Potatoes are a staple in many kitchens, and they shine brightly during Iftar, bringing comfort and flavor to the table. These versatile little gems can be transformed into countless dishes that will surely impress your loved ones. Get ready to explore some delightful recipes that will make your iftar truly memorable!
Spicy Potato Samosas


Spicy Potato Samosas from Fab Food Flavors
Ingredients: Green chile, potatoes, curry powder, red chile, lemon juice Total Time: 1 hr 10 min.

Samosa Recipe (Punjabi Potato Samosa) from Swasthi's Recipes
Rating: 5. Ingredients: Potatoes, green peas, fennel, garam masala, ginger Total Time: 55 min.

Potato Samosas from Foodess
Rating: 5. Ingredients: Potato, garam masala, ginger, butter, turmeric Total Time: 45 min.
These crispy pockets filled with spiced potatoes are a classic favorite during Ramadan. Fried to golden perfection, every bite offers a crunchy exterior with a warm, flavorful filling that will have everyone reaching for more.
- 2 cups all-purpose flour
- 4 medium potatoes, boiled and mashed
- 1 teaspoon cumin seeds
- 1 teaspoon garam masala
- 1 teaspoon chili powder
- Salt to taste
- Oil for frying
What makes samosas special is their ability to bring people together. They are often shared during gatherings, making them a perfect fit for Iftar. Plus, you can customize the filling with peas or spices based on your preference!
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Potato and Chickpea Curry


Easy Chickpea Curry with Potato (Chana Aloo Curry) from RecipeTin Eats
Rating: 4.9. Ingredients: 40 min Total Time: 40 min.

Chickpea and Potato Curry from Little Sunny Kitchen
Rating: 5. Ingredients: 30 min Total Time: 30 min.

Easy Chickpea and Potato Curry (Chana Aloo Curry) from Vegan Cocotte
Rating: 4.8. Ingredients: 45 min Total Time: 45 min.
This hearty curry combines tender potatoes and chickpeas in a rich, flavorful sauce. It’s a comforting dish that pairs perfectly with warm naan or rice, making it a satisfying option for breaking your fast.
- 4 medium potatoes, diced
- 1 can chickpeas, drained
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 can coconut milk
- Salt and pepper to taste
- Fresh cilantro for garnish
This dish is not just filling; it’s also packed with protein and nutrients. The creamy coconut milk blends beautifully with spices, creating a warm hug in a bowl, perfect for family gatherings.
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Loaded Mashed Potato Bites


Loaded Mashed Potato Bites from Pear Tree Kitchen
Rating: 5. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
Imagine creamy mashed potatoes, mixed with cheese and herbs, then baked until crispy. These bites are addictive and will have everyone asking for the recipe!
- 2 cups mashed potatoes
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup green onions, chopped
- 1/2 cup breadcrumbs
- 1 egg
- Salt and pepper to taste
- Oil for greasing
These potato bites are perfect for serving as an appetizer or snack during Iftar. Their golden crust and cheesy center create a delightful contrast that everyone will love, making them a hit at any gathering.
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Herbed Potato Wedges

Crusty Herb Potato Wedges from Allrecipes
Rating: 4.6. Ingredients: Herbes de provence, olive oil, russet potatoes, black pepper Total Time: 45 min.

Extra Crispy Baked Garlic & Herb Potato Wedges from Baker by Nature
Rating: 5. Ingredients: Olive oil, italian seasoning, garlic powder, yukon potatoes, black pepper Total Time: 50 min.

Herby Roasted Potato Wedges from Allrecipes
Rating: 4.1. Ingredients: Potatoes, fresh oregano, black pepper, vegetable oil, fresh thyme Total Time: 1 hr 10 min.
These crispy, oven-roasted potato wedges are tossed in fresh herbs and spices, offering a healthier alternative to fries. Their crunchy exterior and fluffy interior make them a great side dish for any meal.
- 4 medium potatoes, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Fresh rosemary or thyme, chopped
- Salt and pepper to taste
The beauty of these wedges is their simplicity and flavor. They can be seasoned to suit your taste and are perfect for dipping in your favorite sauces, making them a versatile addition to your Iftar table.
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Potato Pakoras

Crispy Potato Pakora from Silk Road Recipes
Rating: 5. Ingredients: Ginger, red onion, russet potatoes, green chili, chaat masala Total Time: 26 min.

