12+ Delicious Provolone Cheese Recipes That Will Make Your Meals Irresistible! **
Provolone cheese is a delightful ingredient that can elevate any dish into something truly special. Its creamy texture and sharp, tangy flavor make it a favorite for chefs and home cooks alike. Let’s explore some mouthwatering recipes that will make you fall in love with provolone all over again!
This dish combines juicy chicken breasts with melting provolone cheese, creating a perfect harmony of flavors. The chicken is seared to golden perfection, locking in the cheese for a delightful surprise in every bite.
4 boneless, skinless chicken breasts
8 ounces provolone cheese, sliced
1 cup fresh spinach, chopped
2 tablespoons olive oil
Salt and pepper to taste
1 teaspoon garlic powder
1 teaspoon Italian seasoning
What makes this recipe truly special is how easily it brings gourmet flavors to your table. The combination of creamy provolone and fresh spinach creates a delicious filling that pairs wonderfully with the savory chicken. Plus, it’s a great way to impress your family or guests without spending hours in the kitchen!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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This hearty sandwich is packed with flavor from roasted vegetables and gooey provolone. Each bite is a delightful blend of smoky, savory, and cheesy goodness, making it the ultimate comfort food.
1 large zucchini, sliced
1 bell pepper, sliced
1 red onion, sliced
8 ounces provolone cheese, sliced
4 whole-grain rolls
2 tablespoons balsamic vinegar
Olive oil for drizzling
Salt and pepper to taste
What sets this sandwich apart is the delightful mix of roasted veggies, which are caramelized to perfection and pair beautifully with the creamy provolone. The balsamic vinegar adds a subtle sweetness that ties all the flavors together. It’s a great option for lunch or dinner, and it’s vegetarian-friendly, making it perfect for everyone!
If you’re a pasta lover, this dish is going to be your new favorite! The provolone cheese creates a stretchy, melty layer that blankets the pasta, making it irresistible to dig into.
This cheesy pasta bake is a crowd-pleaser, perfect for family gatherings or casual get-togethers with friends. The blend of provolone, mozzarella, and ricotta creates a creamy texture that is simply heavenly. Plus, you can make it ahead of time and pop it in the oven when you’re ready to serve, making it a stress-free meal!
Rating: 5. Ingredients: 35 min Total Time: 35 min.
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These bite-sized treats are bursting with flavor and make an excellent appetizer or snack. The earthy mushrooms pair perfectly with the creamy provolone and fresh spinach, creating a delightful savory bite.
12 large portobello mushrooms
8 ounces provolone cheese, shredded
1 cup fresh spinach, chopped
1/2 cup breadcrumbs
2 tablespoons olive oil
1 clove garlic, minced
Salt and pepper to taste
What makes these stuffed mushrooms so popular is their simplicity and flavor explosion in each bite. The provolone melts beautifully, while the spinach adds a fresh note that balances the richness. They’re perfect for parties or a cozy night in, and they’ll definitely impress anyone who tries them!
Rating: 5. Ingredients: 15 min Total Time: 15 min.
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This refreshing salad is a delightful combination of fresh ingredients, showcasing provolone in a whole new light. The creamy cheese pairs wonderfully with juicy tomatoes and aromatic basil, making it a perfect side dish or light meal.
2 large ripe tomatoes, sliced
8 ounces provolone cheese, sliced
1/4 cup fresh basil leaves
2 tablespoons olive oil
1 tablespoon balsamic vinegar
Salt and pepper to taste
This salad stands out because of its simplicity and the use of high-quality, fresh ingredients. The creamy provolone and sweet tomatoes create a delightful contrast, while the fresh basil adds a burst of flavor. It’s a fantastic way to enjoy the flavors of summer any time of year!
