Imagine the aroma of fresh cinnamon rolls wafting through your home, mingling with the cozy scent of hot cocoa. These delightful treats promise to wrap you in warmth, making chilly days feel a little brighter. With each gooey bite, you’ll find comfort and joy, perfect for sharing with loved ones or indulging all on your own.
Hot Cocoa Classic Cinnamon Rolls


Hot Chocolate Cinnamon Rolls from Annika Eats
Ingredients: Brown sugar, cocoa powder, chocolate chips, milk chocolate, instant yeast Total Time: 35 min.

Hot Cocoa “Cinnamon” Rolls With Marshmallow Frosting from The Seaside Baker
Ingredients: Cream cheese, hot cocoa powder, powdered sugar, butter, instant yeast Total Time: 36 min.

Hot Cocoa Sweet Rolls from Ballerina Baker
Ingredients: Hot cocoa mix, brown sugar, cocoa powder, vanilla bean paste, honey Total Time: 1 hr 20 min.
These classic rolls take the beloved flavors of hot cocoa and blend them into a warm, fluffy pastry. With rich chocolate and a hint of marshmallow, they deliver a nostalgic taste that reminds you of cozy nights by the fire. The dough is lovingly rolled, filled, and drizzled to perfection.
- 2 cups all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/4 cup sugar
- 1 packet instant yeast
- 1/2 teaspoon salt
- 3/4 cup warm milk
- 1/4 cup melted butter
- 1/2 cup mini marshmallows
- 1/2 cup chocolate chips
- 1 cup powdered sugar (for frosting)
- 1 tablespoon milk (for frosting)
What makes these rolls a hit is the delightful combination of chocolate and marshmallow flavors, reminiscent of a classic mug of cocoa. They are perfect for breakfast or as a sweet treat anytime. Plus, the gooey marshmallows melt slightly during baking, creating an ooey-gooey filling that is simply irresistible!
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Mocha Swirl Cinnamon Rolls

If you love coffee and chocolate, these mocha swirl cinnamon rolls will be your new favorite! They combine the rich taste of coffee with the sweetness of chocolate, creating a decadent treat that wakes up your taste buds. The dough is infused with coffee and swirled with a chocolate filling, making each bite a delightful experience.
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/2 cup brewed coffee (cooled)
- 1/4 cup sugar
- 1 packet instant yeast
- 1/4 teaspoon salt
- 1/4 cup melted butter
- 1/2 cup chocolate chips
- 1 tablespoon instant coffee granules
- 1 cup powdered sugar (for frosting)
- 1 tablespoon brewed coffee (for frosting)
The combination of coffee and chocolate provides a rich, bold flavor that is hard to resist. The subtle coffee flavor enhances the sweetness of the rolls, making them perfect for breakfast or an afternoon snack. Frosting these rolls with a coffee-infused glaze adds the finishing touch, elevating them to a whole new level of yumminess!
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Nutty Hot Cocoa Rolls

These cinnamon rolls are not only delicious but also packed with crunchy nuts that add a delightful texture. The sweet chocolate flavor is beautifully complemented by the nutty crunch, creating a perfect balance. With a gooey filling that melts in your mouth, these rolls are sure to be a hit!
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/2 cup chopped nuts (walnuts or pecans)
- 1/4 cup sugar
- 1 packet instant yeast
- 1/4 teaspoon salt
- 1/2 cup warm milk
- 1/4 cup melted butter
- 1/2 cup chocolate chips
- 1 cup powdered sugar (for frosting)
- 1 tablespoon milk (for frosting)
What sets these rolls apart is the added crunch of nuts, giving them a unique twist. The chocolate and nut combination is a classic pairing that creates a delightful contrast in texture. Whether enjoyed fresh from the oven or reheated the next day, these rolls are sure to bring a smile to your face!
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Minty Hot Cocoa Cinnamon Rolls
For a refreshing take on a classic, these minty cocoa cinnamon rolls are a must-try! Infused with mint flavor, they deliver a cool and sweet experience that is perfect for any chocolate lover. The refreshing mint taste makes them stand out, providing a unique twist that will keep you coming back for more.
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/4 cup sugar
- 1 packet instant yeast
- 1/4 teaspoon salt
- 1/2 cup warm milk
- 1/4 cup melted butter
- 1 teaspoon peppermint extract
- 1/2 cup chocolate chips
- 1 cup powdered sugar (for frosting)
- 1 tablespoon milk (for frosting)
These rolls are perfect for the holiday season or any time you want a treat that feels festive and fun. The peppermint extract adds just the right amount of flavor, while the chocolate chips provide that gooey, melty goodness we all love. Topped with a simple frosting, they make for a delightful dessert or breakfast that everyone will enjoy!
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Caramel Hot Cocoa Rolls

Hot Cocoa Sweet Rolls from Ballerina Baker
Ingredients: Hot cocoa mix, brown sugar, cocoa powder, vanilla bean paste, honey Total Time: 1 hr 20 min.

Old-Fashioned Homemade Chocolate Cinnamon Caramel Rolls from Melissa K. Norris
Rating: 4.3. Ingredients: Dairy free, brown sugar, cocoa powder, sweet chocolate chips, bread flour Total Time: 9 hr 40 min.
Indulge your sweet tooth with these caramel hot cocoa cinnamon rolls! Drizzled with warm caramel sauce, these rolls are a decadent treat that will satisfy any dessert lover. Each bite is a sweet explosion of chocolate and caramel that will have you dreaming of more.
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/2 cup sugar
- 1 packet instant yeast
- 1/4 teaspoon salt
- 1/2 cup warm milk
- 1/4 cup melted butter
- 1/2 cup caramel sauce
- 1/2 cup chocolate chips
- 1 cup powdered sugar (for frosting)
- 1 tablespoon milk (for frosting)
The gooey caramel sauce drizzled on top makes these rolls a showstopper, perfect for special occasions or just a cozy weekend morning. The combination of chocolate and caramel is timeless, bringing a sense of indulgence to every bite. You’ll love how easy they are to make, and the joy they bring will warm your heart and home!