18+ Favorite Recipes for Peas That Will Make You Love This Veggie Even More!

Peas might seem like a simple side dish, but they can transform meals in the most delightful ways. These little green gems are bursting with flavor and nutrition, making them more than just a pretty addition to your plate. Get ready to explore some scrumptious recipes that will change the way you think about peas forever!

Pea and Mint Soup

Pea and Mint Soup
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Pea & mint soup

Pea & mint soup from BBC Good Food

Rating: 5. Ingredients: 30 min Total Time: 30 min.

Super Easy Pea and Mint Soup

Super Easy Pea and Mint Soup from The Spruce Eats

Rating: 4.4. Ingredients: 40 min Total Time: 40 min.

Pea and Mint Soup

Pea and Mint Soup from It's Not Complicated Recipes

Rating: 5. Ingredients: 30 min Total Time: 30 min.

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This refreshing soup combines the sweet taste of peas with the bright notes of mint, creating a dish that’s both light and satisfying. Made with fresh or frozen peas, a bit of onion, and vegetable stock, it’s as easy to whip up as it is delicious to eat. The secret lies in blending it until silky smooth, giving you a bowl of vibrant green goodness!

What makes this soup special is the addition of fresh mint, which elevates the flavor profile and adds a beautiful aroma. It’s perfect for a quick lunch or a fancy dinner starter, garnished with a swirl of cream or a sprinkle of croutons. Trust me, once you try this, you’ll be hooked on the combination of peas and mint!

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Garlic Butter Peas

Garlic Butter Peas
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How I cook frozen peas - Garlic Buttered Peas

How I cook frozen peas – Garlic Buttered Peas from RecipeTin Eats

Rating: 5. Ingredients: 10 min

Peas with mint & garlic butter

Peas with mint & garlic butter from Taste

Rating: 4. Ingredients: 15 min Total Time: peas with mint & garlic butter.

Browned Butter and Garlic Roasted Peas

Browned Butter and Garlic Roasted Peas from Mantitlement

Rating: 4.9. Ingredients: 35 min

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If you’re looking for a quick side dish that packs a flavor punch, garlic butter peas are the way to go! Just sauté fresh or frozen peas in a generous amount of butter with minced garlic, and you’ve got a dish that’s both simple and scrumptious. The garlic adds depth, while the butter gives it that rich, comforting feel.

This recipe shines because it’s so versatile. Pair it with grilled chicken, fish, or even toss it into a pasta for an extra veggie boost. Plus, it takes less than 15 minutes to prepare, making it a perfect go-to for busy weeknights!

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Pea and Feta Salad

Pea and Feta Salad
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Spring Peas with Radish and Mint

Spring Peas with Radish and Mint from The Mediterranean Dish

Rating: 5. Ingredients: White wine vinegar, aleppo pepper, olive oil, frozen peas, mint leaves Total Time: white wine vinegar, aleppo pepper, olive oil, frozen peas, mint leaves.

Pea, mint and feta salad

Pea, mint and feta salad from Bite On The Side

Ingredients: Feta, lemon, sweet peas, olive oil, fresh mint leaves Total Time: feta, lemon, sweet peas, olive oil, fresh mint leaves.

Mixed pea, mint & feta salad

Mixed pea, mint & feta salad from Taste

Rating: 4.9. Ingredients: Sugar snap peas, snow peas, persian feta, pea shoots, honey Total Time: 20 min.

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This vibrant salad offers a wonderful contrast of flavors and textures, with sweet peas mingling beautifully with tangy feta cheese. Toss in some cherry tomatoes, red onion, and a drizzle of olive oil, and you have a dish that’s not only healthy but bursting with color. The freshness of the peas makes this salad a delightful option for any meal.

What makes this salad a crowd-pleaser is its simplicity and the balance of flavors. The creamy feta complements the sweetness of the peas perfectly, while the cherry tomatoes add a juicy pop. It’s a fantastic way to brighten up your lunch or make a side for a summer barbecue!

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Pea Risotto

How I cook frozen peas - Garlic Buttered Peas

How I cook frozen peas – Garlic Buttered Peas from RecipeTin Eats

Rating: 5. Ingredients: 10 min Total Time: 10 min.

