27+ Quick Panlasang Pinoy Recipes to Wow Your New Year’s Eve Guests!

As the clock ticks down to midnight, your kitchen can become the heart of the celebration. This New Year’s Eve, impress your guests with a spread of delightful Filipino dishes that are sure to warm their hearts. Let’s explore these quick and tasty recipes that will make your festive gathering unforgettable!

Lechon Kawali

Lechon Kawali
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Lechon Kawali Recipe

Lechon Kawali Recipe from Panlasang Pinoy

Ingredients: Pork belly, bay leaves Total Time: 1 hr.

Air Fryer Lechon Kawali

Air Fryer Lechon Kawali from Cook and Savor

Ingredients: Pork belly, red onion, garlic, sea salt, bay leaves Total Time: 3 hr 5 min.

Crispy Lechon Kawali (Deep Fry, Air Fry or Oven)

Crispy Lechon Kawali (Deep Fry, Air Fry or Oven) from Riverten Kitchen

Rating: 5. Ingredients: Kg pork belly, onion leaves, chicken bouillon, vinegar, garlic Total Time: 2 hr 5 min.

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Imagine crispy, golden-brown pork belly that crackles with every bite! Lechon Kawali is a classic Filipino dish that involves boiling pork until tender, then deep-frying it to achieve that irresistible crunch. The combination of tender meat and crispy skin is a game-changer for any gathering.

What makes Lechon Kawali a must-have is its versatility. Serve it with a side of liver sauce or vinegar dip, and you’ve got a dish that will please every palate. Plus, it’s a great centerpiece that invites everyone to dig in and share, perfect for the festive spirit of New Year’s Eve!

Sinigang na Baboy

Sinigang na Baboy
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Morcon

Morcon from Panlasang Pinoy

Rating: 5. Ingredients: 2 h

Potato Salad with Carrots and Pineapple

Potato Salad with Carrots and Pineapple from Panlasang Pinoy

Rating: 5. Ingredients: 17 min

Chicken Embutido

Chicken Embutido from Panlasang Pinoy

Rating: 5. Ingredients: 1 h 15 min

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Bring a burst of flavor to your table with Sinigang na Baboy, a sour pork soup that warms the soul. The secret lies in the tamarind base, which offers a tangy kick that balances beautifully with the tender pork and fresh vegetables. This dish is not just delicious; it’s a hug in a bowl.

What sets this recipe apart is its ability to adapt. You can add a variety of vegetables like radish, eggplant, or green beans, making it a colorful and nutritious option for your guests. Plus, it’s a comforting dish that encourages conversation and togetherness, making it perfect for ringing in the New Year!

Pancit Canton

Pancit Canton
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Potato Salad with Carrots and Pineapple

Potato Salad with Carrots and Pineapple from Panlasang Pinoy

Rating: 5. Ingredients: 17 min Total Time: 17 min.

Pancit Sotanghon Na May Hipon

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Pancit Sotanghon Na May Hipon from Panlasang Pinoy

Rating: 5. Ingredients: 23 min Total Time: 23 min.

Seafood Paella Recipe

Seafood Paella Recipe from Panlasang Pinoy

Rating: 5. Ingredients: 50 min Total Time: 50 min.

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Pancit Canton is a beloved stir-fried noodle dish that brings good luck and longevity in Filipino culture. The chewy noodles are tossed with a medley of vegetables, shrimp, and chicken, all drenched in a savory sauce. It’s a flavorful, colorful dish that always steals the show!

This recipe is special because it’s highly customizable. You can add your favorite proteins or even make it vegetarian! It’s not just a meal; it’s a celebration on a plate, making it a fantastic option for your New Year’s Eve feast.

Kare-Kare

Kare Kare

Kare Kare from 196 flavors

Rating: 5. Ingredients: 1 h 40 min

Kare kare

Kare kare from Kiss My Chef

Ingredients: 35 min

Kare Kare

Kare Kare from Panlasang Pinoy

Rating: 5. Ingredients: 2 h 40 min

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Kare-Kare is a rich and hearty oxtail stew that’s sure to impress. The peanut sauce gives it a unique flavor, while the addition of banana hearts and eggplant adds texture and taste. Served with shrimp paste on the side, it’s a dish that offers a wonderful balance of sweet, savory, and umami flavors.

This dish is loved for its distinct flavor and is often a centerpiece at special occasions. The creamy peanut sauce makes it a comfort food that your guests will rave about, adding a touch of Filipino tradition to your New Year’s celebration.

Chicken Adobo

Filipino Chicken Adobo (Flavour Kapow!)

Filipino Chicken Adobo (Flavour Kapow!) from RecipeTin Eats

Rating: 4.9. Ingredients: 45 min Total Time: 45 min.

Chicken Adobo

Chicken Adobo from Panlasang Pinoy

Rating: 4.9. Ingredients: 40 min Total Time: 40 min.

Famous Chicken Adobo

Famous Chicken Adobo from Allrecipes

Rating: 4.5. Ingredients: 1 h

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Chicken Adobo is the quintessential Filipino dish that everyone craves. Its tangy marinade of soy sauce, vinegar, and spices makes the chicken incredibly flavorful and tender. The slow-cooking method allows all the flavors to marry beautifully, leaving you with a dish that’s both comforting and satisfying.

