15+ Homemade Ham and Cheese Rolls You Can’t Resist Making Today!
Imagine the warm, gooey goodness of freshly baked rolls filled with savory ham and melted cheese. These delightful bites are perfect for any occasion, from family dinners to game day snacks. Let’s explore some mouthwatering recipes that will have everyone asking for seconds!
Rating: 4.5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
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These roll-ups are the epitome of comfort food, combining the rich flavors of ham and cheese in a soft, fluffy roll. They are super easy to make and bake up beautifully, creating a golden crust that’s hard to resist. The technique involves rolling up the dough with the filling and letting it rise before baking, resulting in a fluffy texture that melts in your mouth.
1 package refrigerated pizza dough
8 slices of deli ham
8 slices of Swiss cheese
1 tablespoon Dijon mustard
1 egg (for egg wash)
What makes these roll-ups special is their simplicity and versatility. You can customize them by adding your favorite herbs or spices, making them a go-to recipe for any gathering. They also make an excellent choice for lunchboxes, and the kids will love them!
If you’re looking for a twist on the classic, these cheesy ham and spinach rolls are the way to go! The combination of fresh spinach, gooey cheese, and savory ham creates a delicious flavor explosion. You’ll be using a simple dough that’s rolled out, filled, and then baked to perfection, leaving you with a crunchy exterior and a warm, cheesy center.
This recipe stands out because it sneaks in some veggies, making it a bit healthier without sacrificing flavor. Plus, the vibrant green spinach adds a pop of color, making these rolls not just tasty but visually appealing too! They’re perfect for brunch or as a fun appetizer at your next party.
These sliders are the ultimate crowd-pleaser, combining sweet Hawaiian rolls with savory ham and cheese. The baking method creates a sticky, golden top that’s both sweet and buttery, enhancing the flavors inside. You’ll be layering your ham and cheese between the rolls, then brushing them with a sweet glaze before baking, resulting in a deliciously sweet and salty treat.
12 Hawaiian dinner rolls
12 slices of ham
12 slices of cheddar cheese
1/2 cup unsalted butter, melted
2 tablespoons poppy seeds
What makes these sliders so popular is their perfect balance of flavors and ease of preparation. They’re great for parties, sporting events, or even just a cozy night in with family. Once you pull them out of the oven, the aroma alone will have everyone rushing to the table!
Get ready for a flavor bomb with these garlic butter ham and cheese rolls! Infused with the rich, aromatic taste of garlic butter, these rolls are a savory delight. You’ll roll the ham and cheese inside a soft dough and then slather on a homemade garlic butter mixture before baking, resulting in a heavenly aroma that fills your kitchen.
1 batch of homemade or store-bought dough
1 cup diced ham
1 cup shredded provolone cheese
1/4 cup unsalted butter, melted
3 cloves garlic, minced
This recipe shines because of its rich garlic flavor, elevating the classic ham and cheese combination to new heights. The buttery topping adds a luxurious touch that makes these rolls perfect for special occasions or when you just want to treat yourself. Pair them with a simple salad for a delightful meal!
Rating: 4.6. Ingredients: 45 min Total Time: 45 min.
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For a fun twist, try these BBQ ham and cheese rolls that pack a punch of flavor! The sweet and tangy BBQ sauce combines perfectly with the salty ham and gooey cheese, creating an irresistible filling. The method involves rolling the dough around the filling, baking until golden, and enjoying the burst of flavors in every bite.
This recipe is a hit at summer barbecues and picnics, bringing a unique flavor profile that everyone enjoys. It’s also a fantastic way to use up leftover ham, making it both delicious and practical. You might just find these rolls becoming a regular feature at your gatherings!
Last but not least, these herbed ham and cheese rolls are perfect for those who love a burst of flavor! Packed with fresh herbs, cheese, and ham, they’re not only tasty but also aromatic. The technique involves mixing herbs directly into the dough, which infuses every bite with delightful freshness.
2 cups all-purpose flour
1 cup diced ham
1 cup shredded mozzarella cheese
1 tablespoon dried Italian herbs
1 packet instant yeast
What sets these rolls apart is the fragrant blend of herbs that adds a gourmet touch. They are perfect as an appetizer or paired with soup for a comforting meal. You’ll impress your friends with the delightful aroma and delicious flavor that makes every bite a pleasure!
