Red cabbage is like the colorful cousin of green cabbage, bringing a splash of vibrant color and crunch to any dish. Its slightly peppery flavor and satisfying texture make it a versatile ingredient that can shine in salads, sides, and even main courses. Get ready to explore some delicious recipes that will not only brighten your table but also tickle your taste buds!
Sweet and Tangy Red Cabbage Slaw
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Sweet and Sour German Red Cabbage from Simply Recipes
Rating: 5. Ingredients: 50 min Total Time: 50 min.
This slaw is a refreshing twist on the classic, combining the crispness of red cabbage with a sweet and tangy dressing. Tossed with a mix of apples, carrots, and a zesty vinaigrette, it’s a vibrant side that pairs perfectly with grilled meats or as a topping for tacos. What makes this recipe a star is its balance of flavors, where the sweetness of the apples perfectly complements the slight bite of the cabbage.
This slaw is not just tasty; it’s also incredibly easy to whip up! You can prepare it in advance, letting the flavors meld together, making it a great option for potlucks or picnics. Plus, the beautiful colors make it an eye-catching addition to any meal.
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Red Cabbage Stir-Fry with Ginger and Garlic
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Red Cabbage Stir Fry from A Beautiful Mess
Ingredients: Brown rice, cabbage, soy sauce, maple syrup, fish sauce
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Sautéed Cabbage with Garlic, Ginger and Chili Oil from Craving California
Rating: 5. Ingredients: Soy sauce, sichuan chili oil, greens, toasted sesame seeds, baby spinach Total Time: 39 min.
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Cabbage Stir Fry from Well Plated by Erin
Rating: 4.6. Ingredients: Stir fry, ground turkey, soy sauce, maple syrup, red pepper flakes Total Time: 27 min.
This stir-fry is quick, colorful, and bursting with flavor! The red cabbage takes on a delightful crunch when sautéed with fresh ginger and garlic, creating an aromatic dish that is both healthy and satisfying. The addition of soy sauce adds a savory depth, making it a perfect side for your favorite Asian-inspired meals.
<pWhat sets this stir-fry apart is how simple it is to prepare. In just a matter of minutes, you can transform a humble head of cabbage into a vibrant, tasty dish that everyone will love. It’s a fantastic way to sneak in some veggies without sacrificing flavor!
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Red Cabbage Tacos with Chipotle Cream
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Fish Tacos with Creamy Chipotle Cabbage Slaw from Leite's Culinaria
Rating: 4.9. Ingredients: 45 min
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Easy Shrimp Tacos With Red Cabbage Slaw & Chipotle Sour Cream from The Mountain Kitchen
Rating: 5. Ingredients: 28 min
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Steak Tacos with Chipotle Sauce & Roasted Cabbage Slaw from The Original Dish
Ingredients: Aucun avis
<pImagine biting into a taco filled with crunchy, colorful red cabbage, topped with a smoky chipotle cream. These tacos are not only visually appealing but also pack a flavor punch that will have your friends asking for seconds. The sweetness of the cabbage perfectly balances the spicy kick from the chipotle, making every bite a delightful experience.
<pThis recipe is perfect for a fun taco night, especially if you want to impress your guests with something unique. You can easily customize the toppings, adding grilled chicken or black beans for extra protein, and watch everyone enjoy their vibrant taco creations!
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Red Cabbage and Apple Salad
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Red Cabbage and Apple Salad from The Spruce Eats
Rating: 4.1. Ingredients: 15 min Total Time: 15 min.
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Red cabbage, apple and walnut slaw from Sainsbury's Magazine
Rating: 5. Ingredients: 20 min Total Time: 20 min.
<pThis salad is a beautiful blend of crunchy red cabbage and sweet, tart apples, creating a harmony of flavors that’s both refreshing and satisfying. Tossed with a light lemon vinaigrette and sprinkled with walnuts for a nutty crunch, it’s a perfect side dish for holiday gatherings or a light lunch. The combination of textures makes every bite interesting!
<pWhat makes this salad a favorite is how it highlights the natural sweetness of the apples against the earthy cabbage. It’s easy to prepare and can be made ahead of time, allowing the flavors to develop. Plus, the stunning colors of red and green will brighten up any table setting!
