15+ Delicious Cabbage Recipes to Brighten Your Table and Delight Your Family!
Cabbage often gets a bad rap, but this versatile vegetable deserves a spot in your kitchen. Packed with flavor and nutrition, it can transform ordinary meals into extraordinary dishes. Let’s explore some delightful recipes that will make your family fall in love with cabbage all over again!
Imagine tender cabbage leaves wrapped around a savory filling of meat and rice, simmered in a rich tomato sauce. This dish brings comfort and warmth to the table, making it a family favorite. The layering of flavors and textures makes every bite a delightful experience.
1 large head of cabbage
1 pound ground beef or turkey
1 cup cooked rice
1 onion, chopped
2 cloves garlic, minced
1 can (15 oz) tomato sauce
1 tablespoon Worcestershire sauce
Salt and pepper to taste
Stuffed cabbage rolls are popular for good reason! They are perfect for family gatherings, and the recipe can easily be adapted to fit your taste preferences. Plus, they reheat beautifully, making them a great option for meal prep!
Rating: 4.2. Ingredients: 20 min Total Time: 20 min.
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This isn’t your average coleslaw; it’s a vibrant mix of crunchy cabbage, fresh herbs, and a zingy dressing that will make your taste buds dance. The addition of unexpected ingredients like apples and nuts adds a delightful crunch and sweetness, breaking away from the traditional recipes.
This coleslaw is perfect for summer picnics or barbecues, as it pairs beautifully with grilled meats. Not only does it look colorful on the plate, but it’s also refreshing and light, offering a great balance to heavier dishes. You can serve it as a side or even pile it on sandwiches for extra flavor!
Rating: 4.9. Ingredients: 25 min Total Time: 25 min.
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Quick, easy, and filled with vibrant vegetables, cabbage stir-fry is a fantastic weeknight meal option. The cabbage becomes tender and slightly crispy, while the mix of soy sauce and sesame oil adds a savory depth that’s hard to resist.
2 cups chopped cabbage
1 bell pepper, sliced
1 carrot, julienned
2 green onions, chopped
3 tablespoons soy sauce
2 tablespoons sesame oil
1 tablespoon ginger, minced
1 tablespoon garlic, minced
This dish is not only delicious but also incredibly flexible. You can toss in any vegetables you have on hand, making it a great way to clean out the fridge. Plus, it’s a one-pan meal that comes together in no time, perfect for busy evenings!
Rating: 5. Ingredients: 35 min Total Time: 35 min.
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Warm up with a hearty bowl of cabbage and bacon soup that’s loaded with flavor. The smoky bacon mingles perfectly with the tender cabbage, creating a comforting dish that feels like a hug in a bowl.
4 slices bacon, chopped
1 small head of cabbage, chopped
1 onion, diced
2 carrots, sliced
4 cups chicken or vegetable broth
1 can (15 oz) diced tomatoes
Salt and pepper to taste
This soup is a nostalgic favorite, often reminding people of family dinners. It’s perfect for chilly days, and it’s easy to make in large batches, so you can enjoy leftovers for lunch. The combination of cabbage and bacon is simply irresistible!
Rating: 5. Ingredients: Cod, greek yogurt, panko bread crumbs, white corn tortillas, jalapeno Total Time: 1 hr.
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Switch up taco night with spicy cabbage tacos that are bursting with flavor and crunch. The cabbage provides a satisfying crunch, while the spices bring a kick that will leave you wanting more.
2 cups shredded cabbage
1 teaspoon chili powder
1/2 teaspoon cumin
1 tablespoon lime juice
Corn or flour tortillas
1 avocado, sliced
Fresh cilantro for garnish
Salt to taste
These tacos are not only delicious but also quick to prepare, making them an excellent choice for busy weeknights. You can customize them with your favorite toppings, like salsa or sour cream, for an extra burst of flavor. Plus, they’re a fun way to incorporate more veggies into your meals!
Rating: 4.6. Ingredients: Cider vinegar, celery seed, green bell pepper, pimento, mustard seed Total Time: 4 hr 20 min.
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This sweet and sour cabbage salad is a refreshing side that adds a pop of color and flavor to any meal. The tangy dressing beautifully balances the crispness of the cabbage, making it a delightful addition to your table.
4 cups shredded cabbage
1/2 cup sugar
1/2 cup apple cider vinegar
1/4 cup vegetable oil
Salt and pepper to taste
Optional: sliced bell peppers or onions
This salad is especially popular at potlucks and family gatherings because it can be made ahead of time and served cold. The combination of sweet and tangy flavors makes it a crowd-pleaser, and it pairs well with just about anything. It’s a simple yet impressive way to showcase cabbage in a new light!
