12+ Simple Puff Pastry Cherry Turnovers You Can Make Today for a Delicious Treat!
Imagine biting into a flaky, golden pastry that reveals a sweet and tangy cherry filling. The aroma wafting from the oven is enough to make anyone’s mouth water. Get ready to explore some delightful cherry turnover recipes that are quick and easy to whip up!
Rating: 5. Ingredients: Puff pastry sheets, powdered sugar, milk, lemon juice, egg Total Time: 35 min.
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This traditional recipe captures the essence of cherry goodness. With a perfectly sweetened filling enveloped in crispy puff pastry, these turnovers are a timeless favorite. They are baked to a beautiful golden brown and serve as a delightful dessert or snack.
1 sheet of puff pastry (thawed)
1 cup fresh or frozen cherries (pitted and chopped)
¼ cup sugar
1 tablespoon cornstarch
1 teaspoon vanilla extract
1 egg (beaten, for egg wash)
These turnovers are special because they bring back memories of summer picnics and family gatherings. The combination of fresh cherries and a hint of vanilla makes every bite a burst of flavor. Plus, they are super easy to make—perfect for surprising your loved ones with a homemade treat!
For a twist on the classic, try these cherry almond turnovers that are both sweet and nutty. The addition of almond extract complements the cherries perfectly, creating a delightful flavor profile. Each bite is a delightful surprise, making them a perfect treat for any occasion.
1 sheet of puff pastry (thawed)
1 cup cherries (fresh or frozen, pitted and chopped)
½ cup almond paste
¼ cup sugar
1 teaspoon almond extract
1 egg (beaten, for egg wash)
What makes these turnovers stand out is the creamy almond paste that adds a rich texture and flavor. They are perfect for special gatherings and will impress your family and friends with their unique twist. Plus, the nutty aroma that fills your kitchen while they bake is simply irresistible!
Indulge your sweet tooth with these cherry chocolate turnovers that are sure to satisfy any dessert lover. The luscious combination of tart cherries and rich chocolate creates a decadent treat that’s hard to resist. These turnovers bring a touch of luxury to your snacking experience.
1 sheet of puff pastry (thawed)
1 cup cherries (fresh or frozen, pitted and chopped)
These turnovers are popular for their delightful contrast of flavors—the tartness of cherries complements the sweetness of chocolate perfectly. They are fantastic for parties or a cozy night in, served warm with a scoop of vanilla ice cream. The chocolate will melt slightly as they bake, creating a gooey filling that makes every bite heavenly!
These cherry cream cheese turnovers are a delightful blend of tangy and sweet flavors, making them an excellent breakfast or dessert option. The creamy filling adds a luxurious texture that pairs beautifully with the juicy cherries. They are perfect for brunch or as a sweet afternoon snack.
1 sheet of puff pastry (thawed)
1 cup cherries (fresh or frozen, pitted and chopped)
4 oz cream cheese (softened)
¼ cup sugar
1 teaspoon vanilla extract
1 egg (beaten, for egg wash)
This recipe shines because of the cream cheese, which adds a rich creaminess that balances the tart cherries beautifully. These turnovers are not only delicious but also look stunning when you serve them warm, dusted with powdered sugar. They are a delightful way to treat yourself and your loved ones, bringing a touch of elegance to any table!
Rating: 5. Ingredients: Puff pastry, cherry pie filling, powdered sugar, cinnamon, egg Total Time: 40 min.
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Bring some warmth to your treats with spiced cherry turnovers that are perfect for chilly evenings. The added spices give a comforting twist to the classic cherry filling, making each bite cozy and inviting. They are great for warming up your home and hearts!
1 sheet of puff pastry (thawed)
1 cup cherries (fresh or frozen, pitted and chopped)
¼ cup sugar
1 teaspoon cinnamon
½ teaspoon nutmeg
1 egg (beaten, for egg wash)
What makes these turnovers special is the aromatic spices that elevate the cherry flavor to a whole new level. They are perfect for serving at fall gatherings or holiday celebrations, bringing a sense of warmth and nostalgia. Enjoy them fresh out of the oven with a hot cup of tea, and you’ll be in dessert heaven!
