18+ Delicious Recipes with Canned Clams You’ll Want to Try Tonight!
Have you ever opened a can of clams and wondered what to do with them? These little treasures packed in a can can create some seriously delicious dishes that are quick and easy. Let’s explore some amazing recipes that will make your taste buds sing!
Rating: 4.6. Ingredients: Red wine vinegar, minced clams, carrots, celery, all purpose flour Total Time: red wine vinegar, minced clams, carrots, celery, all purpose flour.
Rating: 4.6. Ingredients: Oyster crackers, salt pork, yukon gold potatoes, clam juice, heavy cream Total Time: 50 min.
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This classic soup is creamy, hearty, and loaded with flavor. Using canned clams makes it super simple to whip up a comforting bowl in no time. What makes clam chowder special is its rich combination of potatoes, onions, and of course, the clams, all simmered together to create a warm embrace in a bowl.
With a splash of heavy cream and a sprinkle of fresh parsley, this chowder is not just a meal; it’s an experience. Enjoy it with a slice of crusty bread for dipping, and you’ll feel like you’re dining at your favorite seaside restaurant right in your own kitchen!
Ingredients: White wine, minced clams, red pepper flakes, olive oil, garlic Total Time: white wine, minced clams, red pepper flakes, olive oil, garlic.
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Imagine al dente spaghetti tossed in a garlicky, buttery clam sauce that’s both simple and elegant. This dish is a delightful way to enjoy the briny taste of clams paired with the comforting flavor of pasta. What makes this recipe shine is its fresh herbs and a hint of red pepper flakes, which add a lovely warmth to the dish.
It’s perfect for a cozy dinner or a casual gathering with friends. In just about 20 minutes, you can serve a plateful of this Italian classic that will have everyone asking for seconds!
Rating: 4.9. Ingredients: 40 min Total Time: 40 min.
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This variation of chowder combines the sweetness of corn with the brininess of clams for a unique flavor explosion. The creamy base is enriched with fresh herbs and a hint of smoked paprika, which adds depth and warmth. What makes this chowder popular is its vibrant color and the delightful contrast of textures.
Serve it topped with crispy bacon bits and a squeeze of lemon for a refreshing twist. This dish is not only comforting but also brings a sunny brightness to your dinner table!
Ingredients: Sour cream, lemon, smoked paprika, littleneck clams, red radish Total Time: 30 min.
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If you’re looking for a fun twist on taco night, these clam tacos are a must-try! The combination of tender clams with zesty lime, fresh cilantro, and crunchy cabbage creates a burst of flavor in every bite. What makes these tacos special is the easy-to-make garlic crema that adds a creamy, tangy finish.
Top them off with your favorite salsa for an extra kick. These tacos are not only delicious but also a refreshing change from traditional meat options!
Rating: 5. Ingredients: New york style, fresh mozzarella, lemon, cherrystone clams, parmesan cheese Total Time: 2 hr 35 min.
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Yes, you read that right! Clam pizza is a delightful surprise that combines the savory taste of clams with the gooey goodness of melted cheese. What makes this pizza standout is the unique topping combination of clams, garlic, mozzarella, and a hint of red pepper flakes, all baked to perfection.
It’s a great way to impress friends at your next pizza night or simply to enjoy something different. Once you try a slice, you’ll be hooked on this unexpected flavor pairing!
These little bites of joy are crispy on the outside and tender on the inside, making them the perfect appetizer or snack. The clams are mixed with a flavorful batter that includes cornmeal, giving each fritter a delightful crunch. What makes clam fritters popular is their versatility; they can be served with a tangy dipping sauce or enjoyed on their own.
They’re a fantastic way to showcase the flavor of clams and will have everyone reaching for more. You’ll love how easy they are to make and how quickly they disappear!
This creamy risotto is a luxurious dish that feels fancy yet is easy to prepare. The clams add a wonderful depth of flavor, and the creamy texture of the rice makes it a comforting meal. What sets clam risotto apart is the slow cooking process that allows the flavors to meld beautifully, resulting in a rich and satisfying dish.
Finish it off with a sprinkle of Parmesan cheese and fresh herbs for that extra touch of elegance. You’ll feel like a gourmet chef serving this dish, and your loved ones will be totally impressed!
This creamy, savory dip is a crowd-pleaser and perfect for parties or game day. Made with cream cheese, mayonnaise, and of course, canned clams, it’s a simple yet delicious treat. What makes clam dip so special is its versatility; it can be served warm or cold and pairs perfectly with crackers, veggies, or toasted bread.
With a sprinkle of Old Bay seasoning and a squeeze of lemon, this dip is packed with flavor in every bite. It’s easy to whip up and will have everyone coming back for more!
