24+ Feel-Good Recipes Using Olives That Will Brighten Your Day!
Olives are nature’s little treasures, packed with flavor and personality! These delightful fruits can transform any meal into a fiesta of taste. Explore these feel-good recipes that highlight olives in delicious ways, making every bite a joyful experience!
Rating: 5. Ingredients: 10 Min. Total Time: 10 min..
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This classic Mediterranean spread is a burst of savory goodness! Combining olives, capers, and herbs, it’s perfect for spreading on crusty bread or adding to your favorite dishes.
1 cup mixed olives (green and black)
2 tablespoons capers
2 cloves garlic
1 tablespoon fresh lemon juice
2 tablespoons olive oil
Fresh herbs (like parsley or thyme) for garnish
What makes this tapenade a crowd-pleaser is its versatility. Serve it as an appetizer, use it to elevate a sandwich, or mix it into pasta for a zesty twist. The rich, briny flavors will have everyone asking for the recipe!
Ingredients: Cream cheese, gorgonzola cheese, green Total Time: 20 min.
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These bite-sized delights are the ultimate party snack! Stuffed with cheese, garlic, or even almonds, they pack a crunchy surprise in every bite.
1 jar large green olives
4 oz cream cheese, softened
1 clove garlic, minced
1/2 teaspoon herbs (like dill or oregano)
1/4 cup sliced almonds (optional)
Stuffed olives are not just tasty; they’re super easy to make! Just mix your filling, stuff it into the olives, and let them chill. They’re a hit at gatherings and perfect for snacking any time of day.
This moist and flavorful cake is a delightful twist on traditional desserts. The olive oil adds a unique depth, making each slice a little slice of heaven!
1 cup olive oil
1 cup sugar
3 large eggs
2 cups all-purpose flour
1 tablespoon baking powder
Zest of 1 lemon
Powdered sugar for dusting
This olive oil cake is loved for its moist texture and rich flavor. It’s fantastic as a dessert or even with a cup of coffee in the morning. A dusting of powdered sugar makes it extra special!
Rating: 4.9. Ingredients: 15 min Total Time: 15 min.
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This refreshing salad is a vibrant dish bursting with color and flavor! Juicy tomatoes, crisp cucumbers, and tangy feta cheese come together with olives to create a perfect summer meal.
2 cups chopped cucumbers
2 cups diced tomatoes
1 cup Kalamata olives
1/2 red onion, thinly sliced
4 oz feta cheese, crumbled
3 tablespoons olive oil
1 tablespoon red wine vinegar
Salt and pepper to taste
This Greek salad is not just delicious; it’s also incredibly healthy! The combination of fresh veggies and olives makes it a satisfying dish that leaves you feeling great. Plus, it’s easy to whip up for a quick lunch or light dinner!
This fluffy bread is packed with flavor and topped with olives and fresh herbs! It’s perfect as a side or even as a base for sandwiches.
2 cups all-purpose flour
1 packet (2 1/4 teaspoons) yeast
1 teaspoon salt
1 cup warm water
1/4 cup olive oil
1/2 cup assorted olives, pitted and chopped
Fresh herbs (like rosemary or thyme)
Baking focaccia at home fills your kitchen with an irresistible aroma! The combination of the soft bread and the salty olives creates a delightful contrast that will have everyone reaching for another slice. It’s a perfect addition to any meal or a fantastic snack on its own!
Rating: 5. Ingredients: 10 min Total Time: 10 min.
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This creamy and flavorful dip is a fantastic alternative to traditional hummus. The addition of olives gives it a savory kick that’s hard to resist!
1 can chickpeas, drained and rinsed
1/2 cup tahini
1/4 cup olive oil
1/2 cup pitted olives
1 clove garlic
Juice of 1 lemon
Salt to taste
Olive hummus is not only tasty but also packed with protein. It’s great for dipping veggies, spreading on sandwiches, or even as a flavorful addition to grain bowls. This recipe will quickly become a favorite in your household!
Rating: 4.9. Ingredients: Banana peppers, red wine vinegar, fresh mozzarella balls, cherry tomatoes, pepperoncini Total Time: 20 min.
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This vibrant pasta salad is a crowd-pleaser! Full of colorful veggies and briny olives, it’s perfect for picnics or casual dinners.
8 oz pasta (any shape)
1 cup cherry tomatoes, halved
1 cup bell peppers, diced
1 cup pitted olives, sliced
1/4 cup red onion, chopped
1/4 cup olive oil
2 tablespoons balsamic vinegar
Salt and pepper to taste
This pasta salad is not just delicious; it’s also super easy to make! It’s great served cold or at room temperature, making it perfect for meal prep. The blend of flavors and textures will keep you coming back for more!
This quick and easy flatbread is the perfect snack or appetizer. Topped with olives and gooey cheese, it’s sure to satisfy any cravings!
1 pre-made pizza dough or flatbread
1 cup shredded mozzarella cheese
1/2 cup pitted olives, sliced
1 tablespoon olive oil
Fresh herbs for garnish (like basil or oregano)
This olive and cheese flatbread is a fantastic way to use up leftover dough or flatbreads. It’s quick to prepare and perfect for a cozy movie night or a gathering with friends. The melted cheese and salty olives make for an irresistible combination!
