Spinach pies are a delicious way to enjoy this nutritious green, and they come in so many flavors and textures that you’ll never get bored. From flaky crusts to creamy fillings, each recipe offers a unique twist that will impress anyone at your table. Get ready to explore some mouthwatering options that are sure to become family favorites!
Classic Greek Spanakopita


Spanakopita Recipe (Greek Spinach Pie) from The Mediterranean Dish
Rating: 4.8. Ingredients: 1 h 20 min Total Time: 1 h 20 min.

Authentic Greek Spinach and Feta Pie – Spanakopita from Olive Tomato
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.

Spanakopita recipe (Authentic Greek spinach pie) from My Greek Dish
Rating: 4.6. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
Imagine layers of crispy phyllo dough enveloping a rich, savory filling of spinach, feta, and herbs. This traditional Greek dish is all about the contrast of textures, with the flaky exterior giving way to a deliciously creamy interior. The combination of fresh dill and lemon zest brings a refreshing brightness that makes each bite a delight.
What sets this recipe apart is its authentic approach, utilizing fresh spinach and a homemade herb blend. It’s perfect for gatherings or a cozy night in, and leftovers (if there are any!) taste even better the next day. Serve it warm, and watch your friends and family come back for seconds!
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Spinach Ricotta Pie


Ricotta and Spinach Pie from Enza's Quail Hollow Kitchen
Ingredients: Spinach, pie crust, ricotta, mozzarella cheese, eggs Total Time: 1 hr.

Spinach Ricotta Pie from Cheftini
Rating: 3. Ingredients: Ricotta cheese, refrigerated pie crust, frozen spinach, mozzarella, parmesan cheese Total Time: 1 hr 15 min.

Mom's Spinach-Ricotta Pie from Cooking with Mamma C
Rating: 4.6. Ingredients: Apple cider vinegar, ricotta cheese, egg white, parmesan, fresh spinach Total Time: 2 hr.
This pie is a wonderful blend of creamy ricotta cheese and vibrant spinach tucked inside a buttery crust. The richness of the ricotta complements the earthiness of the spinach, creating a filling that feels indulgent yet light. A hint of nutmeg adds a warm, comforting aroma that will fill your kitchen.
What makes this recipe a standout is its versatility; you can easily add in some sun-dried tomatoes or even a sprinkle of pine nuts for extra flavor and texture. It’s perfect for brunch, lunch, or a light dinner paired with a fresh salad. Everyone will ask for your secret as they savor every delicious bite!
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Spinach and Feta Stuffed Puff Pastry


Kittencal's Greek Spinach and Feta Puff Pastry Triangles from Food.com
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Imagine biting into a golden, flaky puff pastry that gives way to a warm, cheesy spinach filling. This recipe takes convenience to the next level, using store-bought puff pastry for a quick and easy meal or appetizer. The combination of spinach and feta creates a tangy, savory experience that’s hard to resist.
What makes these little pockets special is their adaptability; they can be served as a snack, appetizer, or main dish. You can also customize the filling by adding herbs or spices according to your taste. These bite-sized delights are sure to impress at any gathering!
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Indian Palak Paneer Pie
Take your taste buds on a flavorful journey with this Indian-inspired spinach pie featuring paneer cheese and aromatic spices. The lush green filling, made with fresh spinach and a blend of spices like cumin and coriander, is enveloped in a flaky crust that contrasts beautifully with the creamy paneer. Each slice bursts with authentic flavors that will transport you straight to an Indian kitchen.
This recipe is special because it introduces a unique twist on traditional spinach pies with its bold spices and creamy texture. Serve it alongside some raita or a fresh salad for a complete meal. Your family and friends will be wowed by this exotic dish that’s surprisingly easy to make!
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Spinach and Mushroom Quiche

Spinach & Mushroom Quiche from EatingWell
Rating: 4.8. Ingredients: 1 h 5 min Total Time: 1 h 5 min.

Spinach Mushroom Quiche from Allrecipes
Rating: 4.2. Ingredients: 1 h 30 min Total Time: 1 h 30 min.

Spinach and Mushroom Quiche from Del's cooking twist
Rating: 5. Ingredients: 55 min Total Time: 55 min.
A rich and custardy filling of spinach and earthy mushrooms makes this quiche a comforting classic. The buttery crust cradles a delicious mixture of eggs, cream, and cheese, creating a dish that’s perfect for brunch or a light dinner. The umami flavors of the mushrooms pair beautifully with the spinach, making every bite satisfying.
This recipe shines with its simple ingredients and elegant presentation. You can serve it warm or at room temperature, making it a great option for potlucks or picnics. Everyone will love this hearty quiche, and you might just find it becoming a staple in your recipe collection!
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Spinach and Artichoke Pie

Spinach, Artichoke and Mozzarella Pie from Conebella Farm
Ingredients: Whole wheat flour, marinated artichoke hearts, fresh mozzarella, fresh spinach, olive oil Total Time: 55 min.

Spinach Artichoke Quiche from Everyday Pie
Rating: 5. Ingredients: Cream cheese, whole wheat pie, artichoke hearts, cheddar cheese, frozen spinach Total Time: 1 hr 15 min.

Artichoke Pie from Skinnytaste
Rating: 4.9. Ingredients: Artichoke hearts, frozen pie crust, parmesan cheese, olive oil, eggs Total Time: 1 hr 5 min.
Combining the beloved flavors of spinach and artichoke dip into a pie, this recipe takes comfort food to a whole new level. The creamy filling, enriched with cream cheese and mozzarella, is both decadent and satisfying. The addition of artichokes brings a unique flavor that elevates the dish, making it perfect for entertaining.
What makes this pie special is its crowd-pleasing nature; it’s hard to resist when served warm, with its gooey cheese and rich filling. Pair it with some crusty bread or a light salad for a complete meal. Your guests will be raving about this one long after the last slice is gone!
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Spanish Spinach Tortilla

Spinach and onion tortilla from Delicious Magazine
Rating: 5. Ingredients: 25 min Total Time: 25 min.
This delightful Spanish dish is similar to an omelet but filled with vibrant spinach and potatoes, creating a filling and flavorful meal. The soft, tender texture of the tortilla pairs perfectly with the green spinach, and the simplicity of the ingredients makes it easy to whip up. A drizzle of olive oil enhances the flavors, making it a Mediterranean favorite.
This recipe is great for breakfast, lunch, or even dinner, and it shines with its rustic charm. You can eat it warm or at room temperature, making it perfect for picnics or meal prep. Your family will love this nourishing dish that brings a taste of Spain to your table!
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Spinach and Cheese Calzones

Spinach-Ricotta Calzone from King Arthur Baking
Rating: 4.8. Ingredients: 3 h 3 min Total Time: 3 h 3 min.

Unbelievable Spinach Calzones from Allrecipes
Rating: 4.2. Ingredients: 1 h 30 min Total Time: 1 h 30 min.

Spinach And Cheese Mini Calzones Recipe by Tasty from Tasty
Rating: 4.8. Ingredients: 50 min Total Time: 50 min.
These deliciously stuffed calzones are a fun twist on the classic pizza, filled with a cheesy spinach mixture wrapped in golden, soft dough. The combination of gooey mozzarella and creamy ricotta creates a melty filling that’s irresistible. With a hint of garlic and Italian herbs, each bite is bursting with flavor.
What makes this recipe a winner is how customizable it is; you can add in any veggies or meats you like! They’re perfect for a family dinner or a fun meal prep option for the week. Serve with a side of marinara for dipping, and watch everyone enjoy these tasty pockets of goodness!