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Braised Red Cabbage with Apples and Bacon
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Braised Red Cabbage with Apples and Bacon from Food & Wine
Rating: 5. Ingredients: 45 min Total Time: 45 min.
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Red Cabbage With Bacon and Apples Recipe from The Spruce Eats
Rating: 4.7. Ingredients: 45 min Total Time: 45 min.
<pThis dish is a cozy, comforting side that’s perfect for chilly nights. The red cabbage is slowly braised with apples and crispy bacon, creating a mouthwatering combination that’s sweet, savory, and oh-so-satisfying. The tender cabbage absorbs all the flavors, making it a perfect accompaniment to roast meats.
<pWhat makes this recipe special is the way it transforms simple ingredients into a dish that feels fancy yet homey. The bacon adds a smoky richness, while the apples lend a touch of sweetness, making it a well-rounded dish that everyone will want on their plate!
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Red Cabbage Soup
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Red Cabbage Soup from Crowded Kitchen
Rating: 4.8. Ingredients: Red cabbage, apple cider vinegar, navy beans, dijon mustard, olive oil Total Time: 1 hr.
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Red Cabbage Soup from – Grilled Cheese Social
Rating: 4.5. Ingredients: Red cabbage, red wine vinegar, brown sugar, carrots, diced tomatoes
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Hearty Red Cabbage Soup from The Real Recipes
Rating: 5. Ingredients: Red cabbage, sour cream, red wine vinegar, yukon gold potato, leek Total Time: 45 min.
<pThis vibrant soup is as delicious as it is stunning! Made with tender red cabbage, vegetables, and a splash of vinegar, this soup is both hearty and refreshing. The beautiful purple hue is enough to impress anyone, making it a great starter for dinner parties.
<pWhat sets this soup apart is its unique blend of flavors. The tangy vinegar cuts through the richness of the broth, while the cabbage adds a wonderful texture. It's a delightful way to warm up on a cold day, and it’s so easy to make—just chop, simmer, and enjoy!
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Red Cabbage and Quinoa Salad
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Crunchy Thai Peanut & Quinoa Salad from Cookie and Kate
Rating: 4.9. Ingredients: 40 min Total Time: 40 min.
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Red cabbage, quinoa and avocado salad with peanut pesto from Delicious Magazine
Rating: 5. Ingredients: 20 min Total Time: 20 min.
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Crunchy Cabbage and Orange Quinoa Salad from Nourished by Nic
Rating: 5. Ingredients: 45 min Total Time: 45 min.
<pHealthy meets delicious in this colorful salad packed with protein and fiber. The nutty flavor of quinoa pairs beautifully with the crunchy red cabbage, while a zesty lemon dressing ties everything together. Toss in some dried cranberries for a touch of sweetness, and you’ve got a dish that’s both nutritious and tasty.
<pThis salad is perfect for meal prep, as it keeps well in the fridge and can be enjoyed for lunch throughout the week. It’s also a great way to showcase red cabbage in a light, refreshing dish that’s sure to impress. Plus, it’s a fantastic way to sneak in some extra veggies!
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Pickled Red Cabbage
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How To Make Easy Pickled Red Cabbage from Live Eat Learn
Rating: 4.8. Ingredients: Red cabbage, red wine vinegar, garlic, sugar, black pepper Total Time: 5 min.
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Pickled Red Cabbage from It's a Veg World After All
Rating: 4.9. Ingredients: Red cabbage, apple cider vinegar, garlic, bay leaves Total Time: 3 hr 20 min.
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Quick Pickled Red Cabbage from Evergreen Kitchen
Rating: 5. Ingredients: Red cabbage, mustard seeds, sea salt, bay leaves, cane sugar Total Time: 10 min.
<pIf you’re looking for a zesty condiment to elevate your meals, look no further than pickled red cabbage. This quick and easy recipe combines vinegar, sugar, and spices to create a tangy topping that’s perfect for sandwiches, salads, or even as a crunchy side. The vibrant color will make your dishes pop and add a burst of flavor!
<pWhat makes this pickled cabbage special is its versatility. You can enjoy it on tacos, burgers, or even as a garnish for your favorite bowls. Plus, it’s a great way to preserve cabbage, allowing you to enjoy its crunchy goodness long after the harvest!