There’s something magical about the combination of ham and cheese, especially when it’s nestled inside a soft slider. Add a punch of zesty Dijon mustard, and you’ve got a flavor explosion that’s hard to resist. Let’s explore some irresistible recipes that will make your taste buds dance with joy!
Classic Ham and Cheese Sliders with Zesty Dijon


Ham and Cheese Sliders from The View from Great Island
Rating: 5. Ingredients: 40 min Total Time: 40 min.
This classic recipe is a crowd-pleaser that combines the savory goodness of ham with the creamy richness of cheese and the zing of Dijon mustard. The sliders are baked to perfection, resulting in a warm, gooey delight that melts in your mouth. It’s perfect for parties or a cozy night in!
- 12 slider buns
- 1 pound sliced ham
- 8 slices Swiss cheese
- 1/4 cup Dijon mustard
- 1/4 cup melted butter
- 1 tablespoon brown sugar
- 1 teaspoon onion powder
The sweet and savory combo of brown sugar and Dijon mustard in the buttery topping makes these sliders truly special. They bake up golden and inviting, and the smell wafting through your kitchen is enough to make anyone hungry. Serve these at your next gathering, and watch them disappear in minutes!
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Honey-Dijon Glazed Ham and Cheese Sliders

If you’re looking for a twist on the classic, these honey-Dijon glazed sliders bring a delightful sweetness to the table. The caramelized glaze pairs beautifully with the salty ham and melty cheese, creating a taste sensation that’s both comforting and exciting. Perfect for brunch or a fun dinner!
- 12 Hawaiian rolls
- 1 pound deli ham
- 8 slices cheddar cheese
- 1/4 cup Dijon mustard
- 1/4 cup honey
- 1/4 cup butter, melted
- 1 teaspoon poppy seeds
The honey adds a nice touch of sweetness that balances out the savory flavors, making these sliders a hit for both kids and adults. Plus, the poppy seeds sprinkled on top give a lovely crunch and a pop of flavor. You’ll find yourself craving these sliders over and over again!
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Spicy Ham and Pepper Jack Sliders with Zesty Dijon

For those who like a little heat, these spicy ham and pepper jack sliders are a must-try! The kick from the pepper jack cheese combined with the zesty Dijon mustard creates a flavor explosion that’s simply irresistible. These sliders are sure to spice up your next gathering!
- 12 slider buns
- 1 pound sliced spicy ham
- 8 slices pepper jack cheese
- 1/4 cup Dijon mustard
- 1/4 cup butter
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
The combination of spicy ham and pepper jack cheese not only adds heat but also a depth of flavor that will keep everyone coming back for more. The garlic powder in the buttery topping enhances the overall taste, making these sliders truly memorable. Serve them with a side of pickles for the ultimate snack experience!
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Caprese Ham and Cheese Sliders with Pesto Dijon

Caprese Chicken Sandwich with Basil Pesto Mayo from Sugar & Snap Peas
Rating: 5. Ingredients: 25 min Total Time: 25 min.
These sliders put a fresh twist on the traditional ham and cheese by incorporating the beloved flavors of a Caprese salad. With fresh basil, tomato, and mozzarella, and a zesty pesto Dijon sauce, these sliders are sure to impress. Perfect for a summer picnic or a light dinner!
- 12 slider buns
- 1 pound sliced ham
- 8 slices fresh mozzarella
- 1 large tomato, sliced
- 1/4 cup pesto
- 2 tablespoons Dijon mustard
- Fresh basil leaves
The fresh ingredients create a burst of flavor in every bite, making these sliders a refreshing change from the usual. The combination of pesto and Dijon mustard adds an unexpected twist that will delight your taste buds. Serve these at your next outdoor gathering, and they’ll be the star of the show!