The holiday season is a magical time filled with warmth, laughter, and of course, delicious food. One ingredient that adds a burst of flavor and color to festive dishes is dried cranberries. Let’s explore some delightful recipes that will make your holiday table shine!
Sweet and Savory Cranberry-Glazed Ham

Imagine a beautifully glazed ham, glistening with a sweet and tangy cranberry sauce that dances on your taste buds. This dish combines the rich, savory flavors of ham with a vibrant cranberry glaze that’s simply irresistible. The slow roasting technique ensures every bite is juicy and packed with flavor.
- 1 fully cooked bone-in ham (about 8-10 pounds)
- 1 cup dried cranberries
- 1 cup brown sugar
- 1 cup orange juice
- ¼ cup Dijon mustard
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cloves
- 1 tablespoon apple cider vinegar
This recipe is popular because it beautifully marries sweet and savory elements, making it a centerpiece that everyone will gather around. The cranberry glaze not only adds stunning color but also a unique twist that elevates the traditional holiday ham to new heights. Guests will be clamoring for seconds, and you’ll be soaking up the compliments!
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Cranberry Almond Spinach Salad

Light, refreshing, and bursting with flavor, this salad is the perfect accompaniment to heavier holiday dishes. The combination of crunchy almonds, tart cranberries, and crisp spinach creates a delightful texture that will leave your taste buds singing. Tossed with a zesty vinaigrette, this salad is as beautiful as it is delicious.
- 6 cups fresh spinach, washed and dried
- 1 cup dried cranberries
- ½ cup sliced almonds
- ½ cup feta cheese, crumbled
- ¼ cup red onion, thinly sliced
- ¼ cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
This salad has become a holiday favorite because it’s a lovely balance of sweet, salty, and tangy flavors that everyone loves. The vibrant colors make it a feast for the eyes, while the nutritious ingredients ensure that you can indulge guilt-free. It’s a dish that adds a touch of elegance to your table and keeps the spirit of the season light and joyful!
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Cranberry Orange Bread Pudding

 
Cranberry Orange Bread Pudding from Christina's Cucina
Rating: 4.8 (28 reviews). Total Time: 12 min.
Warm, comforting, and bursting with flavor, this bread pudding is a delightful twist on a classic dessert. The combination of dried cranberries and zesty orange creates a sweet and tangy experience, while the rich custard base ensures that every bite is creamy and dreamy. Baked to perfection, it’s the perfect way to end your festive meal.
- 4 cups day-old bread, cubed
- 1 cup dried cranberries
- 2 cups milk
- 4 large eggs
- ¾ cup granulated sugar
- 1 tablespoon vanilla extract
- Zest of 1 orange
- 1 teaspoon ground cinnamon
This recipe is cherished for its warm, homey vibes that remind you of cozy family gatherings. The wonderful aroma of cinnamon and orange wafting through your kitchen will have everyone eagerly anticipating dessert. It’s a show-stopper that will make your holiday gathering feel extra special, leaving your guests with sweet memories to cherish!
 
 
 
 
 
 
 
 
 
 








