best part? They’re super easy to make, so you can whip up a batch in no time!
- 1 cup unsalted butter, softened
- 2/3 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup raspberry jam
- Powdered sugar for dusting (optional)
What makes these thumbprint cookies truly special is their versatility. While raspberry jam is a classic choice, you can easily switch it up with any jam your heart desires—think strawberry, apricot, or even lemon curd! The little thumbprint creates a perfect well for the jam, ensuring a delicious burst of flavor with every bite. Plus, they look adorable on a holiday platter, making them a delightful treat to share with family and friends.
As you bake, the aroma of butter and sugar fills your kitchen, creating a warm and inviting atmosphere that’s perfect for the holiday season. Once they’re baked to a light golden brown, let them cool slightly before adding a dusting of powdered sugar for that extra festive touch. Trust me, these cookies will disappear fast, so be sure to save a few for yourself!
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Linzer Cookies with Apricot Jam

If you’re looking for a cookie that’s as beautiful as it is delicious, Linzer cookies are it! These delightful sandwich cookies are made with almond-flavored dough and filled with luscious apricot jam, making them a sweet treat that’s hard to resist. Topped with a sprinkle of powdered sugar, they’re perfect for sharing during the holidays!
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup ground almonds
- 1/4 teaspoon cinnamon
- 1/2 cup apricot jam
What sets Linzer cookies apart is their elegant design. The special cut-out on the top cookie allows the vibrant apricot jam to peek through, making them look like little works of art. These cookies are not just tasty; they also have a wonderful texture, thanks to the ground almonds, which add a delightful nuttiness to each bite. They’re a great conversation starter at holiday gatherings and are sure to impress anyone who tries them.
The process of making Linzer cookies is a labor of love, from rolling out the dough to carefully cutting out the shapes. Once assembled, they’re a sight to behold and taste even better with a warm cup of cocoa or tea. With their rich flavors and charming appearance, these cookies are perfect for holiday gifting, making them a sweet gesture to brighten someone’s day!








