15+ Simple Italian Shrimp Scampi Recipes That Will Impress Your Family and Friends
Imagine the aroma of garlic and butter wafting through your kitchen, as you prepare a dish that feels both fancy and comforting. Shrimp scampi has that magical ability to make any meal feel like a special occasion without requiring hours of cooking. Get ready to explore some delightful variations that will have your loved ones clamoring for seconds!
Rating: 4. Ingredients: 30 min Total Time: 30 min.
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This classic dish brings together the rich flavors of garlic and butter, creating a sauce that’s simply irresistible. Cooking the shrimp quickly in a hot pan ensures they stay juicy and tender, while the fragrant garlic infuses every bite.
1 pound large shrimp, peeled and deveined
4 tablespoons unsalted butter
4 cloves garlic, minced
½ cup dry white wine
1 lemon, juiced
Fresh parsley, chopped
Salt and pepper, to taste
This recipe shines because of its simplicity. The combination of butter and garlic never fails to impress, creating a rich sauce that you’ll want to slather on everything. Pair it with pasta or crusty bread, and you have a meal that feels like a restaurant experience right at home.
If you enjoy a little heat with your seafood, this spicy twist on traditional shrimp scampi will be your new favorite. The red pepper flakes add a kick that perfectly complements the sweetness of the shrimp.
This recipe is popular for its bold flavors and quick preparation. The heat from the red pepper flakes transforms the dish into a flavorful adventure, appealing to those who love a little spice. Serve it over linguine or with a side of garlic bread, and watch everyone enjoy the delightful kick!
Rating: 4.5. Ingredients: 15 мин Total Time: spicy shrimp scampi (best ever 15 minutes recipe).
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This variation takes shrimp scampi to another level with a blend of fresh herbs that add a vibrant touch. Using herbs like thyme, oregano, and basil creates a fragrant and colorful dish that feels fresh and summery.
1 pound shrimp, peeled and deveined
4 tablespoons unsalted butter
3 cloves garlic, minced
½ cup white wine
1 tablespoon fresh thyme, chopped
1 tablespoon fresh basil, chopped
Salt and pepper, to taste
This recipe stands out because it showcases the beautiful flavors of fresh herbs. Not only do they add color, but they also elevate the dish with a delightful aroma that fills your kitchen. It’s perfect for a warm evening when you want something light yet satisfying!
Rating: 5. Ingredients: 15 min Total Time: 15 min.
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If you’re a fan of bright and zesty flavors, this lemon-basil shrimp scampi is calling your name. The fresh lemon juice and zest brighten the dish, while basil adds a sweet, aromatic twist.
1 pound shrimp, peeled and deveined
4 tablespoons olive oil
3 cloves garlic, minced
1 lemon, zested and juiced
½ cup chicken broth
Fresh basil, chopped
Salt and pepper, to taste
This recipe is loved for its refreshing flavor profile that feels invigorating. The combination of lemon and basil makes it a standout choice during warmer months or whenever you want a taste of summer. Serve it over a bed of rice or pasta, and you’ll have a dish that’s both comforting and refreshing!
<pFor those who enjoy a rich and indulgent meal, this creamy version of shrimp scampi will satisfy your cravings. The addition of creamy Alfredo sauce transforms the dish into a decadent treat that feels luxurious yet is easy to prepare.
This recipe is popular for its rich flavor and creamy texture that everyone adores. The combination of garlic butter and Alfredo sauce creates a delightful balance, making it a favorite for special occasions. Pair it with fettuccine or serve it over steamed vegetables for a deliciously creamy feast!
Rating: 4.6. Ingredients: 22 min Total Time: 22 min.
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<pThis vibrant dish combines shrimp with fresh asparagus, creating a beautiful and nutritious meal. The garlic and lemon sauce adds flavor while the asparagus provides a delightful crunch.
1 pound shrimp, peeled and deveined
1 bunch asparagus, trimmed and cut into pieces
4 tablespoons olive oil
4 cloves garlic, minced
1 lemon, juiced
Salt and pepper, to taste
Fresh lemon slices, for garnish
This recipe is special because it’s not just tasty but also packed with nutrients. The crisp asparagus adds a lovely texture and makes the dish colorful and appealing. It’s perfect for a light dinner that feels wholesome and satisfying, impressing everyone at the table!
