6+ Feel-Good Christmas Cookie Recipes with Self-Rising Flour You’ll Love to Bake and Share!
Christmas is the perfect time to gather in the kitchen and whip up some sweet treats that fill your home with warmth and joy. Baking cookies is a wonderful way to create memories, share smiles, and spread festive cheer. Let’s explore three delightful cookie recipes that are not only easy to make but also super fun to share with loved ones!
These Gingerbread Bliss Cookies are a holiday classic, bursting with the warm spices of cinnamon, ginger, and nutmeg. They’re perfectly soft, with a hint of molasses that adds a rich depth of flavor. The best part? They’re super easy to roll out and cut into festive shapes!
2 ½ cups self-rising flour
1 cup unsweetened molasses
½ cup brown sugar, packed
1 tsp ground ginger
1 tsp ground cinnamon
½ tsp ground nutmeg
½ cup unsalted butter, softened
1 egg
1 tsp vanilla extract
Royal icing for decorating (optional)
What makes these cookies so special is their incredible aroma while baking—imagine your whole house smelling like a gingerbread wonderland! They’re great for decorating with icing and sprinkles, making them perfect for family activities. Plus, these cookies bring a touch of nostalgia, reminding many of childhood holiday traditions.
If you love the classic combination of chocolate and peppermint, these cookies are for you! The rich chocolate chips mixed with a refreshing peppermint flavor create a delightful treat that’s perfect for the holiday season. They’re chewy on the inside with a slightly crisp edge—a texture that everyone adores!
2 cups self-rising flour
1 cup unsalted butter, softened
1 cup brown sugar
½ cup granulated sugar
2 large eggs
1 tsp vanilla extract
1 cup semi-sweet chocolate chips
½ cup crushed candy canes
This cookie recipe is popular not just for its taste, but also for its festive appearance. The bright red and white candy cane pieces sprinkled throughout make them look like little holiday wonders. You can serve these at gatherings or package them up for thoughtful gifts—everyone will appreciate the cheerful touch of peppermint!
Snickerdoodles are a beloved holiday treat, and these soft and chewy versions take them to the next level! The combination of cinnamon and sugar creates a delightful outer coating, while the inside remains soft and pillowy. They’re a crowd-pleaser that’s sure to make anyone smile!
2 ¾ cups self-rising flour
1 cup unsalted butter, softened
1 ½ cups granulated sugar
2 large eggs
2 tsp ground cinnamon
1 tsp vanilla extract
½ cup sugar (for rolling)
The charm of Snickerdoodles lies in their simplicity, yet they pack a punch of flavor that warms the heart. These cookies are perfect for sharing at holiday parties or enjoying with a cup of hot cocoa by the fire. Their delightful texture and warm spices make them a classic that never goes out of style!