Pea recipes

Pea recipes from BBC Good Food

Ingredients: Nessuna recensione

40 pea recipes

40 pea recipes from Olive Magazine

Ingredients: Nessuna recensione

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Creamy risotto is a comforting dish, and adding peas brings a burst of freshness that takes it to the next level. This recipe involves slowly cooking arborio rice with broth, stirring in peas, and finishing with Parmesan cheese for that creamy texture. The result is a luxurious dish that’s as comforting as it is elegant.

This risotto stands out because it strikes a beautiful balance between the rich creaminess of the cheese and the bright sweetness of the peas. It’s perfect for impressing guests at a dinner party or simply treating yourself to a gourmet meal at home. Once you master this technique, you’ll be making risotto on repeat!

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Pea Pesto Pasta

Pea Pesto Pasta with Sun-Dried Tomatoes & Arugula (Vegan + GF)

Pea Pesto Pasta with Sun-Dried Tomatoes & Arugula (Vegan + GF) from Minimalist Baker

Rating: 4.9. Ingredients: 30 min

Pea pesto pasta

Pea pesto pasta from BBC Good Food

Rating: 5. Ingredients: 40 min

Pea pesto pasta

Pea pesto pasta from Sainsbury's

Ingredients: 30 min

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Who knew peas could make such a delightful pesto? This recipe blends fresh or frozen peas with garlic, nuts, and Parmesan, creating a vibrant sauce that’s perfect for pasta. Toss it with your favorite noodles, and you’ve got a quick meal that’s bursting with flavor and color!

The uniqueness of pea pesto lies in its bright green color and fresh, sweet taste, which sets it apart from traditional basil pesto. Plus, it’s a fantastic way to sneak in some extra veggies into your diet. This dish is not only delicious but also a total showstopper at your dinner table!

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Pea and Bacon Quiche

Bacon and pea quiche

Bacon and pea quiche from Delicious Magazine

Rating: 5. Ingredients: 45 min Total Time: 45 min.

Bacon & Pea Quiche

Bacon & Pea Quiche from Jow

Ingredients: 1 h

Mini Quiches with Peas and Bacon

Mini Quiches with Peas and Bacon from Food Network

Rating: 4.6. Ingredients: 1 h

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This savory quiche is a delightful combination of peas and crispy bacon encased in a flaky pastry crust. The creaminess of the filling, combined with the sweetness of the peas and the smoky flavor of the bacon, creates a perfect breakfast or brunch dish. You can even customize it by adding cheese or herbs of your choice!

The magic of this recipe lies in the balance of flavors and textures. Each bite is filled with creamy goodness and a little crunch from the bacon, making it incredibly satisfying. Serve it warm with a side salad, and you’ll have a meal that feels fancy but is so easy to make!

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Spicy Pea Hummus

Green Pea Hummus

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Green Pea Hummus from Searching for Spice

Rating: 5. Ingredients: 5 min

Spicy Green Pea & Olive Hummus Recipe

Spicy Green Pea & Olive Hummus Recipe from NDTV Food

Ingredients: 20 min

Pea hummus

Pea hummus from GialloZafferano Recipes

Rating: 4.7. Ingredients: 23 min

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Take your regular hummus up a notch by incorporating peas and a kick of spice! This vibrant dip blends cooked peas with tahini, garlic, lemon juice, and a touch of chili for a refreshing twist. The result is a creamy, flavorful dip perfect for spreading on toast or serving with pita chips.

This recipe is special because it’s unique and adds a fun spin to your usual snacking routine. The sweetness of peas balances beautifully with the heat from the chili, creating a delightful contrast. It’s also packed with protein and fiber, making it both tasty and healthy!

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Pea and Potato Curry

How I cook frozen peas - Garlic Buttered Peas

How I cook frozen peas – Garlic Buttered Peas from RecipeTin Eats

Rating: 5. Ingredients: 10 min

Pea recipes

Pea recipes from BBC Good Food

Ingredients: Aucun avis

40 pea recipes

40 pea recipes from Olive Magazine

Ingredients: Aucun avis

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This warming curry is a comforting dish that brings together tender potatoes and sweet peas in a fragrant sauce. Using spices like cumin, coriander, and turmeric, this dish is bursting with flavor and pairs beautifully with rice or naan. It’s a hearty meal that’s perfect for those cozy nights in!

What makes this curry a favorite is how adaptable it is. You can add in other veggies or proteins, making it a versatile dish for any occasion. Plus, the vibrant colors make it a feast for the eyes as well as the taste buds!