Bok choy is like the hidden gem of the vegetable world, often overlooked but packed with flavor and nutrition. Its crisp leaves and tender stalks can transform any dish into something special, and it’s surprisingly versatile. If you’re looking to shake up your dinner routine, these easy recipes will make bok choy the star of your meal!
Stir-Fried Bok Choy with Garlic
Garlic Baby Bok Choy Stir Fry from The Woks of Life
Rating: 4.8. Ingredients: Baby bok choy, garlic, sugar, white pepper Total Time: 25 min.
Dad's Stir Fried Bok Choy: A Chinese Chef's Secrets (Video)! from Made With Lau
Rating: 4.9. Ingredients: Baby bok choy, chicken bouillon, garlic, sugar, corn oil Total Time: 20 min.
10 Minute Garlic Bok Choy Recipe from The Forked Spoon
Rating: 4.9. Ingredients: Baby bok choy, soy sauce, sesame oil, red pepper, garlic Total Time: 10 min.
This classic dish is a delightful mix of crunchy bok choy and bold garlic flavors. Stir-frying brings out the natural sweetness of the bok choy while keeping it crisp, making it a perfect side for any main course. The aroma of garlic sizzling in the pan is simply irresistible!
What makes this recipe a favorite is its simplicity. With just a few ingredients, you can whip up a colorful and healthy dish in under 15 minutes. Pair it with some grilled chicken or tofu for a complete meal that feels gourmet without the fuss!
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Bok Choy Salad with Sesame Dressing
Baby Bok Choy Salad with Sesame Dressing from Culinary Hill
Rating: 5. Ingredients: Baby bok choy, ramen noodles, red wine vinegar, soy sauce, brown sugar Total Time: 30 min.
Bok Choy Salad with Sesame Dressing from whisk & whiskers
Rating: 5. Ingredients: Bok choy, soy sauce, maple syrup, tahini, sesame oil Total Time: 5 min.
Bok Choy Salad with Sesame Ginger Dressing from Munchin' With Maddie
Rating: 5. Ingredients: Baby bok choy, red cabbage, soy sauce, maple syrup, sesame oil Total Time: 15 min.
This refreshing salad combines the earthy taste of bok choy with a nutty sesame dressing that adds a burst of flavor. Crunchy bok choy leaves are complemented by carrots and radishes, making every bite a delightful crunch. It’s a great way to enjoy raw bok choy in a vibrant, health-packed dish!
What sets this salad apart is the homemade sesame dressing, which is both creamy and tangy. It’s quick to make and can be adjusted to suit your taste; just add more or less sesame oil or soy sauce! Serve it as a side dish for grilled fish or chicken, and watch everyone go back for seconds!
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Spicy Bok Choy and Mushroom Stir-Fry
Bok Choy and Mushroom Stir Fry from Omnivore's Cookbook
Rating: 5. Ingredients: Baby bok choy, oyster sauce, soy sauce, sesame oil, ginger Total Time: 23 min.
Bok Choy and Mushroom from China Sichuan Food
Rating: 5. Ingredients: Bok choy, oyster sauce, soy sauce, vegetable oil Total Time: 15 min.
Bok Choy and Shiitake Mushroom Stir-Fry Recipe from The Spruce Eats
Rating: 4.4. Ingredients: Bok choy, gluten free, shiitake mushrooms, sesame oil, sesame seeds Total Time: 25 min.
If you love a little heat in your meals, this spicy stir-fry will have you reaching for seconds. The combination of tender bok choy and savory mushrooms, tossed in a spicy sauce, creates a dish that’s both comforting and exciting. This recipe is a fantastic way to spice up your weeknight dinners!
This dish stands out because of its bold flavors and quick cooking time. With just a few simple ingredients like chili paste and soy sauce, you can create an explosion of taste in your mouth. Serve it over rice or noodles for a filling, satisfying meal that packs a flavorful punch!
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Bok Choy Soup with Ginger and Tofu
Easy Bok Choy from Allrecipes
Rating: 4.5. Ingredients: Baby bok choy, garlic, vegetable oil Total Time: 20 min.
Sautéed Baby Bok Choy from Love and Lemons
Rating: 4.8. Ingredients: Baby bok choy, soy sauce, honey, toasted sesame oil, sesame seeds Total Time: 20 min.
Quick Bok Choy with Garlic and Ginger from Family Food on the Table
Ingredients: Baby bok choy, soy sauce, sesame oil, red pepper flakes, garlic Total Time: 10 min.
This warm and comforting soup is like a hug in a bowl! The soft bok choy, combined with silky tofu and fragrant ginger, creates a soothing dish that’s perfect for chilly evenings. Each spoonful is packed with flavor and nutrients, making it a wholesome choice!
The beauty of this soup lies in its versatility. You can easily adapt it to include your favorite vegetables or add a splash of soy sauce for an extra kick. Plus, it’s quick to prepare, making it a go-to recipe when you need something healthy and delicious in a hurry!
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Grilled Bok Choy with Lemon Zest
Easy Sauteed Bok Choy from Inspired Taste
Rating: 4.9. Ingredients: 10 min
simple grilled bok choy from The Sound of Cooking
Ingredients: 10 min
Sheet Pan Hanger Steak and Bok Choy with Lemon-Miso Butter from Food & Wine
Rating: 3.7. Ingredients: 3 h 30 min
Grilling bok choy is a game-changer! It gives the leaves a smoky flavor that pairs beautifully with the fresh brightness of lemon zest. This recipe is perfect for those summer barbecues or as a unique side dish to impress your guests!
This dish is special because it takes just minutes to prepare and cook. Drizzle with a bit of olive oil, sprinkle some salt, and place it on the grill for a quick roast. The charred edges and vibrant green color make it not only delicious but also a feast for the eyes!
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Bok Choy and Quinoa Bowl
Sautéed Baby Bok Choy from Love and Lemons
Rating: 4.8. Ingredients: Baby bok choy, soy sauce, honey, toasted sesame oil, sesame seeds Total Time: 20 min.
Easy Bok Choy from Allrecipes
Rating: 4.5. Ingredients: Baby bok choy, garlic, vegetable oil Total Time: 20 min.
Quick Bok Choy with Garlic and Ginger from Family Food on the Table
Ingredients: Baby bok choy, soy sauce, sesame oil, red pepper flakes, garlic Total Time: 10 min.
This hearty bowl combines nutritious quinoa with tender bok choy for a meal that’s as filling as it is healthy. Add in some roasted vegetables and a tasty dressing, and you’ve got a dish that’s bursting with flavor and texture. It’s perfect for meal prep or a cozy dinner at home!
What makes this recipe shine is its adaptability. You can mix in any veggies you have on hand or swap quinoa for your favorite grain. Plus, it’s a one-bowl wonder, making cleanup a breeze—who doesn’t love that?