As the holiday season approaches, the scent of peppermint fills the air, creating a cozy atmosphere perfect for baking. Cookies are a beloved tradition, and adding peppermint takes them to a whole new level of festive delight. Get ready to impress your friends and family with these sweet and minty creations that will have everyone coming back for more!
Chocolate Peppermint Crunch Cookies

Imagine biting into a soft, chewy chocolate cookie that’s bursting with cool peppermint flavor. These cookies feature a delightful crunch from crushed candy canes that contrasts perfectly with the rich chocolate base. The combination of textures makes each bite an exciting experience!
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 ½ cups all-purpose flour
- ¾ cup cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup chocolate chips
- ½ cup crushed peppermint candy canes
What makes these Chocolate Peppermint Crunch Cookies so popular is their rich chocolate flavor that perfectly complements the refreshing peppermint. The crushed candy canes sprinkled on top not only add a festive touch but also a satisfying crunch that makes them irresistible. They’re perfect for holiday parties, cookie exchanges, or just a cozy night in with a cup of hot cocoa!
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Sweet Peppermint Snickerdoodles

Peppermint Snickerdoodles from Taste and Tell Blog
Peppermint Snickerdoodles from When is Dinner? – Making Meals Easy, One Recipe at a Time
Rating: 5 (3 reviews). Total Time: 20 min.
Peppermint Snickerdoodles from Simply {Darr}ling
These aren’t your average snickerdoodles! This recipe gives the classic cookie a holiday twist by incorporating peppermint extract into the dough and rolling them in a delightful mix of sugar and crushed candy canes. The result is a soft, chewy cookie with a sweet and minty surprise!
- ¾ cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- ½ teaspoon peppermint extract
- 2 cups all-purpose flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¼ cup granulated sugar (for rolling)
- ¼ cup crushed candy canes (for rolling)
What sets these Sweet Peppermint Snickerdoodles apart is their delightful flavor profile—sweet, minty, and just a touch of tanginess from the cream of tartar. They’re easy to make and look so festive when coated in the colorful candy cane mixture. Perfect for sharing, these cookies will definitely spread holiday cheer and bring smiles to everyone who tries them!
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Frosted Peppermint Sugar Cookies

If you love sugar cookies, then you’re going to adore this peppermint version! These cookies are soft, buttery, and topped with a creamy peppermint frosting that’s simply to die for. The addition of crushed candy canes on top gives an extra pop of color and flavor!
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 ½ cups granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon peppermint extract
- 2 cups powdered sugar (for frosting)
- 4 tablespoons unsalted butter, softened (for frosting)
- 1-2 tablespoons milk (for frosting)
- ¼ cup crushed candy canes (for garnish)
The Frosted Peppermint Sugar Cookies are a showstopper, thanks to their vibrant appearance and mouthwatering flavor. The sweet, creamy frosting pairs beautifully with the soft cookie base, creating a delightful treat that everyone will love. These cookies are perfect for decorating with your family and can be customized with different toppings and designs!