Aloo Pakora Recipe (Potato Pakora, Aloo Bajji) from Swasthi's Recipes
Rating: 5. Ingredients: Rice flour, potatoes, garam masala, gram flour, turmeric Total Time: 20 min.

Aloo Pakora from My Heart Beets
Rating: 5. Ingredients: Rice flour, avocado oil, yellow potatoes, cayenne pepper, green chilli
These crispy potato fritters are spiced and deep-fried until golden brown. They make for a fantastic snack to enjoy with chutney or yogurt, bringing a burst of flavor to your Iftar spread.
- 3 medium potatoes, thinly sliced
- 1 cup chickpea flour
- 1 teaspoon cumin seeds
- 1 teaspoon turmeric
- Salt to taste
- Oil for frying
Pakoras are a beloved street food in many cultures, and their crispy texture paired with spiced potatoes makes them irresistible. They’re fun to make and even more fun to eat, especially when shared with family and friends.
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Potato and Spinach Frittata

Spinach and Potato Frittata from Allrecipes
Rating: 4.5. Ingredients: Red potatoes, cheddar cheese, fresh spinach, olive oil, eggs Total Time: 30 min.

Potato and Spinach Frittata from The Recipe Well
Rating: 5. Ingredients: Feta cheese, red pepper, baby spinach, olive oil, russet potatoes Total Time: 35 min.

Vegetable Frittata (Potato & Spinach!) from Meaningful Eats
Rating: 5. Ingredients: Red potatoes, cherry tomatoes, baby spinach, olive oil, eggs Total Time: 40 min.
This frittata combines the earthiness of potatoes with the freshness of spinach, creating a delicious and nutritious dish. It’s perfect for a light Iftar or as part of a larger spread.
- 4 medium potatoes, peeled and diced
- 2 cups fresh spinach, chopped
- 6 eggs
- 1 onion, chopped
- 1/2 cup cheese (optional)
- Salt and pepper to taste
- Olive oil for cooking
This frittata is not only easy to make but also a great way to sneak in some greens. It can be served warm or at room temperature, making it a flexible option for your Iftar table.
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Potato Salad with Yogurt Dressing

Healthy No Mayo Potato Salad with Greek Yogurt Dressing from Not Enough Cinnamon
Rating: 5. Ingredients: 30 min
This refreshing potato salad is dressed in tangy yogurt and sprinkled with herbs, making it a delightful side dish. It’s light yet satisfying, perfect for complementing heavier main dishes.
- 4 medium potatoes, boiled and cubed
- 1 cup plain yogurt
- 1 tablespoon lemon juice
- 1/4 cup fresh dill or parsley, chopped
- Salt and pepper to taste
This salad is a crowd-pleaser, especially in warmer weather. The creamy yogurt dressing keeps it light and refreshing, making it a perfect addition to your Iftar menu that everyone will enjoy.
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Potato and Meat Kebabs

Steak & Potato Kebabs Recipe from Julie's Eats & Treats
Rating: 4.8. Ingredients: 30 min Total Time: 30 min.
These flavorful kebabs combine ground meat and mashed potatoes, seasoned with spices, and grilled to perfection. They’re hearty and packed with flavor, making them a satisfying option for breaking your fast.
- 1 pound ground meat (beef or chicken)
- 2 medium potatoes, boiled and mashed
- 1 onion, grated
- 1 teaspoon cumin
- 1 teaspoon coriander
- Salt and pepper to taste
- Skewers
These kebabs are not only delicious but also fun to make together. Grilling them adds a smoky flavor that enhances the taste, making them a showstopper at any Iftar gathering.