12+ Homemade KitchenAid Stand Mixer Recipes That Will Delight Your Taste Buds and Impress Your Guests!

Imagine filling your kitchen with the incredible aromas of freshly baked goods, all while effortlessly mixing and kneading with your trusty KitchenAid stand mixer. These recipes are not just tasty; they’re designed to impress your friends and family, making every gathering a delicious affair. Get ready to experience the joy of cooking with these delightful creations that will leave everyone asking for seconds!

Decadent Chocolate Chip Cookies

Decadent Chocolate Chip Cookies
Image by Ayşe Aydın Atasoy on Pexels
The Best Chocolate Chip Cookie Recipe Ever

The Best Chocolate Chip Cookie Recipe Ever from JoyFoodSunshine

Rating: 5. Ingredients: 30 min Total Time: 30 min.

Chewy Chocolate Chip Cookies

Chewy Chocolate Chip Cookies from Sally's Baking Addiction

Rating: 4.7. Ingredients: 3 h 22 min Total Time: 3 h 22 min.

BEST Chocolate Chip Cookies

BEST Chocolate Chip Cookies from Butternut Bakery

Rating: 5. Ingredients: 30 min Total Time: 30 min.

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Nothing beats the classic taste of warm chocolate chip cookies straight from the oven. With your KitchenAid mixer, you can whip up a batch of these gooey delights in no time, ensuring each bite is packed with rich chocolate and a buttery flavor.

  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips

What makes these cookies special is the perfect balance of chewy and crunchy textures. The buttery richness combined with the sweetness of chocolate creates a nostalgic flavor that everyone loves. Plus, using a stand mixer means you can easily blend the ingredients without the hassle of mixing by hand, leaving you with more time to enjoy your treats!

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Fluffy Vanilla Buttercream Frosting

Fluffy Vanilla Buttercream Frosting
Image by Jess Bailey Designs on Pexels

KiitchenAid Basic White Bread from the Wilderness Wife!

Rating: 4.8. Ingredients: 2 h 45 min Total Time: 2 h 45 min.

Easy french bread from KitchenAid

Ingredients: Nessuna recensione

STAND MIXER VANILLA ICE CREAM RECIPE from KitchenAid

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This frosting is the ultimate topping for cakes, cupcakes, or just about any dessert that needs a little sweetness. With its light texture and rich vanilla flavor, it will elevate your baked goods to a whole new level.

  • 1 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1/4 cup milk
  • 2 teaspoons vanilla extract
  • A pinch of salt

What sets this buttercream apart is its creamy consistency that spreads beautifully. The secret is in using a stand mixer to aerate the butter, making it fluffy and easy to work with. Your guests will be in awe as they taste the fresh and sweet vanilla flavor that complements any cake or cupcake perfectly!

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Savory Garlic Parmesan Breadsticks

Savory Garlic Parmesan Breadsticks
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Garlic Parmesan Breadsticks

Garlic Parmesan Breadsticks from Life In The Lofthouse

Rating: 5. Ingredients: 1 ч 15 мин

Fluffy Garlic Butter Breadsticks

Fluffy Garlic Butter Breadsticks from The Comfort of Cooking

Rating: 4.5. Ingredients: 4, 5(291)

Savory Parmesan Bread Sticks

Savory Parmesan Bread Sticks from Very Best Baking

Rating: 5. Ingredients: 5, 0(2)

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Imagine the aroma of freshly baked breadsticks wafting through your kitchen, making everyone’s mouth water. These garlic parmesan breadsticks are soft, cheesy, and bursting with flavor, making them the perfect side for any meal.

  • 2 cups warm water
  • 2 tablespoons sugar
  • 1 packet active dry yeast (2 1/4 tsp)
  • 5 cups all-purpose flour
  • 1 teaspoon salt
  • 1/4 cup unsalted butter, melted
  • 1/2 cup grated parmesan cheese
  • 3 cloves garlic, minced
  • 1 tablespoon dried Italian herbs
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These breadsticks stand out not just for their flavor but also for their delightful texture. Thanks to your KitchenAid mixer, the dough comes together smoothly and is easy to knead. The combination of garlic and parmesan creates a savory taste that pairs well with pasta and salads, making them a hit at any dinner table.

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Classic Pancakes with a Twist

KiitchenAid Basic White Bread from the Wilderness Wife!

Rating: 4.8. Ingredients: 2 h 45 min Total Time: 2 h 45 min.

Matrimonial Rolls in Your KitchenAid Mixer from Chocolate Box Cottage

Ingredients: 1 h 15 min Total Time: 1 h 15 min.

"Old Reliable" French Bread (for Kitchen Aid Mixers) from Food.com

Rating: 5. Ingredients: 2 h 50 min Total Time: 2 h 50 min.

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Who doesn’t love a stack of fluffy pancakes for breakfast? These pancakes have a delightful twist that makes them even more special, and your KitchenAid mixer will help you achieve that perfect fluffy texture.

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1 1/4 cups milk
  • 1 large egg
  • 3 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • Your choice of mix-ins (blueberries, chocolate chips, or nuts)

What makes these pancakes truly irresistible is their lightness and versatility. You can easily customize them with your favorite mix-ins, adding a personal touch that your family will love. Using the stand mixer helps incorporate the ingredients evenly, ensuring each pancake is a delightful treat that will brighten anyone’s morning!

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Lemon Meringue Pie

Classic Lemon Meringue Pie

Classic Lemon Meringue Pie from Sally's Baking Addiction

Rating: 4.9. Ingredients: 7 ч 10 мин

Grandma's Lemon Meringue Pie

Grandma's Lemon Meringue Pie from Allrecipes

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Lemon Meringue Pie

Lemon Meringue Pie from Simply Recipes

Rating: 4.8. Ingredients: 1 ч 55 мин

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Bright, tangy, and sweet, this lemon meringue pie is a showstopper that will impress your guests. With its flaky crust, creamy lemon filling, and fluffy meringue, it’s a dessert that looks as good as it tastes.

  • 1 pre-made pie crust or homemade
  • 1 cup granulated sugar
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 1 1/2 cups water
  • 3 large egg yolks
  • 1/2 cup fresh lemon juice
  • 2 tablespoons butter
  • 3 large egg whites
  • 1/4 teaspoon cream of tartar

This pie is popular for its perfect balance of tartness and sweetness, creating a refreshing dessert. The key to a great meringue is using your stand mixer to achieve stiff peaks, ensuring it holds its shape beautifully on top of the pie. Your guests will be amazed at how this dessert can be both elegant and delicious, making it a perfect finale for any dinner party!