24+ Favorite Kohlrabi Recipes That Will Surprise Your Taste Buds and Brighten Your Table!
Have you ever cooked with kohlrabi? This unique veggie, with its crunchy texture and slightly sweet flavor, is a hidden gem in many kitchens. Let’s explore some creative recipes that will make you the star of your next meal!
Imagine a crunchy, refreshing slaw that perfectly balances sweet and tangy flavors! This kohlrabi slaw is not your typical salad; it’s bright, zesty, and so much fun to eat.
1 medium kohlrabi, peeled and julienned
2 carrots, grated
1 small red onion, thinly sliced
1/4 cup mayonnaise
2 tablespoons honey
2 tablespoons Dijon mustard
Salt and pepper to taste
This slaw is popular at summer picnics and potlucks because it’s a refreshing side dish that pairs beautifully with grilled meats. The combination of honey and mustard in the dressing adds a delightful twist that will have everyone asking for the recipe!
Sweet, crisp apples combined with kohlrabi create a salad that’s bursting with flavor! This dish offers a perfect crunch in every bite and a hint of sweetness that complements the kohlrabi’s mild taste.
1 medium kohlrabi, peeled and diced
1 large apple, diced (like Granny Smith or Honeycrisp)
1/4 cup walnuts, chopped
1/4 cup dried cranberries
2 tablespoons olive oil
1 tablespoon apple cider vinegar
Salt and pepper to taste
This salad is a fantastic choice for a light lunch or as a side for dinner. The crunch of the kohlrabi and walnuts, mixed with the tartness of the apples and cranberries, creates a delightful contrast that is both healthy and delicious!
Ingredients: Gluten free, white almond butter, apple cider vinegar, coconut oil, maple syrup Total Time: 20 min.
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Who doesn’t love fries? These roasted kohlrabi fries are a healthier twist on your favorite snack, offering a satisfying crunch with a hint of sweetness!
1 large kohlrabi, cut into fry shapes
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
These fries are a hit because they are easy to make and perfect for dipping! Toss them in your favorite sauce, and you’ll have a guilt-free snack that everyone will love!
Quick, colorful, and packed with flavor, this kohlrabi stir-fry is a meal that comes together in no time! Each bite is full of vibrant veggies and a lovely sauce that brings it all together.
1 medium kohlrabi, peeled and sliced
1 bell pepper, sliced
1 cup broccoli florets
2 tablespoons soy sauce
1 tablespoon sesame oil
2 cloves garlic, minced
1 teaspoon ginger, minced
This recipe is loved for its versatility—you can add in any other veggies you have on hand! The soy sauce and sesame oil create a savory flavor that pairs beautifully with the kohlrabi, making it a delightful one-pan meal.
Rating: 4.4. Ingredients: Sweet potato, kohlrabi, carrot, olive oil, lemon juice Total Time: 1 hr 30 min.
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Warm, comforting, and creamy, kohlrabi soup is the perfect dish for a chilly evening! This soup is rich in flavor and incredibly smooth, making it a delightful starter or main course.
1 large kohlrabi, peeled and chopped
1 onion, chopped
2 cloves garlic, minced
4 cups vegetable broth
1 cup heavy cream
Salt and pepper to taste
Fresh herbs for garnish (like chives or parsley)
What makes this soup special is its creamy texture and subtle sweetness from the kohlrabi. It’s perfect for impressing guests or simply enjoying a cozy night in!
Rating: 5. Ingredients: 20 min Total Time: 20 min.
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Swapping out traditional taco fillings for kohlrabi is a fun and tasty way to enjoy a classic dish! These kohlrabi tacos are vibrant, crunchy, and packed with flavor.
1 medium kohlrabi, peeled and grated
1 cup black beans, rinsed
1 avocado, diced
1/4 cup corn
1 tablespoon lime juice
Small corn or flour tortillas
Fresh cilantro for garnish
These tacos are not only delicious but also fun to make! The kohlrabi adds a unique crunch that pairs wonderfully with the creaminess of avocado and the hearty black beans.
Rating: 5. Ingredients: Whole wheat, low fat, leek, butter, all purpose flour Total Time: 1 hr.
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If you love cheesy goodness, this kohlrabi and cheese bake is for you! It’s a warm, comforting dish that is perfect for the whole family.
2 medium kohlrabi, peeled and sliced
1 cup shredded cheese (like cheddar or mozzarella)
1 cup milk
1/2 cup breadcrumbs
1 tablespoon butter
Salt and pepper to taste
This bake is a fantastic way to enjoy kohlrabi, and kids will love the cheesy topping! It’s hearty enough to be a main dish but can also serve as a delightful side.
Rating: 5. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
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Why not try your hand at pickling? These kohlrabi pickles are a crunchy, tangy treat that can brighten any meal!
1 medium kohlrabi, sliced thin
1 cup vinegar (white or apple cider)
1 cup water
2 tablespoons sugar
1 tablespoon salt
Spices (like dill or mustard seeds) for flavor
These pickles are a hit at barbecues and parties, adding a zesty crunch to sandwiches or salads. They’re easy to make and can be stored for weeks, giving you a taste of summer year-round!
