33+ Amazing Okonomiyaki Recipes You Need to Try for a Delicious Homemade Treat!
Okonomiyaki is a fantastic dish that combines savory flavors with a fun cooking experience. Imagine a crispy pancake filled with your favorite ingredients, all topped with a luscious sauce. This list will take you through some mouthwatering recipes that will make your taste buds dance!
This version of okonomiyaki is layered rather than mixed, which gives it a unique texture. The base is made with a thin crepe that’s piled high with cabbage, pork, and noodles, creating a hearty dish that’s as filling as it is delicious.
What makes this recipe special is the combination of fresh ingredients and the fun of layering. As you cook, you get to see all the ingredients come together, making it a feast for both the eyes and the palate!
Rating: 4.7. Ingredients: Sliced pork belly, mountain yam, tempura, pickled red ginger, green cabbage Total Time: 40 min.
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If you love seafood, this recipe is sure to become a favorite. Loaded with shrimp, squid, and a hint of fish, each bite bursts with ocean flavors that are simply irresistible.
The secret to its amazing taste lies in the fresh seafood combined with a tangy sauce. This okonomiyaki is a fantastic way to enjoy a taste of the sea in a comforting, pancake form!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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For those who crave a bit of heat, this spicy kimchi version is a must-try! The tangy and spicy flavors of the kimchi blend perfectly with the savory batter, creating a lively taste experience.
This recipe is popular among spice lovers and adds a fun kick to the traditional dish. It’s a great way to use up leftover kimchi while enjoying a delicious meal!
Vegetable lovers will adore this earthy, flavorful combination of mushrooms and spinach. This recipe highlights the umami of mushrooms, complemented by the fresh taste of spinach, making for a delightful and nutritious dish.
This okonomiyaki is not only tasty but also colorful, making it a feast for the eyes. It’s a fantastic way to sneak in some greens while enjoying a classic treat!
Rating: 4.6. Ingredients: Oyster sauce, cabbage, soy sauce, sesame seeds, worcestershire sauce Total Time: 45 min.
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Who can resist the crispy goodness of bacon and the melty delight of cheese? This recipe combines the two for a savory pancake that’s rich, indulgent, and utterly satisfying.
The combination of smoky bacon and gooey cheese creates a comfort food experience that you won’t forget. Perfect for brunch or a cozy dinner, this version is sure to please everyone!
This unique recipe brings a touch of sweetness with the addition of grated sweet potatoes. They add a lovely texture and a subtle sweetness that balances the savory elements of the dish.
The sweet potatoes also provide a beautiful color, making this okonomiyaki not only delicious but visually appealing. It’s a wonderful twist that adds a new layer of flavor to a classic favorite!
Rating: 5. Ingredients: 10 min Total Time: 10 min.
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If you’re a fan of corn, this cheesy corn okonomiyaki will blow you away! The sweet, juicy corn kernels mixed with cheese create a delightful contrast that’s hard to resist.
This recipe is perfect for summer when corn is in season, making it fresh and flavorful. The combination of textures adds an enjoyable crunch, making every bite an adventure!
Rating: 5. Ingredients: Pancake mix, korean beef bulgogi, panko bread crumbs, bonito flakes, pickled ginger Total Time: 23 min.
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Combining the flavors of Korean BBQ with traditional okonomiyaki gives this dish a unique twist. It features marinated beef, topped with sesame seeds and a drizzle of spicy sauce, creating a rich and flavorful pancake.
This recipe is perfect for those who love bold flavors and want to try something new. The fusion of Korean and Japanese cuisine makes for a delightful culinary experience!
Rating: 4.9. Ingredients: 20 min Total Time: 20 min.
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This vegetarian version is packed with colorful veggies like bell peppers, carrots, and green onions. It’s a fresh and vibrant take on okonomiyaki, perfect for those looking for a lighter option.
The mix of vegetables adds crunch and flavor, making it a satisfying meal without the meat. It’s a great way to enjoy a hearty dish while sticking to a plant-based diet!
Sweet and savory collide in this tropical twist on okonomiyaki. The juicy pineapple combined with teriyaki sauce creates a delightful taste that’s both refreshing and satisfying.
This unique recipe is perfect for a summer meal, bringing a taste of the tropics to your kitchen. It’s an unexpected combination that will surprise and delight your guests!
For those looking for a protein-packed option, this tofu and veggie okonomiyaki hits the spot. The tofu adds a creamy texture, while the assorted vegetables provide a burst of color and flavor.
This recipe is not only healthy and delicious, but it’s also super easy to make. It’s perfect for a quick weeknight dinner or a fun cooking night with friends!
Ingredients: Oyster sauce, chicken mince, spring onion, sesame oil, mushrooms Total Time: oyster sauce, chicken mince, spring onion, sesame oil, mushrooms.
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This BBQ chicken version transforms okonomiyaki into a delightful fusion dish. Topped with tangy BBQ sauce and shredded chicken, it offers a smoky flavor that’s sure to please any crowd.
This recipe is great for using up leftover chicken and makes for a fun meal. The combination of flavors and textures makes it a hit at any gathering!
This recipe features a nutty twist with the addition of sesame seeds and a drizzle of sesame oil. The toasted flavors add a depth that enhances the overall taste of the okonomiyaki.
This nutty version is not only delicious but also adds a unique flavor profile that sets it apart from traditional recipes. It’s a must-try for those who love exploring different tastes!
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