15+ Best Picnic Sliders on Hawaiian Rolls You’ll Want to Make for Your Next Outdoor Feast!
Picture this: the sun is shining, friends are laughing, and delicious food is spread out on a picnic blanket. Nothing brings people together quite like tasty sliders, especially when they’re nestled in soft Hawaiian rolls. Let’s explore some mouthwatering options that will have everyone reaching for seconds!
These BBQ chicken sliders are a crowd-pleaser, bursting with sweet and smoky flavors. The chicken is cooked to perfection, shredded, and smothered in a tangy barbecue sauce, then piled high on fluffy Hawaiian rolls. It’s a simple yet satisfying way to enjoy a picnic classic!
2 cups shredded cooked chicken
1 cup BBQ sauce
8 Hawaiian rolls
Coleslaw (optional)
Pickles (optional)
What makes these sliders so special is their versatility. You can use leftover chicken or even store-bought rotisserie chicken to save time. The addition of crunchy coleslaw adds a refreshing crunch, making each bite a delightful experience. Plus, they’re super easy to assemble, perfect for a picnic where you want to spend more time enjoying the great outdoors than slaving away in the kitchen!
Transport your taste buds to Italy with these fresh and vibrant Caprese sliders. Featuring creamy mozzarella, ripe tomatoes, and fragrant basil, all drizzled with balsamic glaze, these sliders are as beautiful as they are delicious. They embody the essence of a summer picnic!
What sets these sliders apart is their fresh ingredients and the delightful combination of flavors. The sweetness of the rolls complements the tangy balsamic perfectly, while the fresh basil adds a burst of herbal goodness. They’re not only a hit with adults but also a fun way to introduce kids to more sophisticated flavors. Plus, they can be made ahead of time, making your picnic prep a breeze!
If you’re looking for something a bit spicy and unique, these Buffalo cauliflower sliders are a fantastic choice. The cauliflower is roasted until crispy, tossed in zesty Buffalo sauce, and topped with creamy ranch dressing. They’re perfect for veggie lovers and meat-eaters alike!
1 head of cauliflower, cut into florets
1 cup Buffalo sauce
8 Hawaiian rolls
Ranch dressing
Celery sticks (for garnish)
These sliders stand out because they pack a punch of flavor while being a healthier option. The roasted cauliflower has a satisfying bite that will leave everyone raving about them. With the cooling ranch dressing, they strike a perfect balance of spicy and creamy. Not to mention, they’re a great way to encourage everyone to enjoy more veggies!
Classic ham and cheese sliders are a staple that no picnic should be without! These delightful little sandwiches feature layers of savory ham and melty cheese, brushed with a buttery seasoning that makes them irresistible. They’re the ultimate comfort food!
8 slices of ham
8 slices of Swiss cheese
8 Hawaiian rolls
1/4 cup melted butter
1 tablespoon Dijon mustard
The secret to these sliders lies in the buttery glaze that’s brushed on top before baking, giving them a golden finish and elevating the flavors. They’re warm, gooey, and oh-so-satisfying! Plus, they’re easy to make in large batches, making them perfect for sharing with friends. Everyone loves a classic, and these sliders will have your picnic guests coming back for more!
Ingredients: Kings hawaiian rolls, marinara sauce, mozzarella cheese, parmesan cheese, butter Total Time: 20 min.
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Who can resist a good meatball slider? These little gems are filled with juicy meatballs, marinara sauce, and gooey mozzarella, making every bite a delight. They’re messy in the best way possible and bring a touch of Italian comfort to your outdoor gathering!
1 pound ground beef
1/2 cup breadcrumbs
1/2 cup marinara sauce
8 Hawaiian rolls
1 cup shredded mozzarella cheese
What makes these sliders so popular is their heartiness and flavor-packed profile. The meatballs can be made ahead of time, and with a bit of sauce and cheese, you’ll have a winning picnic treat. They’re great for both adults and kids, and you can even customize the meatballs with your favorite spices. Serve them warm, and watch everyone dig in!
Last but definitely not least, pulled pork sliders are a barbecue favorite that’s perfect for outdoor feasting. Tender, slow-cooked pork shoulder is tossed in a flavorful sauce and piled high on Hawaiian rolls for the ultimate savory bite. They’re smoky, sweet, and simply irresistible!
2 pounds pork shoulder
1 cup barbecue sauce
8 Hawaiian rolls
Coleslaw (for topping)
Pickles (optional)
The beauty of pulled pork sliders lies in their simplicity and the depth of flavor that comes from slow cooking. You can set your slow cooker in the morning and have a delicious meal ready by the afternoon! Adding coleslaw on top gives it a satisfying crunch and extra flavor, making each bite a true delight. These sliders are always a hit, ensuring your picnic is one to remember!
