Hummus is not just a dip; it’s a canvas for creativity! With just a few simple ingredients, you can whip up delicious variations that will excite your palate. Ready to explore some mouthwatering hummus recipes that will leave everyone asking for seconds?
Classic Creamy Hummus


Easy Classic Creamy Hummus Recipe from The Modern Proper
Rating: 5. Ingredients: 15 min Total Time: 15 min.
This traditional hummus is a timeless favorite, boasting a smooth and creamy texture that pairs perfectly with pita bread or fresh veggies. Made with just chickpeas, tahini, garlic, lemon juice, and olive oil, it’s both simple and satisfying. What makes this recipe special is the balance of flavors, bringing out the nuttiness of tahini and the zing of lemon, making each bite a delightful experience.
To make this classic treat, you’ll blend all the ingredients until silky smooth, adding a little water if needed for that perfect consistency. The beauty of this recipe is its versatility; you can easily customize it by adjusting the garlic or lemon to fit your taste. Serve it with a drizzle of olive oil and a sprinkle of paprika for an appetizing touch!
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Roasted Red Pepper Hummus

<p Add a twist to your hummus with smoky roasted red peppers that infuse a sweet and savory flavor! This recipe combines the classic hummus base with the vibrant taste of roasted peppers, creating a dip that’s bursting with color and excitement. The roasted peppers not only enhance the flavor but also add a beautiful red hue, making it a stunning addition to any table.
To make this scrumptious version, simply blend roasted red peppers with your classic hummus ingredients. You can use store-bought roasted peppers or roast your own for an extra depth of flavor. This hummus is perfect for spreading on sandwiches or as a zesty dip for your favorite snacks!
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Garlic Lover’s Hummus


Easy Hummus (Better than Store-Bought) from Inspired Taste
Rating: 4.9. Ingredients: 10 min Total Time: 10 min.
If you’re a garlic aficionado, this hummus will make your heart sing! Packed with roasted garlic, it offers a rich and earthy flavor that will awaken your taste buds. The garlic is roasted to mellow its sharpness, resulting in a creamy dip that’s both bold and comforting.
To create this garlicky delight, roast whole garlic cloves until they are soft and caramelized, then blend them with chickpeas and tahini. The result is a velvety hummus with a warm, inviting aroma. Serve it with crunchy veggies or spread it on a sandwich for a flavor explosion!
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Lemon Basil Hummus

Delicious Fresh Basil Hummus With Garlic and Lemon from Plant Based Folk
Rating: 5. Ingredients: 35 min Total Time: 35 min.
Imagine the refreshing taste of summer in a bowl! This lemon basil hummus combines zesty lemon juice with fresh basil, creating a light and vibrant dip that’s perfect for warm days. The sweet herbal notes from the basil pair beautifully with the tangy lemon, making each bite a burst of freshness.
To make this delightful hummus, blend fresh basil leaves with chickpeas, tahini, and lemon juice until smooth. It’s an unexpected twist on classic hummus that adds a gourmet touch to your snacking. Perfect for parties or a picnic, serve it alongside some fresh veggies or pita chips for a colorful spread!
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Spicy Harissa Hummus

Harissa Hummus from Vanilla Bean Cuisine
Rating: 5. Ingredients: Harissa paste, tahini, tomato paste, olive oil, lemon juice Total Time: 5 min.

Harissa Hummus from Platings + Pairings
Rating: 4.9. Ingredients: Harissa, tahini, lemon juice, garlic, canned chickpeas Total Time: 10 min.

Easy Harissa Hummus from I Heart Vegetables
Rating: 5. Ingredients: Harissa paste, tahini, olive oil Total Time: 5 min.
Spice things up with this fiery harissa hummus! This North African-inspired dip brings a kick with the addition of harissa paste, which is made from a blend of hot peppers and spices. The result is a hummus that’s not only creamy but also packed with flavor that will excite your taste buds.
Mix in just a couple of tablespoons of harissa with your classic hummus ingredients, and you’re in for a treat! The heat from the harissa is balanced by the creaminess of tahini and chickpeas, making this a perfect dip for adventurous eaters. Serve it with warm pita or use it as a spicy spread for wraps!
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Avocado Hummus

Hummus di avocado e ceci from Fatto in casa da Benedetta
Rating: 4.2. Ingredients: 10 min Total Time: 10 min.
Avocado lovers, rejoice! This creamy avocado hummus takes the traditional recipe and gives it a rich, buttery twist. The inclusion of ripe avocados not only makes it super creamy but also adds a delightful green color and a slight nuttiness that elevates the flavor profile.
To whip this up, simply blend ripe avocado with chickpeas, tahini, lemon juice, and garlic until smooth. It’s perfect for spreading on toast, making it an ideal breakfast or snack option. You can even top it with sliced tomatoes or radishes for a beautiful presentation!
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Beetroot Hummus
Looking for something colorful and unique? Beetroot hummus is your answer! The earthy sweetness of roasted beets combined with chickpeas creates a stunning, vibrant dip that not only looks impressive but also tastes amazing.
To prepare this eye-catching hummus, roast some beets until tender, then blend them with chickpeas, tahini, lemon juice, and garlic. The result is a sweet and creamy dip that’s perfect for entertaining or adding to your lunchbox. Serve it with colorful veggie sticks for a fun and nutritious treat!
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Sweet Potato Hummus

Spicy Sweet Potato Hummus from Cookie and Kate
Rating: 4.9. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
Get ready for a comforting and slightly sweet twist on traditional hummus! Sweet potato hummus combines creamy sweet potatoes with chickpeas, resulting in a dip that’s both nourishing and delicious. The natural sweetness of the potatoes complements the savory flavors beautifully, making it a crowd-pleaser.
To make this wholesome dip, roast sweet potatoes until tender, then blend them with tahini, garlic, and a squeeze of lemon. This hummus is not only tasty but also packed with vitamins and nutrients. Enjoy it with whole-grain crackers or spread it on a sandwich for a healthy boost!
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Chocolate Hummus

Chocolate Hummus from It Doesn't Taste Like Chicken
Rating: 5. Ingredients: 30 min Total Time: 30 min.
For a sweet surprise, try chocolate hummus! Yes, you heard that right—this delightful dessert hummus is creamy, rich, and totally indulgent. Made with cocoa powder, maple syrup, and a hint of vanilla, it’s a guilt-free treat that satisfies your sweet tooth.
Simply blend chickpeas with cocoa powder, maple syrup, and a splash of almond milk until smooth. The result is an irresistible dip that’s perfect for fruit, graham crackers, or just eating by the spoonful! It’s a fun way to enjoy hummus in a whole new light.