15+ Simple Oatmeal Raisin Cookie Recipes to Delight Your Taste Buds Today!
Oatmeal raisin cookies are a timeless treat that brings comfort and joy with every bite. Their chewy texture and sweet, fruity flavor create a delightful combination that’s hard to resist. If you’re ready to explore some delicious variations, you’re in for a real treat!
This classic recipe is all about simplicity and flavor. With its soft, chewy texture and the perfect balance of oats and raisins, it’s a nostalgic favorite that never goes out of style.
1 cup unsalted butter, softened
1 cup brown sugar, packed
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
3 cups rolled oats
1 cup raisins
What makes this recipe so beloved is its ability to evoke warm memories of baking with loved ones. The combination of brown sugar and butter creates a rich, caramel-like flavor, while the oats give a hearty texture that feels like a warm hug in cookie form. Once you take a bite, you’ll understand why these cookies have a special place in many hearts.
Rating: 5. Ingredients: Dark brown sugar, coconut, rolled oats, egg, flour Total Time: 34 min.
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Add a tropical twist to your oatmeal raisin cookies by incorporating shredded coconut. This recipe offers a chewy, sweet experience that elevates the traditional flavor profile.
This recipe is special because the coconut adds a chewy texture and a hint of tropical flavor that pairs perfectly with the sweetness of the raisins. Each cookie is like a mini vacation for your taste buds, transporting you to a sunny beach with every bite. Plus, the combination of oats, coconut, and raisins creates a delightful chewiness that’s simply irresistible!
Rating: 5. Ingredients: 40 min Total Time: 40 min.
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These vegan oatmeal raisin cookies are proof that you don’t need eggs or dairy to create something delicious. The blend of plant-based ingredients ensures everyone can enjoy this classic treat.
1/2 cup coconut oil, melted
1 cup brown sugar, packed
1/4 cup unsweetened applesauce
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
3 cups rolled oats
1 cup raisins
This recipe stands out because it’s both delicious and inclusive, allowing those with dietary restrictions to enjoy a classic favorite. The applesauce acts as a fantastic egg substitute, adding moisture without compromising flavor. You’ll be amazed at how satisfying these cookies are, proving that vegan treats can be just as delightful!
Rating: 5. Ingredients: 1 h 24 min Total Time: 1 h 24 min.
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Bring a warm, spiced twist to your oatmeal raisin cookies with a blend of nutmeg and ginger. This recipe adds an aromatic flair that’s perfect for cozy gatherings or holiday celebrations.
1 cup unsalted butter, softened
1 cup brown sugar, packed
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ground ginger
3 cups rolled oats
1 cup raisins
The unique blend of spices in this recipe adds warmth and depth, making each cookie a flavorful experience. It’s like wrapping yourself in a cozy blanket on a chilly day—comforting and satisfying! These cookies are perfect for sharing during the holidays or just enjoying on a quiet afternoon.
Rating: 5. Ingredients: Dark brown sugar, chocolate chips, old fashioned oats, cinnamon, eggs Total Time: 30 min.
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If you’re a fan of chocolate, then this recipe is a must-try! By adding chocolate chips to the classic oatmeal raisin cookie, you’ll experience a delightful surprise with every bite.
This recipe is special because it combines the chewy texture of oats and raisins with the rich decadence of chocolate. The result is a cookie that appeals to both oatmeal lovers and chocolate enthusiasts alike. You’ll find yourself reaching for another, thanks to the perfect harmony of flavors that make these cookies irresistibly good!
Rating: 4.6. Ingredients: Creamy peanut butter, brown sugar, old fashioned oatmeal, egg, all purpose flour Total Time: 22 min.
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Take your oatmeal raisin cookies to the next level by introducing creamy peanut butter into the mix. This recipe brings a nutty richness that pairs beautifully with the sweetness of the raisins.
1 cup unsalted butter, softened
1/2 cup peanut butter
1 cup brown sugar, packed
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
3 cups rolled oats
1 cup raisins
This cookie recipe is a delightful marriage of flavors, where the nutty peanut butter enhances the chewy oats and sweet raisins. It’s perfect for those who love a little extra richness in their treats. With each bite, you’ll be rewarded with a satisfying texture and a flavor explosion that you won’t want to miss!
