9+ Quick Greek Style Lemon Chicken Soup Recipes to Brighten Your Dinner Table!
There’s something magical about the combination of lemon and chicken that brings warmth and comfort to any dinner table. Greek-style lemon chicken soup, known as Avgolemono, offers a delightful twist that is both refreshing and hearty. Let’s explore some quick yet irresistible recipes that can transform your dinner into a vibrant feast!
Rating: 4.9. Ingredients: Boneless chicken breast, chicken broth, carrots, olive oil, lemon juice Total Time: 35 mins.
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This traditional soup is a staple in Greek households, known for its creamy texture and zesty flavor. The combination of lemon and egg creates a luxurious broth that feels like a warm hug on a chilly evening.
4 cups chicken broth
1 cup cooked shredded chicken
2 large eggs
1/2 cup lemon juice
1/2 cup orzo pasta
Salt and pepper to taste
Fresh parsley for garnish
This recipe is special because it’s incredibly simple yet delivers a punch of flavor. The orzo pasta adds a delightful heartiness, making it a filling meal on its own. Plus, by using pre-cooked chicken, you can whip this up in no time, making it perfect for busy weeknights!
Bright, fresh, and packed with nutrients, this version introduces spinach and dill for an extra layer of flavor. The green herbs bring a garden-fresh vibe that balances beautifully with the lemony broth.
4 cups chicken broth
1 cup cooked chicken, diced
2 cups fresh spinach
1 tbsp fresh dill, chopped
1/2 cup lemon juice
2 large eggs
Salt and pepper to taste
This soup not only tastes amazing but is also a great way to sneak in some greens. The dill adds a unique, aromatic twist that pairs perfectly with the lemon and chicken. It’s a wonderful option for anyone looking to brighten up their usual soup repertoire with something a bit more vibrant!
If you love a chunky soup loaded with veggies, this recipe is for you! The combination of rice and colorful vegetables makes it visually appealing and satisfying.
4 cups chicken broth
1 cup cooked chicken, shredded
1/2 cup rice (any variety)
1 cup carrots, diced
1 cup celery, diced
1/2 cup lemon juice
Salt and pepper to taste
Fresh lemon slices for garnish
This recipe shines because it’s hearty and nourishing, perfect for a family dinner. The rice absorbs the lemony broth, creating a comforting texture that warms your soul. With vibrant veggies, it’s a feast for both the eyes and the palate!
Rating: 5. Ingredients: 55 min Total Time: 55 min.
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For those who enjoy a kick, this spicy version brings warmth and excitement to the table. Chickpeas add protein and texture, making this soup a filling and flavorful main dish.
This recipe stands out for its bold flavors and satisfying texture. The red pepper flakes give it a nice kick, while the chickpeas make it hearty enough to enjoy as a meal on its own. It’s a fun twist on the classic Avgolemono that will definitely impress your dinner guests!
