39+ Homemade Gingerbread Cookie Recipes to Delight Your Holiday Season
As the holidays approach, the warm, spicy aroma of gingerbread fills the air, bringing a sense of joy and nostalgia. These delightful cookies are not just tasty; they invite creativity and fun into your kitchen. From classic flavors to whimsical twists, let’s explore some gingerbread cookie recipes that will make your holiday season extra special.
These cookies are the heart and soul of gingerbread traditions. With a perfect balance of spice and sweetness, they are sure to be a hit with everyone.
3 ¼ cups all-purpose flour
1 tablespoon ground ginger
1 tablespoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon baking soda
½ teaspoon salt
¾ cup unsalted butter
¾ cup brown sugar
1 large egg
½ cup molasses
What makes these cookies shine is the way they bring the whole family together. Roll out the dough and cut out festive shapes, then decorate them with icing and sprinkles. It’s a great way to create lasting memories while indulging in traditional flavors.
Rating: 4.7 (408 reviews). Total Time: 4 hr 30 min.
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Who can resist the charm of little gingerbread men? These cookies are not only adorable but also packed with spicy goodness that will make your taste buds dance.
2 ½ cups all-purpose flour
1 tablespoon ground ginger
1 tablespoon cinnamon
1 teaspoon baking soda
½ teaspoon salt
1 cup unsalted butter
1 cup brown sugar
1 large egg
½ cup molasses
Royal icing for decoration
The fun part about making gingerbread men is the decoration! You can personalize each one with icing or candy, adding a creative touch. Plus, they make perfect gifts or festive treats for parties!
These delicate snowflake-shaped cookies are a winter wonderland on a plate. They are crisp on the outside and soft on the inside, making them a delightful treat.
3 cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
½ teaspoon nutmeg
1 teaspoon baking powder
½ teaspoon salt
¾ cup unsalted butter
1 cup sugar
1 large egg
½ cup molasses
Powdered sugar for dusting
These cookies stand out with their beautiful designs and snowy dusting. They are perfect for holiday gatherings and bring a touch of elegance to your dessert table.
Imagine the richness of chocolate combined with the spiced goodness of gingerbread. These cookies are a delightful twist that will please both gingerbread and chocolate lovers alike.
2 ½ cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
1 teaspoon baking soda
½ teaspoon salt
1 cup unsalted butter
1 cup brown sugar
1 large egg
½ cup molasses
1 cup dark chocolate chips
The combination of spicy gingerbread and rich chocolate creates an irresistible treat. They are perfect for dipping and make a great addition to any cookie platter at holiday gatherings.
Bring your favorite coffee shop drink to life with these gingerbread latte cookies. They are soft, chewy, and infused with coffee flavor, perfect for a cozy afternoon treat.
2 ½ cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
½ teaspoon nutmeg
1 teaspoon baking soda
½ teaspoon salt
1 cup unsalted butter
1 cup brown sugar
1 large egg
½ cup molasses
2 tablespoons strong brewed coffee
These cookies are not just a treat; they are a delightful experience. You get the warmth of gingerbread and the richness of coffee in every bite, making them a perfect pairing with your favorite holiday drink.
If you love the flavor of gingerbread but want a quick and easy option, these cookie bars are the answer. They are chewy and packed with holiday spices, perfect for feeding a crowd.
3 cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
½ teaspoon nutmeg
1 teaspoon baking powder
½ teaspoon salt
1 cup unsalted butter
1 cup brown sugar
1 large egg
½ cup molasses
These bars are super easy to make and cut into squares for serving. They offer a great gingerbread flavor without the fuss of rolling and cutting dough, making them perfect for busy holiday baking.
These beautifully spiced cutouts are perfect for decorating and sharing. They bring a festive touch to any holiday gathering and are a fun activity for kids.
3 cups all-purpose flour
1 tablespoon ground ginger
1 tablespoon cinnamon
1 teaspoon allspice
1 teaspoon baking soda
½ teaspoon salt
¾ cup unsalted butter
¾ cup sugar
1 large egg
½ cup molasses
These cutouts are versatile, allowing for endless decorating possibilities. Make them festive with colorful icing and sprinkles, creating a fun experience for everyone involved.
Add a touch of sweetness with these maple gingerbread cookies. The maple syrup brings a unique twist, enhancing the traditional gingerbread flavor.
2 ½ cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
½ teaspoon nutmeg
1 teaspoon baking soda
½ teaspoon salt
¾ cup unsalted butter
¾ cup brown sugar
1 large egg
½ cup molasses
½ cup maple syrup
The addition of maple syrup gives these cookies a rich flavor that’s hard to resist. They are perfect for those who love a sweeter twist on the classic gingerbread cookie.
These delightful sandwich cookies are filled with luscious cream cheese frosting, creating a perfect balance of flavors. They are sure to become a family favorite!
2 ½ cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
1 teaspoon baking soda
½ teaspoon salt
¾ cup unsalted butter
¾ cup brown sugar
1 large egg
½ cup molasses
1 cup cream cheese frosting
These cookies are not only cute but also tasty. The creamy filling adds a delightful surprise and makes each bite incredibly satisfying.
If you’re looking for a healthier take on gingerbread, these oatmeal cookies are perfect. They combine the wholesome goodness of oats with the spiced flavor of gingerbread.
1 ½ cups rolled oats
1 cup all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
½ teaspoon baking soda
½ teaspoon salt
¾ cup unsalted butter
¾ cup brown sugar
1 large egg
½ cup molasses
These cookies offer a chewy texture that’s packed with flavor. They make a wonderful snack for holiday gatherings or a cozy treat by the fireplace.
For ultra-soft cookies, try this pudding cookie recipe. The addition of pudding mix keeps them moist and chewy, ensuring they disappear quickly!
2 ½ cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
1 teaspoon baking soda
½ teaspoon salt
¾ cup unsalted butter
¾ cup brown sugar
1 large egg
½ cup molasses
1 package vanilla pudding mix
The secret to these cookies is the pudding mix, which keeps them incredibly soft and flavorful. They are perfect for holiday cookie trays or simply enjoying with a glass of milk.
Imagine biting into a cookie that combines the flavors of gingerbread and creamy cheesecake. These cookies are a delightful and unique treat!
2 ½ cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
½ teaspoon nutmeg
1 teaspoon baking soda
½ teaspoon salt
¾ cup unsalted butter
¾ cup brown sugar
1 large egg
½ cup molasses
½ cup cream cheese
These cookies offer a rich and creamy filling that pairs perfectly with the spiced gingerbread exterior. They are sure to impress your friends and family during the holiday season.