This recipe is popular not just for its taste but also for its simplicity. You can prepare it in a large batch, making it perfect for feeding a crowd. Plus, it’s even better the next day, so you can enjoy the leftovers after the New Year’s festivities!

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Halo-Halo

Morcon

Morcon from Panlasang Pinoy

Rating: 5. Ingredients: 2 h

Potato Salad with Carrots and Pineapple

Potato Salad with Carrots and Pineapple from Panlasang Pinoy

Rating: 5. Ingredients: 17 min

Chicken Embutido

Chicken Embutido from Panlasang Pinoy

Rating: 5. Ingredients: 1 h 15 min

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No celebration is complete without dessert, and Halo-Halo is the ultimate Filipino sweet treat! This colorful dessert is a delightful mix of shaved ice, sweet beans, jellies, fruits, and topped with leche flan and ice cream. It’s a refreshing way to end your feast, especially if you’re in a warm climate!

What makes Halo-Halo special is its variety. Each layer brings different textures and flavors, making every spoonful an adventure. It’s not just a dessert; it’s a fun experience for your guests as they mix and match their favorite ingredients!

Lumpiang Shanghai

Lumpia Recipe

Lumpia Recipe from Panlasang Pinoy

Rating: 5. Ingredients: Ground pork, sesame oil, carrots, lumpia wrapper, eggs Total Time: 25 min.

Lumpia Shanghai (Crispy Filipino Spring Rolls)

Lumpia Shanghai (Crispy Filipino Spring Rolls) from Hungry Huy

Rating: 5. Ingredients: Spring roll wrappers, ground pork, soy sauce, carrot, egg Total Time: 45 min.

Lumpia (Shanghai Version)

Lumpia (Shanghai Version) from Allrecipes

Rating: 4.4. Ingredients: Spring roll wrappers, ground beef, ground pork, soy sauce, carrot Total Time: 1 hr 20 min.

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Lumpiang Shanghai are crispy spring rolls filled with seasoned ground pork and vegetables. These bite-sized wonders are not just tasty; they’re addictive! The crunch of the wrapper combined with the savory filling makes them a hit at any gathering.

These spring rolls are perfect for sharing, and they disappear quickly from the platter. Serve them with a sweet and sour dipping sauce for an extra flavor punch. They’re a must-have on your New Year’s Eve menu that your guests will be asking for more!

Chopsuey

Chop Suey de Pollo

Chop Suey de Pollo from Recetas Nestlé

Rating: 5. Ingredients: 13 min Total Time: 13 min.

Receta de chop suey de pollo, el guiso de pollo y verduras que lleva cien años triunfando en los restaurantes chinos

Receta de chop suey de pollo, el guiso de pollo y verduras que lleva cien años triunfando en los restaurantes chinos from Directo al Paladar

Rating: 3.9. Ingredients: 20 min Total Time: 20 min.

Receta de chop suey casero

Receta de chop suey casero from Comedera

Rating: 4.1. Ingredients: 1 h 15 min Total Time: 1 h 15 min.

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Chopsuey is a vibrant stir-fry dish filled with a variety of colorful vegetables and proteins of your choice. The crunchy vegetables combined with a light sauce make it a healthy and delicious option. It’s not only visually appealing but also a great way to incorporate nutrients into your feast!

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This dish is loved for its flexibility. You can use whatever vegetables are in season or your favorites, making it a crowd-pleaser. Plus, it pairs perfectly with rice, ensuring everyone leaves satisfied at the end of the night.

Pinakbet

Pinakbet Tagalog Recipe

Pinakbet Tagalog Recipe from Panlasang Pinoy

Rating: 5. Ingredients: 40 min

Pinakbet

Pinakbet from Kawaling Pinoy

Rating: 5. Ingredients: 45 min

Easy Pinakbet Recipe

Easy Pinakbet Recipe from Manila Spoon

Rating: 5. Ingredients: 1 h 5 min

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Pinakbet is a hearty vegetable dish that showcases the best of Filipino ingredients. With a mix of vegetables like bitter melon, squash, and eggplant, all simmered in a savory shrimp paste, it’s a flavorful and nutritious addition to your table. It’s comfort food at its finest!

This dish is special because it represents the bounty of the harvest, making it a meaningful choice for celebrating the New Year. The unique flavors of the vegetables combined with the shrimp paste create a taste that’s truly unforgettable, making it a perfect side for any dish.

Turon

Morcon

Morcon from Panlasang Pinoy

Rating: 5. Ingredients: 2 h

Lechon Kawali

Lechon Kawali from Panlasang Pinoy

Ingredients: 4 h 20 min

Chicken Embutido

Chicken Embutido from Panlasang Pinoy

Rating: 5. Ingredients: 1 h 15 min

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Turon, or banana lumpia, is a sweet snack that wraps ripe bananas in spring roll wrappers, then fried to a crispy perfection. The caramelized sugar coating adds a wonderful sweetness that your guests will love. It’s a delightful treat that’s perfect for satisfying that sweet tooth!

What makes Turon special is its simplicity and the joy it brings. It’s a fun finger food that can be enjoyed at any time, and it’s easy to prepare in large batches. Your guests will be thrilled to munch on these delicious treats as they celebrate the New Year with you!